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Restaurant

ACE Vietnamese Rolls & Bowls

222 Liverpool Rd, Ashfield NSW 2131, Australia

Recommended by 0 people

Updated

Find ACE Vietnamese Rolls & Bowls

222 Liverpool Rd, Ashfield NSW 2131, Australia

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+61 2 9716 9078
HoursMonday: 9:00 AM – 4:30 PM Tuesday: 9:00 AM – 4:30 PM Wednesday: 9:00 AM – 4:30 PM Thursday: 9:00 AM – 4:30 PM Friday: 9:00 AM – 4:30 PM Saturday: 9:30 AM – 3:30 PM Sunday: 9:30 AM – 3:30 PM

*Opening hours may differ during holidays.

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About ACE Vietnamese Rolls & Bowls

Liverpool Road regulars head straight here for crusty, overstuffed banh mi packed with rich paté, crackling pork, and crunchy pickled vegetables. Family-run hospitality sets the tone—orders move fast across the counter, while a modest indoor dining area gives you room to sit and dabble with house sauces. Plant-based eaters get dedicated mock chicken and tofu options rather than mere vegetable fillings. Pair a warm roll with a lunch combo alongside freshly pressed sugarcane juice or robust Vietnamese iced coffee.

  • Pork banh mi on crusty baguettes: Crisp baguettes generously stuffed with crispy crackling pork, paté, herbs, and house-pickled veg at modest neighborhood prices.
  • Plant-based Vietnamese choices: Dedicated plant-based mock chicken and seasoned tofu rolls alongside vegan-friendly vermicelli bowls.
  • Fresh juice & coffee combos: Combo pricing pairing rolls or regional noodle soups with fresh-pressed sugarcane juice or iced coffee.
RestaurantVietnameseRestaurantCafeTakeaway

What's On at ACE Vietnamese Rolls & Bowls

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at ACE Vietnamese Rolls & Bowls

Generous banh mi, rich noodle bowls, and plant-based favorites served with genuine family warmth in Ashfield.

  • Generously Filled, Flavourful Banh Mi

    Crispy, well-balanced banh mi rolls filled generously with seasoned meats, crunchy pickled vegetables, and savoury pâté at an accessible price point.

    Didn't skimp on the fillings and meat wasn't full of gristle like many other places.

    Dianne Melville

  • Value Drink and Meal Combinations

    Value lunch combos that combine hearty banh mi or warm noodle soups with freshly squeezed sugarcane juice or iced Vietnamese coffee.

    I grabbed the combo deal for $13 which came with freshly pressed sugarcane juice to wash down the heavy banh mi.

    Isaac Samuel

  • Dedicated Plant-Based Chicken and Tofu Options

    Dedicated plant-based options including mock chicken and seasoned tofu available in crusty banh mi rolls and vermicelli noodle bowls.

    It was perfectly put together and they were real generous with the plant based chicken.

    Mitch W

  • Regional Vietnamese Noodle Bowls

    Traditional slow-simmered Vietnamese noodle bowls like Bun Bo Hue and tender soft bone Mi Suon made with fresh ingredients.

    They use the freshest ingredients and make sure each dish is done the right way. The Bun Bo Hue was especially memorable.

    Tuongvy Trịnh

  • Warm and Welcoming Family Hospitality

    A welcoming family-run environment where attentive owners make guests feel cared for whether dining in or grabbing a quick takeaway.

    The owner is so nice and welcoming. Food is fresh and big portion.

    Andrea Zhao (jikook)

  • Relaxed Dine-In Space to Unwind

    A central local lunch spot offering a relaxed seated area complete with homemade sauces alongside speedy counter service.

    holding such a nice space so central to Ashfield where people can enjoy a great meal, unwind and relax.

    Brett Wilson

Signature Vietnamese banh mi rolls and regional hot noodle soups

  • Crispy pork banh mi

    Really enjoyed the crispy pork roll here, mega roll for $8.50 very flavourful and plenty of stuffing.

    Isaac Samuel

  • Plant-based chicken banh mi

    I recently tried the plant based chicken banh mi from here and was blown away.

    Mitch W

  • Bun Bo Hue

    The Bun Bo Hue was especially memorable. Must try!

    Tuongvy Trịnh

  • Mi Suon

    Soft bone Mi Suon is mouth watering.

    Lyudmyla Nair

Other favorites

Traditional drinks, rice paper rolls, and noodle salads

  • Sugar cane juice

    freshly pressed sugarcane juice to wash down the heavy banh mi

    Isaac Samuel

  • Vietnamese iced coffee

    Iced Vietnamese Coffee is incredible!

    Nilay Rego

  • Vietnamese rice paper roll

    Best Viet rice paper roll

    Andrea Zhao (jikook)

  • Plant-based vermicelli

    Best vermicelli bowl I’ve ever had! The vermicelli noodles and assorted vegetables were so fresh and flavourful, and the plant-based chicken was succulent

    Bharathi

Beyond the menu

Thoughtful touches and hospitable service that set ACE Vietnamese Rolls & Bowls apart

  • Attentive beverage adjustments

    The host actively notices how guests enjoy their drinks, offering personalized adjustments such as adding milk if a traditional Vietnamese coffee tastes too strong.

  • Homemade dine-in sauce bar

    Dine-in guests have access to a dedicated seating section equipped with house-prepared sauces to customize their rolls and noodle dishes.

  • Dedicated plant-based alternatives

    Accommodates vegan and plant-based diners with dedicated mock chicken and tofu options across banh mi rolls and noodle vermicelli bowls.

  • Fresh-pressed juice combo pairings

    Diners can bundle rolls or hot noodle soups into value lunch combos paired with freshly pressed sugarcane juice or traditional Vietnamese iced coffee.

Before you head over

Practical tips on combo pairings, plant-based choices, and dining in

  • Pair your meal with combo beverage deals

    Opt for combo specials that bundle your banh mi or noodle soup with freshly pressed sugarcane juice, fresh fruit juice, or Vietnamese iced coffee at substantial savings.

  • Explore dedicated vegan and vegetarian options

    Diners seeking plant-based alternatives can order dedicated vegan chicken and tofu banh mi or vermicelli bowls with fresh herbs and vegetables.

  • Plan around indoor seating and street parking

    While takeaway moves quickly, the shop offers an indoor seated area where you can relax over hot noodle bowls and sample homemade sauces; street parking along Liverpool Road varies by time of day.

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