Restaurant

Maharaja Karahi

98 Cahors Rd, Padstow NSW 2211, Australia

Recommended by 72 people

Updated

Find Maharaja Karahi

98 Cahors Rd, Padstow NSW 2211, Australia

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HoursMonday: Closed Tuesday: Closed Wednesday: Closed Thursday: Closed Friday: 6:00 – 9:30 PM Saturday: 9:30 AM – 2:00 PM, 6:00 – 9:30 PM Sunday: 9:30 AM – 2:00 PM, 6:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Maharaja Karahi

Run by a welcoming family team in Padstow, Maharaja Karahi delivers unhurried Karachi homestyle cooking through generous, all-you-can-eat buffets. Diners gather around steaming trays of slow-cooked beef nihari, rich chicken karahi, and tender qeema, scooped up with pillowy naan straight from the tandoor. Weekend mornings bring plates piled high with fried puris, halwa, and chana masala, rounded out with cups of spiced kadak chai.

  • Daily Pakistani buffets: Diners turn out for all-you-can-eat morning and evening spreads featuring slow-simmered nihari, karahi, and fresh tandoori naan.
  • Traditional Desi breakfast: Weekend mornings center on warm halwa puris, spiced chana masala, comforting beef qeema, and strong kadak chai.
  • Dedicated private event space: An upper-floor hall accommodates private gatherings and family milestones of up to 60 guests with personal host support.

What's On at Maharaja Karahi

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Advantages of Dining at Maharaja Karahi

Why diners and event hosts choose Maharaja Karahi for traditional Karachi flavors and gatherings

  • Proactively Replenished Buffet Spreads

    Continuous buffet service provides a rotating selection of authentic curries and fresh tandoori naans replenished without diner prompting.

    Refills were frequent and offered without having to ask, which made the entire dining experience smooth and enjoyable.

    Nash Alam
  • Generous Multi-Dish Buffet Value

    A comprehensive lineup of curries, slow-cooked meats, fresh tandoor breads, and tea delivers full dining satisfaction at set per-person pricing.

    All the dishes were cooked fresh and refilled. Excellent taste, fresh nan. Value of money.

    Faisal M
  • Dedicated Private Event Space

    The upper level features a dedicated function room scaled to seat 50 to 60 guests comfortably for private milestone celebrations and community dinners.

    Hall is really spacious and can absorb 50-60 people easily.Very hand on from start to finish..

    Diba Rizwan
  • Attentive Host-Led Hospitality

    Hands-on ownership ensures event hosts and community tables receive personal attention and attentive floor management from start to finish.

    He regularly came around to check if anyone needed anything, which really added a personal and welcoming touch to the event.

    Bacha Rahman
  • Specialized Ramadan Iftar Feasts

    Tailored evening buffet services feature an extensive spread of traditional appetizers, curries, and desserts designed specifically for breaking the fast.

    The variety of dishes was impressive, featuring an authentic spread of flavorful appetizers, mains, and desserts that perfectly captured the essence of traditional Pakistani cuisine.

    Fatima Punjwani
  • Purposeful Fasting Accommodations

    Coordinated scheduling and dedicated service configurations ensure fasting patrons are accommodated smoothly during sacred seasonal observances.

    They had special arrangements for Ramadan if you are fasting.

    Mohammad Zubair

Other favorites

Traditional Pakistani beverages and classic desserts to complement your buffet feast

  • Chai

    Chai was kadak and satisfying and fantastic — the perfect Desi tea to round out the meal.

    Imran Khan
  • Lassi

    The lassi was the perfect companion to this feast, leaving us delightfully full

    Abid Iqbal
  • Gulab Jamun

    The desserts, especially the kheer and gulab jamun, were a perfect way to end the meal.

    Fatima Punjwani
  • Kheer

    The desserts, especially the kheer and gulab jamun, were a perfect way to end the meal.

    Fatima Punjwani

Beyond the menu

Thoughtful family hospitality and attentiveness that elevate every meal and milestone gathering

  • Hands-On Owner Greeting & Table Check-ins

    Owner Arshad personally circulates during dining sessions and community lunches, welcoming diners at their tables and checking regularly if anything extra is required.

  • Fresh-From-The-Tandoor Bread Service

    Tandoori naans and fresh parathas are baked straight from the tandoor and continually brought fresh and soft directly to guests without needing to request replenishments.

  • Personalized Function Hosting & Kids' Menu Care

    For private family milestones like first birthdays hosted in the upstairs hall, the team provides dedicated hands-on planning and curated kids' meal offerings.

  • Thoughtful Ramadan Iftar Hospitality

    Ramadan visits feature specialized communal Iftar arrangements, rapid booking turnarounds within 24 hours, and sweet finishes of house-made kheer and gulab jamun.

Before you head over

Practical advice on buffet timing, Ramadan bookings, and private event hosting

  • Dinner Buffet Timing & Parking

    Dinner buffet service starts around 6:30pm with self-serve curries, fresh naan, and chai; parking near the Cahors Road location is generally easy to find.

  • Ramadan Iftar Bookings

    The restaurant serves specialized Iftar spreads during fasting season, but advance reservations are strongly recommended as shifts fill quickly.

  • Private Upper-Floor Functions

    For milestone events or group gatherings of 50 to 60 guests, reserve the dedicated upper-floor function hall in advance with the hosts.

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