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Restaurant

Ormeggio at The Spit

D’Albora Marinas, Spit Rd, Mosman NSW 2088, Australia

Recommended by 0 people

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Find Ormeggio at The Spit

D’Albora Marinas, Spit Rd, Mosman NSW 2088, Australia

Directions ↗
+61 2 9969 4088
HoursMonday: Closed Tuesday: Closed Wednesday: 11:45 AM – 3:00 PM, 5:30 – 10:00 PM Thursday: 11:45 AM – 3:00 PM, 5:30 – 10:00 PM Friday: 11:45 AM – 3:00 PM, 5:30 – 10:00 PM Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM

*Opening hours may differ during holidays.

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About Ormeggio at The Spit

Moored right over the marina waters at Spit Junction, this coastal Italian dining room pairs open harbor views with an ambitious multi-course seafood tasting menu. Longtime regulars lean into the chef’s tasting format, where courses move from WA scampi on sweet brioche with pistachio and caviar to line-caught coral trout crudo accented with smoked butter and yellow peach. The floor team balances attentive timing with sommelier wine pours that match each plate. Meals wind down around the signature Delizia al limone, finished tableside with torched Italian meringue.

  • Coastal Degustations: Inventive multi-course tasting menus driven by line-caught coral trout crudo and signature smoked scampi brioche.
  • Marina Waterfront Setting: Open-air tables set directly over D’Albora Marinas overlooking bobbing boats along the harbor.
  • Tableside Lemon Finale: The Delizia al limone brings tart Amalfi lemon gelato topped tableside with torched Italian meringue.
RestaurantItalianRestaurantFunctionsCocktail Bar

What's On at Ormeggio at The Spit

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Ormeggio at The Spit

From seafood tasting menus over the water to tailored celebration dining, here is why guests choose Ormeggio at The Spit.

  • Seafood-Focused Degustation Menus

    Diners embark on an expansive multi-course tasting experience showcasing coastal seafood craft, from line-caught crudo to rich house-made pasta courses.

    Had the full course degustation menu and it was amazing. All the dishes were fresh and tasty.

    Tom Lom

  • Sommelier-Guided Wine Pairings

    Knowledgeable sommeliers guide guests through carefully paired wine selections to enhance each dish across the tasting journey.

    The ingredients, flavours and appearance all 10/10. The somellier assisted us with wine choice.

    Neil Baker

  • Unforgettable Milestone Celebrations

    Milestone events, anniversaries, and surprise gatherings receive thoughtful touches and meticulous execution that make celebrations feel effortless.

    Ormeggio delivered an absolutely unforgettable experience for what was one of the most special days of our lives

    Gemma James

  • Tableside Dessert Showmanship

    Dessert service features interactive preparation at the table, including Amalfi lemon gelato crowned with freshly torched Italian meringue.

    Delizia al limone, an Amalfi lemon gelato served with candied lemon and tableside service of torched Italian meringue. a superb display and a wonderful dessert

    erinxeats

  • Attentive Host Hospitality

    Guests hosting partners, family, or friends are welcomed with gracious, attentive hospitality that puts everyone at ease.

    The service was outstanding especially from Joshua, who looked after us all night. He was incredibly polite, attentive and knowledgeable

    Panayiota

  • Welcoming Group Dining by the Marina

    The venue offers an inviting setting for sharing group lunches and gatherings overlooking the boats at the marina.

    Came here for lunch with the girls. The staff were all super friendly and accommodating. Meals were all delicious

    J Cal

Signature dishes and creations that define the Ormeggio dining experience

  • Delizia al limone

    for dolci (dessert), we had to pick their Delizia al limone, an Amalfi lemon gelato served with candied lemon and tableside service of torched Italian meringue. a superb display and a wonderful dessert, the lemon flavour was so divine and the meringue takes on a marshmallow-like consistency which was so addicting.

    erinxeats

  • Scampi Brioche

    we ofc had to start off with their signature snack, the Scampi Brioche with lightly smoked WA scampi, pistachio and Oscietra caviar. wow i loved this, so well balanced with the sweetness of the brioche and i pretty much licked that pistachio cream clean. definitely order this snack!

    erinxeats

  • Line-caught Coral Trout Crudo

    the Line-caught Coral Trout Crudo was also probably the best crudo i've ever had, which is not to be taken lightly! i adored the crispy puffed rice, sweet nectarine and yellow peach, alongside yoghurt and smoked butter that complemented the fish so well.

    erinxeats

  • Ormeggio's Bottoni

    we weren't super hungry so we opted to share their signature pasta dish, Ormeggio's Bottoni. i had not tried this pasta shape before so was very surprised at these perfectly round discs, filled to the brim with Parmigiano-Reggiano crust. rich and warm, this is definitely for the cheese lovers as they also pour a wonderful Parmigiano-Reggiano consommé on top of the roasted barley malt covering the pasta.

    erinxeats

Beyond the menu

Thoughtful hospitality details and tableside presentations that enhance the waterfront dining experience

  • Thoughtful Anniversary and Celebration Extras

    Staff proactively acknowledge milestone dining with bespoke touches and unexpected gestures for anniversary celebrations.

  • Tableside Dessert Preparation

    Amalfi lemon gelato finished directly at the table with torched Italian meringue presented to diners.

  • Attentive Dietary Accommodation

    Front-of-house staff take thorough care to adapt courses and cater seamlessly to specific gluten-free requirements.

  • Dedicated Sommelier Pairings

    Sommeliers provide hands-on wine guidance tailored to match each course of the degustation menu.

Before you head over

Practical tips for planning your visit to Ormeggio at The Spit

  • Allow Two to Three Hours

    Plan for a relaxed pacing of two to three hours across tasting menus, as multi-course formats are unhurried and allow time to take in the marina views.

  • Finding the Marina Entrance

    Give yourself extra time upon arrival to locate the entrance, which is situated within D’Albora Marinas and tucked behind adjacent shops.

  • Pacing Generous Courses

    Portions across the rich multi-course menus and pasta dishes are generous, so consider sharing heavier signature plates or pacing courses carefully.

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