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Restaurant

Fei Jai

31 Challis Ave, Potts Point NSW 2011, Australia

Recommended by 0 people

Updated

Find Fei Jai

31 Challis Ave, Potts Point NSW 2011, Australia

Directions ↗
+61 2 8668 4424
HoursMonday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 9:00 PM Saturday: 12:00 – 9:00 PM Sunday: 12:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Fei Jai

Spanning two storefronts on Challis Avenue, Fei Jai delivers Cantonese comfort with unmistakable wok hei and Potts Point energy. Regulars steer newcomers straight to the crab omelette, crisp duck wontons, and Kung Pao chicken—plates built for sharing across the table. Sidewalk tables sit under winter heaters where neighbourhood dogs are greeted by name, while the kitchen backs it up with an extensive gluten-free lineup that sacrifices zero spice or punch.

  • Heated Dog-Friendly Sidewalk: Heated pavement tables keep diners warm in winter and welcome four-legged companions by name.
  • Coeliac-Safe Chinese Dishes: A dedicated gluten-free menu and flexible kitchen deliver safe dining for coeliacs without dulling classic flavours.
  • Dual-Room Layout: Two side-by-side shopfronts provide segmented bar and dining spaces for an easy, unhurried meal.
  • Banquet-Style Sharing: Generous portions of crab omelette, steamed dumplings, and Kung Pao chicken are built for group sharing.
RestaurantChineseCantoneseRestaurant

What's On at Fei Jai

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Fei Jai

Discover Potts Point's premier Cantonese destination on Challis Avenue—reserve your table in advance for dinner.

  • Generous Sharing Plates

    Fei Jai's menu is engineered for generous shared feasts, featuring vibrant Cantonese classics, handmade dumplings, and balanced banquet-style plates.

    All food was delicious, dishes great for sharing.

    Nina CB

  • Precision-Executed Signature Wok Dishes

    From wok-seared mains to signature seafood and crispy specialties, every dish arrives vibrant, deeply seasoned, and executed with exacting consistency.

    The crab omelette was delicious, the crispy beef full of flavour, the steamed barramundi wonderfully fresh

    Peter Lac

  • Heated Dog-Friendly Alfresco Dining

    Diners do not need to leave their pets behind thanks to comfortable, weather-proof sidewalk seating warmed by overhead heaters during cooler months.

    if you sit outside - under the heaters in winter - you can bring your dog.

    Phillip McCarthy

  • Dual-Shopfront Potts Point Setting

    Occupying two adjacent shopfronts, the venue seamlessly pairs an energetic front bar with intimate dining rooms and relaxed pavement seating.

    Situated on Challis Street, it crosses across two restaurants side-by-side.

    Casandra TP

  • Dedicated Coeliac & Gluten-Free Offerings

    A dedicated and extensive selection of gluten-free Cantonese staples gives diners with coeliac disease full access to authentic banquet flavours.

    As a coeliac, it was awesome to find a menu with so many gluten free options and everything we ordered was delicious.

    David Pysden

  • Flexible Kitchen Adaptability for Groups

    The kitchen team readily modifies sauces and banquet dishes to accommodate dietary restrictions and party preferences with genuine culinary care.

    Kicthen was very accommodating in changing certain dishes to fit our group and dietary requirements.

    Junayed Hasib

Standout Cantonese sharing plates repeatedly recommended by diners

  • Crab Omelette

    The crab omelette was delicious

    Peter Lac

  • Kung Pao Chicken

    please get the Kung Pao chicken! 10/10

    Rosie McKernan

  • Crispy Duck Wontons

    Standouts include the indulgent crab omelette, fresh and crisp san choy bow, prawn and egg fried rice, crispy duck wontons, and tender beef in black vinegar.

    Peter Lac

  • Prawn and Egg Fried Rice

    the prawn and egg fried rice was simply fantastic.

    Peter Lac

Other favorites

Desserts, bar drinks, and dog-friendly sidewalk dining that round out the Fei Jai experience.

  • Sago Pudding with Coconut Cream and Passionfruit

    For dessert, the sago pudding with coconut cream and passionfruit was rich and velvety.

    Peter Lac

  • Fried Banana

    Sweet and sour pork and fried banana are a must! 100% worth it 🤤

    Laura Moreno

  • Cocktails

    The cocktails are excellent and the staff are super friendly and accomodating.

    Guy Hellier

  • Dog-Friendly Heated Outdoor Seating

    if you sit outside - under the heaters in winter - you can bring your dog. Staff knows mine by name

    Phillip McCarthy

Beyond the menu

Thoughtful service, dietary flexibility, and heated alfresco comfort set Fei Jai apart—book ahead to secure your spot.

  • Heated Pet Hospitality

    Heated sidewalk dining welcomes canine companions year-round, where staff take the time to learn returning dogs by name.

  • Tailored Dietary Kitchen Care

    The kitchen thoughtfully accommodates group requirements and provides an extensive selection of gluten-free options that keep classic Cantonese flavours intact.

  • Fuss-Free Weather Contingencies

    When rain or wind impacts outdoor reservations, management smoothly transitions diners indoors via the bar until a dining table clears.

  • Calibrated Portion Guidance

    Attentive waitstaff offer hands-on banquet guidance, calibrating order sizes and recommendations to match the party for seamless sharing.

Before you head over

Practical insights to ensure a smooth meal on Challis Avenue. Reserve your table in advance to secure your spot.

  • Plan Ahead for Parking and Book Early

    Street parking in Potts Point can be challenging, so prepare to walk and reserve your table in advance as the venue gets busy.

  • Opt for the Heated Outdoor Tables with Pets

    If dining with a dog, secure an outdoor sidewalk seat, which is equipped with heaters to keep things comfortable in cooler weather.

  • Explore Coeliac and Dietary-Friendly Options

    Diners with coeliac disease or specific dietary needs can order with confidence from an extensive selection of gluten-free dishes and kitchen modifications.

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