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Restaurant

New Shanghai Ashfield

273 Liverpool Rd, Ashfield NSW 2131, Australia

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Find New Shanghai Ashfield

273 Liverpool Rd, Ashfield NSW 2131, Australia

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+61 2 9797 7284
HoursMonday: 11:00 AM – 8:30 PM Tuesday: 11:00 AM – 8:30 PM Wednesday: 11:00 AM – 8:30 PM Thursday: 11:00 AM – 8:30 PM Friday: 11:00 AM – 8:30 PM Saturday: 11:00 AM – 8:30 PM Sunday: 11:00 AM – 8:30 PM

*Opening hours may differ during holidays.

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About New Shanghai Ashfield

On Liverpool Road, handmade soup dumplings and sizzling woks turn this high-tempo dining room into an Ashfield staple. Past the front window where cooks hand-pleat delicate xiao long bao, the room hums with big round tables and clattering chopsticks. Regulars bypass the standard menu for hong you chao shou—slippery wontons swimming in spiced chilli oil—alongside plates of wok-charred Mongolian beef and crisp-bottomed pan-fried pork buns. Tables turn fast, lines form early, and whether you pour cold Tsingtao or bring your own bottle, the food lands hot and uncompromising.

  • Dumpling viewing window: Guests can watch dumpling masters hand-pleat delicate soup dumplings through a dedicated glass viewing window at the entrance.
  • Full bar & BYO: Full beverage list including beer and wine, complemented by flexible BYO options for casual dining.
  • Speedy table service: Fast-paced floor service delivers hot bamboo steamers, noodle soups, and wok-fired dishes in rapid succession.
  • Generous shareable portions: Substantial share plates and hearty portions make family gatherings and large group meals cost-effective.
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What's On at New Shanghai Ashfield

Upcoming events, special menus and other reasons to plan a visit.

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Why Dine at New Shanghai Ashfield

Why locals and returning families choose New Shanghai Ashfield for handmade dumplings and lively group meals

  • Fresh Handcrafted Soup Dumplings

    Master dim sum makers handcraft delicate dumplings on-site behind the front glass showcase, delivering authentic soup dumplings and crispy pan-fried specialties.

    The dumplings are nothing short of spectacular—perfectly crafted with delicate dough and bursting with flavorful fillings.

    Gow Manoharan

  • Authentic Regional Shanghainese Specialties

    Beyond classic dumplings, guests enjoy extensive regional dishes from rich pork belly and sizzling Mongolian beef to smoky wok-tossed noodles.

    Excellent variety of authentic Shanghai cuisine. The Xiao long bao was the best we've had in Ashfield with delicate skin and flavourful fillings.

    Daniel X

  • Decades of Cherished Family Tradition

    Long-standing local patrons return across decades, finding familiar comfort and dependable quality passed down through generations of family dining.

    We’ve been coming here for more than 20 years…maybe even 30 when our parents used to take us.

    Nin Roberts

  • Consistent Quality Worth Every Wait

    Even when peak hours bring bustling crowds and line-ups out the door, guests know the consistently delicious food justifies every minute.

    Despite some nights being packed out the door (having to wait for 30+min) it is always worth the wait, with the food coming hastily with care in the cooking.

    Sigma

  • Effortless Group and Family Feasts

    Spacious seating and generous shareable platters make the venue ideal for accommodating large multi-generational group gatherings.

    Great at accommodating big groups without a booking although expect a wait during peak times

    Maddy

  • Flexible Beverage and BYO Dining

    Diners can enjoy a full beverage menu alongside flexible BYO options, pairing drinks smoothly with abundant table-spread sharing.

    This place has a full bar, huge menu, great service and wonderful food.

    Anthony P

Most-ordered authentic Shanghainese specialties and crowd favourites

  • Xiao Long Bao

    The Xiao long bao was the best we've had in Ashfield with delicate skin and flavourful fillings.

    Daniel X

  • Prawn Wontons with Chilli Oil, Peanut and Sesame Sauce

    Have to order the Prawn Wontons with Chilli oil, peanut and sesame sauce EVERY time we come.

    Maddy

  • Pan Fried Dumplings

    Great tasting xiao long bao and pan fried dumplings are my top choices.

    Greg

  • Mongolian Beef

    All of the dishes were excellent but the Mongolian beef took the prize, being served on a sizzling plate and being absolutely scrumptious to boot.

    Anthony P

Frequently Asked Questions

How long is the wait during peak dining hours?

Peak dining times often see lines and wait times reaching 30 to 40 minutes, though food service is typically prompt once seated. Arriving early or outside prime dinner hours can help minimize waiting.

Which dumplings are most recommended?

Classic xiao long bao (steamed soup dumplings), pan-fried pork buns, and prawn wontons tossed in chilli oil, peanut, and sesame sauce are consistent customer favorites.

Can I bring my own alcohol or buy drinks on-site?

Yes, you can bring your own wine (BYO) or choose from their beverage list, which features beers like Tsingtao as well as wine selections.

How large are the portions?

Dishes like congee and shareable noodle plates come in generous portion sizes, making them easy to share across the table or take home if you cannot finish.

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