Restaurant
Fishmongers Manly
Shop 4, 11-27 Wentworth Street, Rialto Ln, Manly NSW 2095, Australia
Find Fishmongers Manly
Shop 4, 11-27 Wentworth Street, Rialto Ln, Manly NSW 2095, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Fishmongers Manly
Tucked away from the Corso bustle, this back-street chippery swaps heavy grease for crisp, tempura-crusted fish and thick, real hand-cut potato wedges. Regulars skip the tourist promenade to grab shaded courtyard tables without battling beachfront seagulls. From grilled barramundi over fragrant rice to tender salt-and-pepper calamari and crisp sweet potato crisps, seafood arrives light, clean, and made to order with garlic aioli and local craft ginger beer.
- Hand-Cut Potato Wedges: Thick, skin-on potato slices fried in-house until crisp, finished with sweet potato crisps.
- Tempura-Battered Seafood: Fresh fish like flathead coated in an airy tempura batter rather than dense beer crusts.
- Courtyard Respite: Sheltered open-air seating in Rialto Lane away from crowded pedestrian footpaths and gulls.
What's On at Fishmongers Manly
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
The Fishmongers Difference
Why diners seek out Manly's hidden courtyard for fresh, hand-crafted fish and chips.
Real In-House Hand-Cut Chips
Fishmongers skips commercial frozen bags to slice real potato chips in-house and fry them crisp with skins and sweet potato crisps.
Real handsliced good quality potatoes deep fried till crisp.. no soggy hardly colored frozen ones.
Kerri-Leigh “Transformation Alchemist” Light, Crisp Tempura Batter
Fried seafood is prepared in an airy tempura batter rather than dense pub beer batter, preserving the natural moisture and flavor of fresh fish.
coated in a light, crisp tempura batter — were just as impressive.
BREE KHAIRA Clean Indulgence Without Grease Regret
Diners enjoy perfectly cooked, fresh seafood that delivers satisfaction without leaving behind heavy grease or digestive regret.
Its not the greasy meal you regret eating. It is restaurant quality perfectly cooked seafood.
Penny Flanagan Dedicated Gluten-Free and Celiac Safety
Celiac visitors can safely enjoy coastal seafood with knowledgeable care, perfectly grilled fish, and chips prepared in a dedicated fryer.
The owner knows what he’s doing with gf and he makes a sweet potato (chip) on the top that takes the cake!
Lisa Waite Tranquil Alleyway Courtyard Retreat
Tucked in an alleyway off the Corso, the courtyard offers sheltered dining away from crowded foot traffic and vehicle noise.
Fishmongers provided a tranquil retreat from the frantic Friday night chaos of the Corso.
Andrew Little Peaceful Dining Free from Seaside Pests
Dining off the beachfront boardwalk lets guests enjoy generous seafood boxes in peace without competing with aggressive seagulls.
Tucked away in a courtyard the outside area is quiet and has NO seagulls
Tim Owen
Most popular items
Fresh, elevated seafood favorites prepared to order
Grilled Barramundi
The barramundi was extremely fresh and seasoned to perfection. Excellent quality for the price.
Nanita Battered Flathead
Battered flathead with fries. Probably the best fish and chips I've had. Crispy batter, chips you could tell were made fresh and in house as opposed to brought in and frozen.
Kevin Vu Calamari
This was hands-down the best calamari I’ve ever eaten. You could actually taste how fresh it was — tender, not chewy, and without that lingering aftertaste you sometimes get with seafood.
BREE KHAIRA Fish Tacos
Today I had the fish taco whish is fresh battered fish served on a bed of slaw topped with a gerkin salsa, slathered with a mayo. It was so full I couldn't close it.
Kerri-Leigh “Transformation Alchemist”
Other favorites
Accompaniments, sides, and starters to complement your seafood
Hand Cut Chips
Real handsliced good quality potatoes deep fried till crisp.. no soggy hardly colored frozen ones.
Kerri-Leigh “Transformation Alchemist” Tempura Vegetables
The fish options come with one of four choices. I opted for the vegetable tempura, which was a generous portion.
Nanita Sweet Potato Crisps
Liked the touch of sweet potato crisps on top.
Graham Webb Sydney Rock Oysters
Had their grilled barramundi with salad, NZ hoki fillet tempura battered, grilled prawns with handcut chips, bbq baby octopus, and a dozen of Sydney rock oysters together with a selection of tempura veggies.
CS Chai
Beyond the menu
Thoughtful culinary and hospitality touches that elevate your coastal dining experience
Sweet Potato Crisp Garnish
Dishes are finished with a delicate crisp sweet potato chip garnish on top of fish, chips, and seafood boxes.
Dedicated Gluten-Free Fryer Care
Dedicated fryers and knowledgeable celiac handling allow guests needing gluten-free meals to enjoy grilled fish and hand-cut chips safely.
Oyster Hors d'Oeuvre Prelude
Sharing boxes commence with fresh oysters served as a complimentary opening bite before the main seafood arrives.
Seagull-Free Courtyard Retreat
Guests escape beachfront noise and scavenging birds in a shaded, tucked-away back-alley courtyard.
Frequently Asked Questions
Does Fishmongers Manly cater to gluten-free diets?
Yes. Gluten-free diners can order grilled fish, and the kitchen uses a dedicated fryer for hand-cut potato chips and sweet potato crisps.
What style of batter is used for the fish and chips?
Unlike traditional heavy beer batter, Fishmongers prepares its battered fish in a light, crisp tempura batter. If you prefer, fish can also be ordered grilled.
Where is the restaurant located, and is outdoor seating available?
Fishmongers is tucked away in Rialto Lane off Wentworth Street near the Corso, offering a tranquil courtyard dining space shielded from beachfront winds and seagulls. Both dine-in and takeout are available.
How large are the portions?
Portions are generous, with options ranging from individual boxes with hand-cut chips or tempura vegetables to shared family boxes packed with fish, calamari, prawns, and oysters.
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