Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

Wild Sage

Exchange Place, 3 Sussex St, Barangaroo NSW 2000, Australia

Recommended by 0 people

Updated

Find Wild Sage

Exchange Place, 3 Sussex St, Barangaroo NSW 2000, Australia

Directions ↗
+61 2 9299 9087
HoursMonday: 7:00 AM – 3:00 PM Tuesday: 7:00 AM – 3:00 PM Wednesday: 7:00 AM – 3:00 PM Thursday: 7:00 AM – 3:00 PM Friday: 7:00 AM – 3:00 PM Saturday: 8:00 AM – 3:00 PM Sunday: 8:00 AM – 3:00 PM

*Opening hours may differ during holidays.

Book Now

About Wild Sage

Wild Sage swaps run-of-the-mill daytime plates for high-energy modern Australian cooking right on Barangaroo’s precinct edge. The kitchen reimagines standard morning routines with punchy twists—think green shakshuka, beef brisket benedict, and cornflake-crumbed tiramisu French toast with coffee mascarpone. Tables fill early for long lunches running on 1.5 hours of free-flow cocktails alongside shared lobster tacos and burrata. Spontaneous groups slip outside under the mushroom heaters, where the floor team keeps pace with warm greetings and plates of barbecued octopus.

  • Timed bottomless lunches: Shared savory plates like lobster tacos paired with 1.5 hours of free-flowing cocktails make group get-togethers easy.
  • Inventive brunch twists: Creative takes on morning staples feature cornflake-crumbed tiramisu French toast, beef brisket benedict, and green shakshuka.
  • Walk-in friendly patio: Heated outdoor tables under mushroom heaters smoothly accommodate spontaneous walk-ins and larger gatherings.
RestaurantCafeRestaurant

What's On at Wild Sage

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Wild Sage

Discover why diners choose Wild Sage for elevated daytime dining and celebratory group gatherings.

  • Inventive twists on cafe classics

    Wild Sage crafts inventive cafe dishes that push beyond standard breakfast expectations, such as savory green shakshuka, steak and eggs, and crunchy cornflake-crumbed tiramisu French toast with coffee mascarpone.

    Great spot if you want food that feels a little more interesting than your standard café order

    Harsha

  • Signature sweet and savory flavor pairings

    Breakfast and brunch offerings are elevated with unique flavor combinations and creative presentations, ranging from crispy pancakes served with pandan cream to truffle mushroom toast.

    A very unique selection of food across the menu!

    Hannah Joy

  • Generous bottomless group dining

    The venue provides a multi-course bottomless lunch with 1.5 hours of free-flowing cocktails and mocktails, creating an effortless environment for milestone celebrations and long lunches with friends.

    The “Bottomless Lunch” is incredibly generous—not just in portion size, but in flavour and quality too! Every bite tasted fresh and seasonal. What made my experience even better was the 1.5-hour free-flow drinks.

    Jiantao Wei

  • Memorable celebrations and milestone hospitality

    Attentive floor staff go out of their way to mark birthdays and family gatherings with personalized touches like sparklers and bespoke celebrations.

    The service was above and beyond! Adi was so attentive to my parents and myself, and when he found out it was my birthday, he personally sung me happy birthday with a sparkler.

    Tash Reitsma

  • All-weather heated outdoor seating

    The venue accommodates walk-in groups and morning crowds on its comfortable outdoor terrace fitted with mushroom heaters during cooler weather.

    It was busy but they managed to find a table for us outside under the mushroom heaters - pleasant considering it was a chilly 10 deg C.

    Hank Delen

  • Effortless accommodation for large walk-in groups

    The team seamlessly welcomes large parties and spontaneous drop-ins without reservations, seating guests quickly even during bustling peak hours.

    In Sydney for a family wedding, a group of 13 of us dropped in for breakfast at Wild Sage with no booking and uncertain numbers. The staff and owner were incredibly accommodating and attentive.

    Keshwan Mudaliar

Signature breakfast, brunch, and celebratory lunch dishes

  • Eggs Benedict

    Breakfast was outstanding — my son reckons it’s possibly the best eggs benedict in town.

    Keshwan Mudaliar

  • Truffle Mushroom Toast

    the Truffle Mushroom Toast is pure perfection—so flavourful and satisfying.

    Qiao Rebecca

  • Bottomless Lunch

    The “Bottomless Lunch” is incredibly generous—not just in portion size, but in flavour and quality too!

    Jiantao Wei

  • Tiramisu French Toast

    The tiramisu french toast is life changing.

    Yanni Ong

Other favorites

Specialty drinks and sides to round out your table

  • Strawberry Matcha

    We also loved the Tropical Pancake and Strawberry Matcha — both delicious and beautifully presented.

    Ines Ye

  • Matcha Cappuccino

    I also had a matcha cappuccino, which was spot on and paired beautifully with the meal.

    Meat Puppet

  • Sweet Potato Fries

    For lunch, the burger with sweet potato fries is delicious, and the aioli is also 10/10.

    María Juárez

  • Chips

    Chips are a must order, so crispy.

    erinxeats

Beyond the menu

Memorable gestures and elevated touches that define dining at Wild Sage

  • Sparkler and Birthday Celebrations

    Staff go out of their way to mark birthdays, from organizing surprise recognition to singing happy birthday accompanied by a sparkler.

  • Bottomless Lunch with Free-Flow Cocktails

    A dedicated 1.5-hour bottomless lunch package featuring shared savory courses paired with free-flowing cocktails, bellinis, and mocktails.

  • Heated Outdoor Seating

    Outdoor dining is equipped with mushroom heaters, allowing groups and walk-ins to dine comfortably outside even in chilly weather.

  • Inventive Pastry and Brunch Twists

    Traditional morning dishes are elevated with inventive culinary twists, such as tiramisu French toast coated in crunchy cornflakes and pandan cream pancakes.

Before you head over

Practical guidance for planning your visit to Wild Sage Barangaroo

  • Pace for Peak Weekend Rush

    Saturday and peak weekend brunch periods can get busy with slower service times. If you have tight plans, reserve ahead or visit during earlier morning slots.

  • Outdoor Heated Seating

    If visiting during cooler weather or chilly mornings, the outdoor dining area is equipped with mushroom heaters so walk-in groups can sit comfortably outside.

  • Transit and Parking Access

    Convenient transit and driving access is available nearby with connections close to train and metro stations, light rail via Wynyard walk, and Wilson parking by King Street Wharf.

Explore more places in Sydney

Find familiar flavours, neighbourhood favourites and somewhere new in Sydney.

Browse all Sydney venues