Restaurant

Sahara Street Food

SHOP/2 The Ponds Blvd, The Ponds NSW 2769, Australia

Recommended by 0 people

Updated

Find Sahara Street Food

SHOP/2 The Ponds Blvd, The Ponds NSW 2769, Australia

Directions ↗
HoursMonday: 9:00 AM – 9:00 PM Tuesday: 9:00 AM – 9:00 PM Wednesday: 9:00 AM – 9:00 PM Thursday: 9:00 AM – 9:00 PM Friday: 9:00 AM – 9:00 PM Saturday: 9:00 AM – 9:00 PM Sunday: 9:00 AM – 9:00 PM

*Opening hours may differ during holidays.

Book Now

About Sahara Street Food

Sahara Street Food delivers generous Turkish feasting in The Ponds with sizzling charcoal shish, warm garlic pide, and fresh dips. Oven-baked flatbreads like thin, crunchy lahmacun emerge alongside platters of tender lamb and chicken skewers served over buttery pilav rice. Regulars crowd the dining room under the Taksim Square mural for shared banquets and quick daytime rolls, finishing sweet with crisp pistachio baklava and hot Turkish tea.

  • Charcoal-Grilled Skewers: Skewers of chicken, lamb, and spiced Adana arrive charred from the coals alongside buttery Turkish pilav rice and fresh dips.
  • Oven-Baked Pides & Lahmacun: Stone ovens turn out hand-shaped spinach and feta pides and crisp, thin lahmacun flatbreads baked to order.
  • Sit-Down Dining Setting: A casual dining space complete with Mediterranean background tunes and a painted Taksim Square wall feature.

What's On at Sahara Street Food

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Sahara Street Food

Why diners choose Sahara Street Food for traditional charcoal skewers, fresh Turkish baking, and family meals.

  • Authentic Charcoal Mixed Grills

    Guests can enjoy skewered shish meats prepared over charcoal, accompanied by Turkish pilav rice, dips, and warm flatbread.

    charcoal mixed grill Adana, lamb and chicken. Served with Turkish pilav rice, warm bread, salads and not forgetting their delicious dips

    E “Wilson75” Wilson
  • Oven-Baked Handcrafted Pides & Lahmacun

    The kitchen bakes fresh thin-crust lahmacun and handmade pides with various fillings directly to order.

    the oven hand made pides lahmajun and spinach feta was so delicious with the dips

    Milad Abou
  • Hospitable and Welcoming Care

    Patrons and families are treated with genuine warmth and recognition, creating a welcoming and comfortable local dining experience.

    It’s a place that will always welcome you with open doors and a warm smile.

    Um Bader Um bader
  • Attentive Family Reassurance

    Families dining with kids feel welcomed and supported by a team that caters directly to little ones.

    The stuff were so friendly and spoke to our kids and were so kind an accommodating!

    Nadine N
  • Inclusive Group & Family Feasting

    The venue easily handles gatherings with diverse dietary requirements, offering generous meat spreads alongside vegetarian mixed options.

    We have two vegetarians in the family and everyone had a great feed.

    Zeynep Saner
  • Atmospheric Cultural Gathering Space

    A cultural wall mural depicting Taksim Square combined with Mediterranean music provides an authentic dining backdrop.

    I felt like I was in turkey looking at the beautiful wall feature of Taksim square

    Gee

Other favorites

Traditional sweets, dips, and warm beverages to complement your meal

  • Pistachio Baklava

    to finish we had traditional pistachio baklava

    Milad Abou
  • Turkish Tea

    finish with baklava and Turkish tea had a blast

    Gee
  • Rice Pudding

    The rice pudding was a great finish to the meals

    Zeynep Saner
  • Chili Capsicum Dip

    We love the mix grills and chili capsicum dip a lot.

    Zeynep Saner

Beyond the menu

Thoughtful hospitality touches that elevate dining at The Ponds

  • Engaging & Attentive Welcome for Kids

    The team actively welcomes children, taking the time to speak directly with young kids and personalize family visits.

  • Custom-Baked Gourmet Pides

    Staff willingly tailor freshly baked items to customer requests, such as preparing made-to-order gourmet pides with specific ingredient adjustments.

  • Long-Term Regular Recognition

    Owners and staff build lasting relationships over years, recognizing regulars and tailoring hospitality to make them feel uniquely valued.

  • Guided Dietary Recommendations

    Staff provide thoughtful guidance across a diverse menu, walking diners through vegetarian options like the 'Veg Kinda Day' feast plate.

Before you head over

Helpful guidance on ordering formats, dietary options, and payment preparation at The Ponds.

  • Order banquets for groups

    Opt for large sharing banquets or mixed plates featuring chargrilled skewers, dips, and warm bread if you are organizing a dinner for big groups or family gatherings.

  • Tailor dietary requirements

    The kitchen readily customizes orders like gourmet pides and offers dedicated vegetarian plates such as falafel, stuffed vine leaves, and pilav rice.

  • Keep backup cash handy

    While digital payments are normally accepted, keeping backup cash handy is useful for occasional EFTPOS downtime during quick lunch visits.

Explore more places in Sydney

Find familiar flavours, neighbourhood favourites and somewhere new in Sydney.

Similar places

More places for the flavours and food you enjoy.

Discover more in Sydney

Explore another side of the city's food and drink.

Browse all Sydney venues