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Restaurant

Shang Lamb Soup

Shop 6/380 Forest Rd, Hurstville NSW 2220, Australia

Recommended by 0 people

Updated

Find Shang Lamb Soup

Shop 6/380 Forest Rd, Hurstville NSW 2220, Australia

Directions ↗
+61 412 215 696
HoursMonday: 11:30 AM – 9:30 PM Tuesday: Closed Wednesday: 11:30 AM – 9:30 PM Thursday: 11:30 AM – 9:30 PM Friday: 11:30 AM – 9:30 PM Saturday: 11:30 AM – 9:30 PM Sunday: 11:30 AM – 9:30 PM

*Opening hours may differ during holidays.

Plan your visit

About Shang Lamb Soup

This unassuming counter-service spot in Hurstville simmers Northern Chinese comfort straight down to the bone. Regulars pile in for the milky lamb bone broth—ladled boiling hot over springy potato noodles, tender cuts, or offal. Pair a bowl with smoky skewers dusted in cumin and chili flakes, or gnaw on crispy lamb ribs fresh from the heat. Utensils come right from the self-serve station, alongside generous pots of pepper and chili oil to tune the broth to taste.

  • Signature Lamb Soup: Long-simmered bone broth packed with tender meat, offal, and chewy potato noodles.
  • Cumin Lamb Skewers: Charred skewers and crispy ribs dusted generously with cumin and dried chili.
  • No-Frills Dining: Unpretentious counter ordering, rapid service, and an affordable spread built for quick dining.
RestaurantChineseRestaurant

What's On at Shang Lamb Soup

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Shang Lamb Soup

Traditional slow-simmered bone broths, Xinjiang cumin skewers, and custom noodles in Hurstville.

  • Simmered Lamb Broth & Chewy Potato Noodles

    Diners praise the slow-simmered lamb-bone broth with elastic potato noodles for delivering nourishing comfort on cold days.

    The signature Lamb Soup Noodle was rich, warm and hearty along with the chewy noodles, it was soul enriching.

    Howardwashere

  • Dedicated Cuts & Traditional Lamb Offal

    Specialty preparations feature slow-cooked cuts including lamb spine, ribs, shank, and tender offal like heart, lung, and tripe.

    At the first taste of the broth, you can really taste the essence of the Lamb.

    Andrew Nguyen (awks.eats)

  • Casual Sharing Over Piping-Hot Bowls

    Generous portions of piping-hot soup bowls and cumin skewers make it an easy choice to bring coworkers or friends for an affordable spread.

    羊汤特别大一碗，里面给的量也很足，美滋滋喝一口下肚不要太舒服

    Joseph Liu

  • Generous Skewers & Sharing Feasts

    Tender grilled lamb legs and juicy cumin skewers are priced for sharing effortlessly among groups of friends.

    烤的真是外酥里嫩，而且还便宜！才10.8，足够2-3个人吃啦

    Rachel Liu

  • Speedy Turnaround on Workday Lunches

    Quick counter service and fast turnaround make it a reliable spot for solo diners grabbing hot noodles during lunch breaks.

    Tried the super lamb guts soup with potato noodle today on my lunch break. Service was very quick.

    Elvin Keung

  • Custom Noodle Choices & Takeaway Separation

    Guests can tailor their meal with potato, thin, medium, or wide noodles, thoughtfully packaged separately for takeout.

    When you do takeaway, the noodles are in separate bowls to the broth so you get to completely customise at home!

    Katherine Ho

Customer favorites highlighting our rich lamb bone broths and Xinjiang cumin grill specialties.

  • Lamb Soup Noodle

    The signature Lamb Soup Noodle was rich, warm and hearty along with the chewy noodles, it was soul enriching.

    Howardwashere

  • Lamb Skewers

    the lamb skewers are perfectly seasoned and juicy.

    Fun Skyblue

  • Super Lamb Guts Soup with Potato Noodles

    When l saw that Shang Lamb Soup has a noodle soup with the offal pieces of Lamb added to it, l knew immediately l had to get it. At the first taste of the broth, you can really taste the essence of the Lamb.

    Andrew Nguyen (awks.eats)

  • BBQ Lamb Ribs

    You cannot miss out on ordering the BBQ Lamb Ribs here as they had a lovely crispy surface with a nice ratio of fat to meat on them.

    Andrew Nguyen (awks.eats)

Beyond the menu

Thoughtful operational touches that elevate your northern lamb experience.

  • Separate Broth & Noodle Takeaway Packaging

    When ordering takeaway, the kitchen packages noodles in separate bowls from the hot broth, keeping the textures distinct so you can combine and customize them at home.

  • Customizable Noodle Varieties

    Guests can customize their bowl with tailored noodle varieties, choosing between chewy potato noodles, thin, medium thickness, or wide noodles.

  • Dining Gloves for Roasted Lamb Leg

    For barbecue specialty cuts like the grilled lamb leg, the team provides disposable dining gloves upon request so guests can comfortably tear into the meat.

  • Adjustable Xinjiang Spice and Seasoning Mounds

    For barbecue lamb shank and rib orders, the kitchen accommodates heat preferences by serving an extra mound of Xinjiang spice blend alongside the meat for custom dipping.

Before you head over

Practical tips on table turnover, takeout ordering, and customizing your broth.

  • Navigate Busy Peak Seating

    During peak lunch and dinner hours, the dining room fills quickly and customers often grab seats before ordering; arrive right at opening or take barstool seating if tables are occupied.

  • Order Direct Takeaway for Better Noodle Quality

    Call in directly for pickup instead of third-party apps to avoid markups, and receive your noodles packed in separate containers from the broth to prevent sogginess.

  • Counter Ordering and Broth Customization

    Order at the counter first when you walk in, and feel free to season the clean, unadulterated bone broth with table salt, pepper, or house chili oil to match your preference.

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