Restaurant

Jambo Jambo Africa

89 Glebe Point Rd, Glebe NSW 2037, Australia

Recommended by 36 people

Updated

Find Jambo Jambo Africa

89 Glebe Point Rd, Glebe NSW 2037, Australia

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HoursMonday: Closed Tuesday: 6:00 – 10:00 PM Wednesday: 6:00 – 10:00 PM Thursday: 6:00 – 10:00 PM Friday: 6:00 – 10:00 PM Saturday: 6:00 – 10:00 PM Sunday: 6:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Jambo Jambo Africa

Glebe’s communal hub for an Ethiopian feast, dishing up rich, slow-cooked meat stews and spiced vegan mains. Shared combination platters stretch across the table on a spongy base of injera—with gluten-free options available on request and complimentary bread refills arriving as needed. Regulars know host Joseph will likely stop by your table to walk first-timers through traditional hand-to-mouth dining or dish out extra tastes. The bundled feast winds down with sweet mango and guava juices, followed by traditional African coffee or scoops of ice cream.

  • Combination Feast Bundles: Shared platters bundle multiple spiced meat or vegan dishes, mixed entrees, and concluding dessert or coffee.
  • Complimentary Injera Refills: Baskets of spongy, tangy injera arrive throughout the meal with complimentary refills without extra charges.
  • Guided Cultural Dining: Host Joseph welcomes diners tableside with pointers on traditional hand-eating techniques and dish walkthroughs.

What's On at Jambo Jambo Africa

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Jambo Jambo Africa

Discover why diners gather at Jambo Jambo Africa for authentic Ethiopian communal feasts, hands-on dining, and generous hospitality.

  • Communal Platters Eaten by Hand

    Diners eat together by hand from expansive shared platters lined with soft, freshly prepared injera bread that doubles as cutlery.

    Large tables sharing massive platters of food, friends and families eating together with their hands, and a constant buzz in the air—it all adds to the experience.

    Effendy Chang
  • Rich Multi-Dish Feasts for Sharing

    Generous combination spreads allow diners to sample a broad spectrum of rich slow-cooked stews, lentils, and spiced meats together on a single platter.

    We ordered the combination platter for two people, which was perfect for sampling a wide variety of dishes. The flavors were rich, the spices were beautifully balanced, and the injera had just the right texture and tang.

    Richard C
  • Guided Tableside Ordering and Etiquette

    First-time diners receive warm personal guidance on cultural eating etiquette and thorough dish descriptions from the owner and staff.

    He was so friendly and approachable, and he even took the time to chat with all the customers and give us some tips on how to eat the meal. It was really nice to have someone to guide us through the experience.

    Sahani Palihawadane
  • Complimentary Injera Bread Refills

    Guests can enjoy continuous refills of soft, tangy injera bread without incurring extra charges throughout their communal meal.

    The service was friendly and attentive too: we were even offered extra injera bread free of charge when we have finished ours.

    Jonathan Chandra
  • Complete Multi-Course Platter Bundles

    Combination platter feasts feature inclusive courses from appetisers to dessert, wrapping up with authentic brewed African coffee or ice cream.

    The platter also included finishing with ice cream or freshly brewed African coffee and both were a lovely way to end a great night!

    Paula Wolland
  • Seamless Meat and Plant-Based Harmony

    Meat lovers, vegetarians, and vegans dine easily side by side from shared platters, with customizable gluten-free bread options available upon request.

    We ordered the platter and shared it between us (vegan for me, meat for him). It came with entrees for each of us, 6 mains, and dessert for the both of us. The value was amazing — the portions were so generous

    Annabelle Culley

Beyond the menu

Thoughtful hospitable touches that elevate your communal Ethiopian dining experience

  • Complimentary Injera Refills

    Staff and the host proactively provide complimentary injera bread refills throughout the meal so diners never run short of bread to finish their platters.

  • Tableside Cultural Guidance and Eating Tips

    The host personally visits tables to explain menu items and offer friendly tips on traditional hand-eating techniques, easing first-time diners into the cultural experience.

  • Included Post-Feast Coffee or Ice Cream

    Combination sharing platters bundle mixed appetizers, multiple meat and vegan mains, injera, and finish with complimentary scoops of ice cream or freshly brewed African coffee.

  • Gluten-Free and Vegan Platter Adaptations

    The kitchen accommodates dietary requirements by customizing communal platters, including offering gluten-free bread substitutes and balancing vegan and meat dishes on one spread.

Frequently Asked Questions

How do the share platters work?

The combination platters are designed for communal dining, allowing guests to sample several meat and vegetarian stews served over traditional injera bread. Bundled platters also include entrees and finish with your choice of dessert or traditional coffee.

Should I book a table in advance?

Yes, reservations are accepted and strongly recommended, especially on weekends when walk-ins can experience long waits for a table.

What should I expect if it is my first time trying Ethiopian food?

Staff and the owner provide friendly, hands-on guidance for first-timers, explaining dishes and showing how to tear pieces of injera to scoop up stews with your hands. Complimentary extra injera is also offered throughout the meal.

Can dietary preferences like vegan or gluten-free be accommodated?

Yes, vegetarian and vegan platters are served, and gluten-free bread is available upon request prior to ordering.

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