Restaurant
Little West
shop:2, 53-55 Waratah St, Haberfield NSW 2045, Australia
Find Little West
shop:2, 53-55 Waratah St, Haberfield NSW 2045, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Little West
Little West pairs rotating specialty coffee roasters with house-baked damper and inventive twists on Inner West daytime staples. Regulars settle along the sunny Waratah Street footpath for morning batch brews and fluffy eggs benny stacked onto warm cheddar damper. The kitchen skips standard toast in favor of house-baked doughs, turning out everything from smoked brisket sausage rolls to mortadella sandwiches dressed in sharp pickles. Sweet teeth drift toward slabs of chocolate damper slicked with golden syrup, washed down with thick-frothed oat Milo lattes or refreshing iced matcha. Glasses of complimentary sparkling water flow from the tap while chatty floor staff keep the tight room running effortlessly.
- House-Baked Damper: Eggs Benedict built over warm cheddar damper, plus sweet chocolate damper drenched in golden syrup.
- Specialty Pours: Rotations of specialty roasters alongside cold iced matcha and frothy oat Milo lattes.
- Neighbourhood Vibe: Complimentary sparkling water on tap and warm, conversational service along breezy outdoor sidewalk seating.
What's On at Little West
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Visit Little West
Why locals and Inner West coffee lovers choose Little West for their morning ritual and weekend brunch.
Signature House-Baked Damper Bases
Little West elevates classic brunch staples by baking house-made damper, such as cheddar damper beneath eggs Benedict and chocolate damper drizzled with golden syrup.
Comes with their home made damper, nice texture and breaks apart with so much flavor.
Mike Lowrey Specialty Roaster Coffee Curation
Sourcing coffee from roasters like Market Lane alongside dedicated single origins, the baristas deliver dialed-in filter, batch brew, and espresso drinks.
The coffee is consistently incredible (I genuinely don’t function without it), and the team behind the counter are always full of warmth and good vibes.
Chelsey Page Warm, Genuine Neighbourhood Hospitality
The staff create an inviting local atmosphere where regulars and first-timers alike are met with authentic, attentive hospitality and genuine conversation.
Our server (Sebastian) was a super nice guy was friendly, chatty and welcoming which made our overall experience and meal feel elevated as well.
Raymond Chan Creative Craft in Every Dish
Dishes stand out through thoughtful house-made condiments and chef-driven touches, such as bush tomato sauce with Tasmanian pepperberry and handcrafted muffalettas.
In the sea of drab, cookie-cutter approach cafe's in the Inner West, Little West defiantly stands out from the crowd.
Robert Pirazzi Accommodating Group & Family Catch-Ups
Tables and outdoor seating are equipped to accommodate gatherings, family brunch outings, and pram-friendly catch-ups with attentive assistance from the crew.
We would have been challenging in this small cafe setting, however felt so accomdated, and the staff helped us with tables and chairs.
Stephanie Reyes Relaxed Al Fresco Neighbourhood Vibe
Diners can sit outside under street-side seating and counter windows, taking in the leafy residential rhythm of Haberfield over a slow meal.
Cute local cafe with great outdoor seating and a really chill neighbourhood vibe.
Raymond Chan
Most popular items
Signature house-baked damper and beloved brunch staples
Eggs Benedict on Damper
The eggs Benedict is amazing probably the best I have had!
Mike Lowrey Chocolate Damper with Golden Syrup
We also tried their home baked damper with chocolate and golden syrup which was great.
Paolo Bevilacqua Smoked Beef Brisket Sausage Roll
You can tell the passion behind the craft when he explained the process of their intoxicating Smoked Beef Brisket sausage roll.
Robert Pirazzi Bacon and Egg Roll
The bacon and egg roll, complimented with the house made, Bush Tomato Sauce with Tasmanian Pepperberry was an explosion of flavour and probably one of the best B&E rolls I have had in a long while.
Adam Heaney
Other favorites
Specialty drinks, artisan sandwiches, and lighter daytime bowls
Muffaletta
The Muffaletta one here is the best we’ve had. It was mighty delicious!
Sarah charles (Thewhereto) Iced Milo
iced milo so good
Sydney Davis Batch Brew
I ordered a batch brew which was delicious.
Marcus Robertson Brunch Bowl
We came in for lunch and had the Veg Muffaletta and Brunch Bowl, both absolutely delicious.
Paolo Bevilacqua
Beyond the menu
Thoughtful service touches and distinct house-made twists that elevate the neighborhood cafe experience.
Complimentary sparkling water on tap
Guests are offered complimentary sparkling and still water on tap upon being seated.
House-baked cheddar damper bread base
Breakfast classics like eggs Benedict are served over freshly baked house-made cheddar damper rather than standard cafe bread.
Warm chocolate damper with golden syrup
Sweet baked damper pieces are infused with chocolate and served with butter and golden syrup.
Personal table chats with the barista
Baristas step out from behind the coffee machine to chat with guests about their batch brew and beans.
Before you head over
Practical tips on timing, ordering, and arrival to help you plan your visit smoothly.
Expect peak-time waits
Seating is compact and peak morning or weekend rush hours fill up quickly, so arrive early or anticipate waiting a few minutes for an outdoor or indoor spot.
Flexible ordering options
Take your pick between ordering directly through table QR codes for contactless dining or ordering in person at the till if you prefer counter service.
Street parking access
Street parking is generally manageable in the surrounding residential streets, even when visiting with multiple cars or arriving during busy morning periods.
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