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Restaurant

King's Vegetarian

G 1/5 Celebration Dr, Bella Vista NSW 2153, Australia

Recommended by 34 people

Updated

Find King's Vegetarian

G 1/5 Celebration Dr, Bella Vista NSW 2153, Australia

Directions ↗
+61 414 043 321
HoursMonday: Closed Tuesday: Closed Wednesday: 12:00 – 2:15 PM, 5:30 – 8:00 PM Thursday: 12:00 – 2:15 PM, 5:30 – 8:00 PM Friday: 12:00 – 2:15 PM, 6:00 – 8:00 PM Saturday: 12:00 – 2:15 PM, 6:00 – 8:00 PM Sunday: 12:00 – 2:15 PM, 6:00 – 8:00 PM

*Opening hours may differ during holidays.

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About King's Vegetarian

Full-flavoured plant-based Vietnamese cooking meets waterside calm at King’s Vegetarian in Bella Vista. Plant-focused regulars cross town for fragrant laksa, lemongrass chick'n, and spicy wontons—no meat broths or awkward menu cross-checks to navigate. Tables fill quickly around the indoor greenery and outdoor lakeside seats, where wok-charred truffle fried rice lands alongside crispy banh mi and tofu satay skewers.

  • Dedicated Plant-Based Menu: An entirely meat-free menu spanning rich laksa, spicy wontons, and lemongrass chick'n without hidden meat stocks.
  • Waterside Setting: Lakeside tables and leafy interior greenery set a relaxed pace just a short walk from Bella Vista station.
  • Cross-Town Draw: Signature plates like truffle fried rice, tofu satay skewers, and crispy banh mi anchor repeat visits.
RestaurantVegetarianRestaurant

What's On at King's Vegetarian

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose King's Vegetarian

Discover why diners travel across Sydney to enjoy King's Vegetarian's lakeside plant-based dining.

  • Uncompromising plant-based Vietnamese menu

    An entirely meat-free menu lets diners order authentic Vietnamese soups, noodles, and specialties without double-checking broths or ingredients.

    Especially because all food is vegetarian and vegan!

    Ivana Drašković

  • Generous, hearty plant-based portions

    Generous portion sizes and deep flavors ensure guests leave fully satisfied and nourished from hearty plant-based cooking.

    Portion sizes were great and we left happy and full.

    Leah Parisotto

  • Freedom of boundless vegetarian selection

    With expansive vegetarian choices spanning signature mock meats to truffled rice, diners experience the relief and joy of being spoilt for choice.

    The menu is full of amazing and unique Vietnamese vegetarian options, I truly felt spoilt for choice!

    Srithi

  • Calm and peaceful dining environment

    Lush greenery and calm surroundings create an unhurried, peaceful dining environment where guests can decompress.

    Atmosphere is amazing, very warm and friendly vibes with beautiful plants decorating the area. Makes me feel really calm and at peace when eating there!

    Ash Vu

  • Scenic lakeside setting

    The restaurant's scenic waterfront positioning provides an elevated, picturesque backdrop for both indoor and outdoor meals.

    Delicious fresh food, great flavours, generous portion sizes, beautiful location at waterfront, excellent service, nice decor and lighting

    Kirit Patel

  • Disciplined, warm family hospitality

    Attentive, polite hospitality and family-led warmth make every guest feel well cared for throughout their visit.

    It is a family run disciplined place and they r very warm hosts.

    Maitreya Shukla

The most acclaimed plant-based Vietnamese and Asian favorites that keep diners returning

  • Truffle Fried Rice

    The truffle fried rice is our favourite; we get it every time.

    kk t

  • Spicy Wontons

    The Spicy Wonton, stir fry black pepper soy, Bahn mi and truffle fried rice are our favs.

    Ayush Palod

  • Laksa

    The vegan Laksa soup and tofu satay are outstanding

    Ashwitha Jain

  • Vegetarian Lemongrass Chick'N

    I devoured the Vegetarian Lemongrass Chick’N; it was bursting with flavour and did not disappoint.

    Srithi

Other favorites

Appetizers, specialty beverages, and sweet treats to complement your plant-based meal

  • Satay Skewers

    The food was quite yummy, flavourful especially the truffled fried rice, spicy wantons, satay skewers.

    Varsha Narahari

  • Bao Buns

    For dessert we had Bao buns which was delicious too.

    Varsha Narahari

  • Avocado Shake

    spring rolls were very tasty and the avocado shake is 5/5!

    Crystal

  • Shredded Tofu Rice Paper Rolls

    We ordered shredded tofu rice paper rolls, peking duck, truffle fried rice and soy beef stir fry noodles and they were all very good.

    Leah Parisotto

Beyond the menu

Thoughtful operational and environmental details that enhance the dining experience

  • Disciplined Hygiene Practices

    The team maintains rigorous kitchen and dining room discipline, including color-coded towel cleaning systems and meticulous handwashing protocols between tasks.

  • Attentive Menu Guidance

    Servers take time to guide diners through the extensive plant-based menu with tailored recommendations for specific vegetarian and vegan requirements.

  • Lakeside Waterfront Dining

    Diners can relax outdoors right by the water, taking in a calm lakeside setting bordered by natural views.

  • Plant-Decorated Calming Atmosphere

    The dining room is decorated with lush greenery and plants, creating an exceptionally peaceful and calming dining space.

Before you head over

Practical advice on hours, parking, and dietary preferences for your visit to King's Vegetarian

  • Check Trading Days & Early Closing

    Check the calendar before visiting: the restaurant is closed on Mondays and Tuesdays and closes early around 8:30 pm, with limited lunch and dinner windows.

  • Plan Ahead for Parking & Seating

    Street parking directly in front of the venue is limited and often fills quickly, so allow extra time to park or book a table ahead during peak dining hours.

  • Confirm Strictly Vegan Requirements

    While the entire kitchen is meat-free and vegetarian, ask staff about dish ingredients if you follow a strictly vegan diet to ensure your selections match.

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