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Restaurant

Spice Temple Sydney

10 Bligh St, Sydney NSW 2000, Australia

Recommended by 0 people

Updated

Find Spice Temple Sydney

10 Bligh St, Sydney NSW 2000, Australia

Directions ↗
+61 2 8099 7088
HoursMonday: 12:00 – 2:30 PM, 6:00 – 9:00 PM Tuesday: 12:00 – 2:30 PM, 6:00 – 9:00 PM Wednesday: 12:00 – 2:30 PM, 6:00 – 9:00 PM Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM Sunday: 12:00 – 2:30 PM, 6:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Spice Temple Sydney

Slip behind an unassuming black door on Bligh Street into a moody, subterranean dining room built for serious mala heat. Groups pack the dark banquettes to share fiery regional Chinese plates across flexible small and large formats. Regulars lean straight into the hot and numbing dry wagyu beef, blistering cumin lamb pancakes, and fried eggplant slicked in ginger and garlic. When the Sichuan peppercorns kick in, tables cool down with sweet custard duck egg spring rolls, citrusy raw tuna, or a Monkey cocktail from the Chinese zodiac list. Knowledgeable floor staff steer wine pairings with ease and pace out dishes smoothly—right down to a rich M9 wagyu hotpot that simmers away tableside.

  • Moody subterranean space: Dim lighting and a tucked-away basement entrance set a secluded, stylish mood for dates and quiet dinners.
  • Bold regional spice: Intense Sichuan peppercorn heat anchors signatures like the hot and numbing wagyu and crisp cumin lamb pancakes.
  • Zodiac cocktail program: A dedicated cocktail list draws inspiration from Chinese astrological signs to balance complex chilli heat.
  • Flexible communal plates: Menus offer flexible small and large sharing plates alongside specialty tableside hotpots.
  • Polished dining service: Knowledgeable floor staff pace dishes smoothly and guide guests through an expansive wine selection.
RestaurantChineseRestaurant

What's On at Spice Temple Sydney

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Dining Advantages

Why diners choose Spice Temple for punchy regional sharing, moody date nights, and elevated milestones

  • Flexible Plate Sizes for Diverse Sharing

    Guests can order flexible small and large sharing plates to easily sample a wide variety of punchy regional Chinese dishes across groups of any size.

    It's great that they have the concept of smaller and larger plates. We ate a variety of food even between the two of us.

    Prem B

  • Curated Zodiac Cocktail Pairings

    The signature Chinese astrological Zodiac cocktail program offers creative pairings that bridge spicy, robust flavors.

    The drinks, especially the Monkey Zodiac, were refreshing and worked perfectly as a binder between the dishes

    Trish Lam

  • Concealed Subterranean Speakeasy Setting

    Tucked behind an unassuming black door, the subterranean venue creates an intimate, moody retreat ideal for dates and private conversations.

    Sleek, intimate, with dark wood and soft lighting. Ideal for whispering sweet nothings or closing deals.

    Lily Anna

  • Intimate Corners for Focused Gatherings

    The venue features secluded dining corners and dark, atmospheric styling away from busy streetfronts.

    A subdued atmosphere, with separate secluded areas for family get together or romantic dinners.

    Mike Langmead

  • Pampered Milestone Celebrations

    Thoughtful hospitality touches, attentive guidance, and surprise birthday treats ensure guests feel pampered during special occasions.

    What really made the evening special, though, was the birthday treat – the staff surprised the birthday boy with a complimentary dessert.

    Shyama

  • Attentive Care That Elevates the Occasion

    Knowledgeable staff provide seamless tableside attention and warm recommendations that put diners at ease for meaningful evenings.

    The staff were super attentive and friendly, which made the night feel even more special.

    Giang Bùi

Signature regional Chinese sharing plates and dim sum

  • Fried Eggplant

    The standouts: the fried eggplant (a huge call from me, considering I don’t even like eggplant), the lamb and cumin pancake, and the kung pao chicken.

    Larissa Ivacheff

  • Beef Skewers

    Highlights: juicy cumin beef skewers, prawn dumplings, fennel lamb potstickers, and shrimp wontons in vinegar chili oil.

    Julia

  • Prawn Wontons

    The Prawn Wontons with aged black vinegar had a Sichuan-style kick, while the Moreton Bay Bug Siu Mai delivered rich seafood umami.

    Lillian Tan

  • Fish Drowned in Heaven-Facing Chillies

    But the undisputed star of the night was the Fish Drowned in Heaven-Facing Chillies. It’s a dish I never would’ve picked, yet it ended up being my favourite—and everyone else’s too.

    Larissa Ivacheff

Other favorites

Cocktails, dim sum sweets, and house sides

  • Zodiac Cocktails

    I especially love their zodiac cocktails, which are so unique and make the experience feel special every time.

    Minnie Xu

  • Egg Custard Spring Rolls

    Love beef skewers and egg custard spring rolls - unexpectedly delicious!

    Stephanie Xie

  • Three Milk Cake

    We were very rightly so recommended the 3 milk cake and I have to say it’s the best 3 milk I’ve ever had with rise pistachio and cream and cake all coming together in holy matrimony!

    Bushra Khan

  • Pickled Vegetables

    The pickles are a must-order, and the beetroot in particular was a great choice because it balanced sweetness and tang while cutting through the richness of the other dishes.

    Trish Lam

Beyond the menu

Thoughtful celebration gestures and tableside service touches that elevate dining in the subterranean CBD dining room.

  • Celebratory Desserts & Sweet Surprises

    Guests celebrating birthdays and milestones are regularly treated to celebratory cupcakes, marshmallows, or custom desserts gifted by the hospitality team.

  • Complimentary Truffles & Petit Fours

    End-of-meal hospitality features complimentary sweets such as handmade truffles, petit fours, and small complementary dessert bites to close out the dinner.

  • Birthday Yuzushu Toast

    For special birthday bookings, front-of-house staff offer bespoke gestures including gifting yuzushu to mark the evening.

  • Tableside Broth Service

    Signature dishes like the Fish Drowned in Heaven-Facing Chillies and M9 Wagyu Hotpot feature interactive tableside broth pours that add performance to the meal.

Before you head over

Practical advice on finding the entrance, balancing bold heat, and ordering flexible plates

  • Spotting the Discreet Entrance and Stairs

    Spice Temple is hidden behind a discreet black door on Bligh Street across from Martin Place, with dining down a deep staircase. Look for the black entrance and be mindful of the stairs when planning access.

  • Managing the Spice Level and Peppercorn Heat

    Items highlighted in red on the menu pack serious heat, and pepper-forward recipes like kung pao feature pronounced numbing peppercorns. Pair fiery dishes with steamed rice or refreshing cold appetizers to balance intensity.

  • Customizing Plate Sizes for Sharing

    Dishes can often be tailored as smaller or larger portions for sharing, making it simple for two to three diners to sample widely across the menu or enjoy a favorite starter as a main course.

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