Restaurant
Oliva Mediterranean Restaurant
Unit 10/72-80 Allison Cres, Menai NSW 2234, Australia
Find Oliva Mediterranean Restaurant
Unit 10/72-80 Allison Cres, Menai NSW 2234, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Oliva Mediterranean Restaurant
Tucked along Allison Crescent, this Menai hideaway pairs generous Mediterranean plates with hands-on warmth from owner Aarti. Diners pack the tables for milestone gatherings and weeknight dinners alike—tucking into fresh pasta, crisp arancini, and spiced barramundi. Celebrations earn custom touches like printed menus tailored to the guest of honor, while the kitchen easily navigates gluten-free requests. The evening wraps up over espresso alongside homemade tiramisu and warm sticky date pudding.
- Personalized celebrations: Owner Aarti personally looks after the floor, crafting custom printed menus and multi-course spreads for milestone birthdays and anniversaries.
- Flexible dining & weeknight specials: Mid-week specials deliver multi-course set dinner deals, while the kitchen stays versatile with gluten-free dishes and walk-in capacity.
What's On at Oliva Mediterranean Restaurant
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Key Reasons to Choose Oliva Mediterranean Restaurant
Why diners choose Oliva Mediterranean Restaurant for family milestones, mid-week dining, and attentive owner-led care.
Personalized Celebration Menus
Personalized set menus tailored to group preferences make landmark family birthdays effortless and memorable.
The menu had Happy 70th Birthday Annette on the printed men- a nice touch!
Patricia Brennan Reliable Multi-Generational Gatherings
Family birthday gatherings are welcomed with generous portions, dedicated children's meal packages, and attentive group care.
We have been coming here for family birthdays 2 years in a row.
Priscilla Ley Owner-Driven Hospitality
Dedicated floor presence from owner Aarti ensures diners feel genuinely welcomed, comfortable, and personally hosted.
Arti, the owner/manager goes out of her way to take care of her customers.
Elizabeth M Attentive Milestone Care
Special personal milestones receive devoted attention from the entire team to make every guest of honor feel celebrated.
Nothing was too much trouble to ensure my day was special.
Carol McGowan Short-Notice Table Accommodations
Flexible front-of-house coordination comfortably absorbs short-notice bookings and walk-ins during busy peak periods.
The staff were friendly and managed to fit our last minute booking in on a busy night
wanisara miller Valued Midweek Multi-Course Specials
Midweek multi-course dinner menus provide exceptional dining quality and complete courses at standout weekday value.
On a Tuesday evening there was a deal for a 3 course meal that was really worth it.
Radames Cintra
Most popular items
Freshly prepared Mediterranean favorites and generously portioned house specialties
Lamb Souvlaki
I had the Lamb Souvlaki and then the homemade Tiramisu, both were mouthwatering.
Michael Spicy Barramundi
spicy barramundi was excellent.
Bruce Reberger Satay Chicken
The satay chicken is a favourite
Nicole “Miss Turquoise” Riede Prawn and Baby Spinach Linguini
prawn and baby spinach linguini, wow, did I mention wow, the delicious taste is something to experience.
Vince Iervasi
Other favorites
House-made desserts, shareable starters, and refreshing cocktails to complete your meal
Tiramisu
I ordered the tiramisu and it was mouth-watering
C Elios Sticky Date Pudding
The sticky date pudding to die for.
Elizabeth M Arancini Balls
The Arancini Balls and the Tiramisu are a must.
Graham Sayers Cocktails
Can’t forget the amazing cocktails!
CT
Beyond the menu
Thoughtful hospitality and personalized details that enhance every dining occasion
Custom Printed Celebration Menus
The owner personalizes multi-course event menus with customized printed headings for milestone celebrations such as 70th birthdays.
Hands-On Owner Welcome
The owner personally welcomes diners to the dining room, visits tables for conversation, and attends to bespoke group arrangements.
Attentive Gluten-Free Accommodations
Thoughtfully catering to dietary needs with dedicated gluten-free preparations, including generous portions of spicy barramundi and dedicated veal dishes.
Mid-Week Multi-Course Specials
Special multi-course weeknight dining offers, such as 2-course and 3-course set dinner specials on designated evenings.
Frequently Asked Questions
Can you make reservations or walk in?
Yes. Oliva takes reservations and staff frequently accommodate short-notice bookings and walk-ins during busy dinner services. Private celebration bookings can also arrange personalized printed set menus.
Are gluten-free dining options available?
Yes. The kitchen offers dedicated gluten-free choices, including items like the spicy barramundi and veal dishes, with generous portions.
What are the portions like, and what dishes are recommended?
Portions are notably generous across entrees, pasta, and mains. Dishes like moussaka, lamb souvlaki, house pastas, and desserts such as tiramisu and crème brûlée are customer favorites.
Do they offer mid-week dinner specials?
Yes, Oliva offers mid-week multi-course dinner deals, such as two-course and three-course specials on designated weeknights like Tuesday.
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