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Restaurant

ANA Double Bay

53 Cross St, Double Bay NSW 2028, Australia

Recommended by 0 people

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Find ANA Double Bay

53 Cross St, Double Bay NSW 2028, Australia

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+61 2 9119 2271
HoursMonday: Closed Tuesday: 5:00 – 10:30 PM Wednesday: 5:00 – 10:30 PM Thursday: 5:00 – 10:30 PM Friday: 5:00 – 11:00 PM Saturday: 1:00 – 11:00 PM Sunday: 2:00 – 10:30 PM

*Opening hours may differ during holidays.

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About ANA Double Bay

Cross Street regulars head to ANA for an unexpected culinary collision—South American staples cut with a Lebanese edge. Saturday afternoons pack out for the $99 bottomless feast, working through steady margarita carafes, slow-braised birria beef, smoky corn, and bowls of house guacamole. Midweek, the room pivots to Tuesday night social bingo backed by crowd prizes and house cocktails.

  • Bottomless Brunch: A $99 Saturday package featuring generous shared plates alongside free-flowing margaritas and beer.
  • Latin-Lebanese Fusion: A distinctive menu crossing birria beef tacos and ceviche with Middle Eastern hummus and kafta skewers.
  • Tuesday Bingo Nights: Weekly Taco Tuesday gatherings paired with interactive social bingo, prize bottles, and Latin tunes.
RestaurantSouth AmericanLebaneseRestaurant

What's On at ANA Double Bay

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose ANA Double Bay

Discover Double Bay's premier destination for bold cross-cultural dining, flowing agave cocktails, and electric social energy—book your table today.

  • Abundant Bottomless Brunches

    Guests enjoy a generous multi-course feast featuring smoky corn, savory tacos, and continuously refreshed margaritas and beer.

    We done the $99 bottomless brunch and it was so much food! Unlimited margs and beer was next level.

    Caitlin Anderson

  • High-Spirited Afternoon Gatherings

    Attentive table service and flowing pours create an effortless setting for weekend group dining and vibrant social afternoons.

    the food was so generous and yum, the drinks were flowing and the service (shout out Miguel and Fernando, and the barman!) was outstanding.

    Charlotte Blake

  • Inventive Latin-Lebanese Fusion

    The kitchen delivers an inventive synthesis of South American staples and Middle Eastern culinary touches, from ceviche to kafta skewers.

    The unique blend of South American and Lebanese flavours is creative, authentic, and incredibly delicious.

    Steph D

  • Specialty Agave and Latin Cocktails

    Dishes are complemented by expertly balanced craft cocktails, ranging from house pisco sours to signature chili and coconut margaritas.

    I had tacos, ceviche and octopus skewers and an incredible pisco sour and spicy margarita, everything was delicious

    Nicole Zuñiga Contreras

  • Lively Taco Tuesday Bingo

    Tuesday evenings transform the dining room with participatory bingo rounds, taco specials, and celebratory prize giveaways.

    I went on Taco Tuesday, and they have this Bingo Social Night going on, it was amazing seeing people playing and celebrating their wins!!

    Paulina Pacheco

  • Interactive Midweek Entertainment

    Energetic Latin soundtracks and social game hosting offer a lively midweek escape from routine dinner service.

    The food was absolutely amazing, and the bingo was so much fun-even though I didn't win anything!

    Marcos Encina

Signature drinks, vibrant brunch packages, and weekly entertainment that define the dining experience at ANA.

  • Margaritas

    A huge shoutout to Esme and the whole team for the amazing service and for making the BEST margaritas ever!

    Laetitia Erra

  • Bottomless Brunch

    We recently enjoyed a delicious bottomless brunch on a Saturday afternoon, the food was so generous and yum, the drinks were flowing and the service (shout out Miguel and Fernando, and the barman!) was outstanding.

    Charlotte Blake

  • Tuesday Night Bingo

    I went on Taco Tuesday, and they have this Bingo Social Night going on, it was amazing seeing people playing and celebrating their wins!!

    Paulina Pacheco

  • Pisco Sour

    as a chilean, the pisco sour was the most similar one I’ve tried. I felt much at home, staff are super nice, the food super yummy and love the fusion and the djs music gave it an authentic touch!

    María José Gaona Aburto

Other favorites

Notable accompaniments and dedicated private event spaces complementing the core dining experience.

  • Hummus

    the hummus is next level

    Laetitia Erra

  • Coriander Potatoes

    those coriander potatoes OMG to die for!!

    Jane Hawkins

  • Parmesan Fries

    the steak and Parmesan fries were sooo good.

    Lee Rou

  • Private Function Room

    We celebrated our daughters 21st birthday party in the private function room and wanted to thank you and your staff for AMAZING evening.

    Paul Gray

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