Restaurant
Shanghai Night Ashfield
9/275 Liverpool Rd, Ashfield NSW 2131, Australia
Find Shanghai Night Ashfield
9/275 Liverpool Rd, Ashfield NSW 2131, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Shanghai Night Ashfield
Look for the black sign at number nine—the original, unpolished outpost on Liverpool Road serving colossal portions of handmade Shanghainese classics. Dumpling devotees bypass flashier neighbours for the shengjian bao, pan-fried with thick, leavened dough and a browned, crunchy base. Steamed xiao long bao arrive soup-filled and hearty, while green-wrapper dumplings hide chunky pockets of prawn and pork. Meat-free diners lean into the dry-fried eggplant in garlic sauce. Squeeze in before the evening rush, crack open BYO drinks from across the street, and expect to haul home takeaway tubs.
- The Original Black Sign: Number 9 Liverpool Road is the original, unpolished outpost on the strip, easily spotted by its signature black sign.
- Handmade Dough & Pork Buns: Chefs wrap dumplings and buns by hand on the spot, turning out thick-skinned parcels and crisp-bottomed pan-fried pork buns.
- Vegetarian Standouts: A varied meat-free lineup features crowd favourites like the dry-fried eggplant tossed in garlic sauce.
- BYO & Budget Value: Generous portions yield guaranteed takeaway boxes, paired with complimentary tea and an easy BYO policy.
What's On at Shanghai Night Ashfield
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Key Advantages of Dining at Shanghai Night Ashfield
Why locals choose this Liverpool Road institution for authentic handmade dumplings and unbeatable value
Abundant Portions at Budget Prices
Dishes and dumplings arrive in generous servings that reliably satisfy hearty appetites and leave diners taking home takeaway boxes.
Good prices and portions, which suits the big eater.
Mike K Handmade Fresh Dough Craftsmanship
Dumplings and pan-fried buns are freshly prepared on-site using traditional thick, leavened dough rather than thin mechanized skins.
In this age of mechanized mass production, being able to enjoy handmade dim sum feels amazing.
Jiaywe “Jessica” Suu High-Value Feast Satisfaction
Affordable multi-course feasts mean groups can order extensively across the menu without running up a steep bill.
we usually order 5 to 6 dishes and it still comes to under $80. Great value for quality food.
Hannah Chan Unpretentious Comfort and Joy
Diners experience genuine comfort and delight returning to classic Shanghainese staples served with hospitality.
I can't begin to explain how happy it makes me to come here and eat the delicious food.
Nicholas The Standout Choice on Liverpool Road
With multiple Shanghai dumpling restaurants in close proximity on Liverpool Road, the black-signed original stands out for authentic flavor over flash.
Shanghai Night is the least flashiest venue, but the food is great and cheapest among the three.
Marc Afenir Unpolished No-Frills Dining Charm
The diner prioritizes speed, honest pricing, and classic dishes over modern interior polish.
The inside of the restaurant looks a bit cheap but I guess it’s part of the charm
Minato
Most popular items
Handcrafted Shanghai classics and generous mains
Pan-fried pork buns
The fried pork buns are especially delicious — crispy on the bottom and juicy inside.
Francis Guo Xiao Long Bao
Their xiao long bao were also very good and soupy.
Minx Chique Pork and chives dumplings
The Pork with Chives dumplings obviously have the gresh taste of chives with the mince pork filling.
Craig Buller Shanghai-style sweet & sour pork chops
the Shanghai‑style sweet & sour pork chops nailed that savoury‑sweet balance 😋. Portions are big, so expect tasty leftovers 😁.
Jan Ardevaas
Other favorites
Traditional desserts, savory pancakes, and flavorful side dishes
Red bean paste sesame pancake
We especially recommend the 豆沙窩餅 (red bean sesame pancake) – it’s hard to find in Sydney, and theirs is crispy, fragrant, and not overly sweet. Definitely worth trying!
Hannah Chan Shallot pancake
The pan‑fried pork buns and shallot pancake were crisped to perfection 👌
Jan Ardevaas Wontons in chilli sauce
Wonton in chilli sauce and shredded cucumber - this was a top dish with thin wonton wrapper 👍
JJ Chen Eggplant in garlic sauce
I especially love their eggplant in garlic sauce (it is a dry dish, no runny sauce).
Minx Chique
Before you head over
Helpful advice on locating the shop, portion sizing, and dining pacing
Spot the Original Black Sign
Look for the storefront with the black sign at 9/275 Liverpool Road. Several restaurants along this strip share variations of the 'Shanghai' name, so check the facade to avoid walking into neighboring venues with longer queues.
Plan for Generous Portions and Leftovers
Servings are notably large and dumpling skins are thick and hearty, making it easy to over-order. Consider ordering modestly or bring along a container, as groups frequently leave with multiple takeaway boxes of leftovers.
Expect a Wait for Made-to-Order Dishes
Dishes like pan-fried buns and dumplings are made fresh to order and peak dinner rushes around 7pm bring crowds, so expect a brief wait for items to arrive from the kitchen.
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