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Restaurant

Paesanella Haberfield

88 Ramsay St, Haberfield NSW 2045, Australia

Recommended by 0 people

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Find Paesanella Haberfield

88 Ramsay St, Haberfield NSW 2045, Australia

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+61 2 9799 0077
HoursMonday: 9:00 AM – 5:00 PM Tuesday: 9:00 AM – 5:00 PM Wednesday: 9:00 AM – 5:00 PM Thursday: 9:00 AM – 5:00 PM Friday: 9:00 AM – 5:00 PM Saturday: 7:30 AM – 2:30 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Paesanella Haberfield

Skip the supermarket aisle for Haberfield’s benchmark Italian salumeria—packed with imported provisions, cured meats, and fresh pasta. Regulars head straight to the counter for own-recipe ricotta alongside imported cheeses, guided by staff who slice samples and talk wine pairings without rushing you. Ask for their tomato chili jam to set beside a wedge of brie.

  • Artisanal Salumeria: Fresh Italian cheeses, including own-made ricotta, alongside direct Italian imports, olives, and cured meats.
  • Guided Counter Service: Attentive counter staff offer cheese tastings, cooking advice, and pairing ideas without pretension.
  • Curated Condiments: Pantry staples and specialty accompaniments, including their popular tomato chili jam for grazing boards.
RestaurantCheeseRestaurant

What's On at Paesanella Haberfield

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Paesanella Haberfield

Why Sydney food lovers choose this Haberfield institution for fresh artisanal cheeses, specialty imports, and hands-on counter expertise.

  • Factory-Fresh Cheeses and Authentic Direct Imports

    Paesanella supplies fresh proprietary cheeses like ricotta and buffalo mozzarella alongside curated imported goods unavailable in regular grocery stores.

    If they can't make a quality product in their Marrickville factory (and believe me they can, their creamy ricotta tastes aMAYzing and lasts for a week unlike the sandy-textured supermarket junk), then they import it.

    Peggy Night

  • Hard-to-Find Italian Ingredients

    A destination for sourcing niche specialty goods, curated Italian pantry staples, and hard-to-find cooking ingredients.

    if you’re looking for those hard to get special and hidden ingredients that you can’t find anywhere else. Paesanella is your go to

    mahdi elsahli

  • Guided Tastings Across Diverse Cheeses

    Staff offer generous samples, walking customers through distinct cheese profiles to expand their palate and knowledge.

    I don't have a great deal of knowledge when it comes to the amazing variety of cheeses on offer, so getting to try a few expands that knowledge.

    Jac Lang

  • Tailored Wine and Pairing Recommendations

    The counter team provides personalized recommendations and expert pairing ideas for wines and accompaniments without rushing shoppers.

    Fantastic selection of cheeses with very helpful staff who provide great recommendations for pairing cheeses with wines and alike.

    T R

  • Celebration Showpieces and Wedding Displays

    The deli assists hosts in curating show-stopping artisanal displays, including custom cheese towers that become centerpiece conversation starters.

    She helped us put together the tastiest 'cheese' cake that was the talk of our wedding!

    Natascha Herft

  • Gourmet Spreads for Effortless Entertaining

    With an extensive array of premium Italian cheeses and accompaniments, the shop makes curating gourmet spreads effortless for entertaining.

    OMG YUMMO what an array of amazing cheeses and the woman serving was absolutely passionate about the product she was selling. A must if you are an entertainer and want something special.

    Jennifer Lyons

Signature house-made cheeses and authentic Italian deli staples

  • Ricotta

    their creamy ricotta tastes aMAYzing and lasts for a week unlike the sandy-textured supermarket junk

    Peggy Night

  • Buffalo Mozzarella

    Buffalo mozzarella: something you must savour before you choke.

    Peggy Night

  • Olives

    Their olives are hands down THE best. They have an assortment of stuffed, green olives which are just the best I've ever tasted.

    Peggy Night

  • Burrata

    The ricotta and marscapone are absolute pantry must haves along with the buratta, buffalo mozzarella and Bocconcini.

    Bridget Foliaki-Davis

Beyond the menu

Thoughtful touches and consultative service that elevate your deli visit

  • Guided Cheese Tastings at the Counter

    Staff offer cheese tastes directly at the counter, allowing customers to sample new and unfamiliar varieties to expand their palate before purchasing.

  • Tailored Wine & Culinary Pairing Advice

    Counter staff share specific culinary advice, including curated wine pairings and recipe ideas tailored to selected cheeses.

  • Bespoke Celebration Cheese Cake Styling

    Staff consult directly with shoppers to construct custom celebratory displays, such as custom-assembled tiered cheese celebration cakes for weddings.

  • Consultative, Unhurried Counter Service

    Team members ask thoughtful questions to tailor suggestions without pushiness or rushing, creating an unpretentious, family-like shopping atmosphere.

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