Restaurant

Kafe Kooks - The House Of Roti

63 Mountain St, Ultimo NSW 2007, Australia

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Find Kafe Kooks - The House Of Roti

63 Mountain St, Ultimo NSW 2007, Australia

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HoursMonday: 6:00 AM – 4:00 PM Tuesday: 6:00 AM – 4:00 PM Wednesday: 6:00 AM – 4:00 PM Thursday: 6:00 AM – 4:00 PM Friday: 6:00 AM – 4:00 PM Saturday: 6:00 AM – 4:00 PM Sunday: 6:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About Kafe Kooks - The House Of Roti

Ultimo’s dedicated house of roti swaps out standard sandwich bread and rice bowls for flaky, hot-off-the-grill parathas. Regulars line up around Mountain Street for breakfast wraps stuffed with runny eggs or beef rendang folded into buttery pastry rings. Come evening, the room shifts into hands-on workshops where guests learn dough-flipping technique directly from a veteran roti master before settling in for a multi-course curry feast. It all washes down smoothly alongside sweet coconut coffee and David Bowie portraits on the walls.

  • Interactive Roti Masterclass: Evening sessions teach hands-on dough stretching and flipping alongside a multi-course curry banquet.
  • All-Day Roti Architecture: Buttery, handmade parathas anchor the entire menu, from morning breakfast wraps to stuffed madtarbaks.
  • Bold Southeast Asian Fusion: Slow-cooked curries, sweet-and-spicy sambal, and coconut iced coffee blend Malaysian street flavors with cafe classics.

What's On at Kafe Kooks - The House Of Roti

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Kafe Kooks - The House Of Roti

Discover why diners choose Kafe Kooks for inventive flatbread dishes, hands-on masterclasses, and neighborhood daytime refuels.

  • Handcrafted Roti as the Menu Anchor

    Handmade roti serves as the centerpiece across the entire menu, transforming into flaky breakfast egg nests, savoury curries, and stuffed madtarbak flatbreads.

    This the ultimate Asian-fusion cafe where handmade roti is the star of every dish.

    Meeks Randomness
  • Inventive Global Fusion Dishes

    Dishes like sarang burung and seasoned minced beef murtabak combine traditional Asian street-food methods with inventive cafe presentations.

    The fusion of global flavors with roti as the canvas is what sets this cafe apart from the rest.

    FAHMI RAHIM
  • Interactive Roti Masterclasses

    Guests step into the kitchen alongside experienced instructors to learn hands-on dough stretching, flipping, and folding techniques in an entertaining group setting.

    I learned how to flip and fold the Roti dough, it was so much fun!

    Anna Li
  • Shared Multi-Course Banquets

    The masterclass format pairs culinary instruction with a multi-course dinner banquet, creating a relaxed, celebratory atmosphere for dates and catch-ups.

    It was the perfect date night experience and it was great to understand more about the history of Kafe Kooks and how it came to be.

    Jennifer Tang
  • Calm Ultimo Neighborhood Setting

    Tucked along Mountain Street near Broadway Shopping Centre, the venue offers a peaceful daytime retreat just off busy transit lanes.

    bit of a hidden gem along the quieter path of mountain street right between two vivid bustling lanes of broadway.

    Esh
  • Reliable Early Morning Breakfast Stop

    Opening early near Broadway, the cafe provides fast morning breakfast wraps featuring eggs and savory fillings wrapped in buttery, crisp roti alongside specialty coffee.

    We absolutely loved this place and stopped in almost everyday of our 4 day trip!

    Coryne S Suzuki

Other favorites

Dessert rotis, specialty drinks, and morning cafe favorites

  • Banana Bangkok Roti

    banana bangkok toti was too hot at first but it was a sweet and delicious dessert

    Donna Kim
  • Coconut Coffee

    I ordered the coconut coffee and it was sweet and rich in flavor.

    Donna Kim
  • Bloody Dolly Cocktail

    The Bloody Dolly cocktail was so great I asked for the recipe!

    Sirini De Silva
  • Oat Flat White

    I really loved oat flat white here.

    박하윤

Beyond the menu

Thoughtful hospitality touches, hands-on masterclasses, and house-made specialties that elevate dining at Kafe Kooks.

  • Interactive Roti Masterclass with Suresh

    Roti master Suresh Rajandran brings diners up in small groups of six to eight, personally demonstrating the craft of flipping, stretching, and folding roti dough.

  • Take-Home Roti Recipes

    Masterclass guests are gifted Kafe Kooks' exclusive recipes to take home so they can recreate authentic, flaky roti in their own kitchens.

  • Welcome Drink & Satay Snack Reception

    Guests are welcomed to evening workshop events with StrangeLove sodas, Philter beers, or wine paired with prawn chips and house-made satay sauce before dining.

  • House-Made Sambal Jars to Take Home

    Guests can purchase Kafe Kooks' signature house-made sambal by the jar to take home, made with spicy aromatics and a traditional hint of ikan bilis.

Before you head over

Practical tips for planning your visit, masterclass, or morning refuel

  • Book masterclasses in advance

    Reserve your spot ahead of time for the Wednesday and Thursday evening workshops, which combine hands-on roti stretching and folding instruction with a multi-course banquet.

  • Plan portion sizes for sharing

    While savory dishes like the murtabak burger and wraps pack deep flavor, portions can feel compact, so consider ordering an extra dish or a sweet dessert roti to share.

  • Drop in early off Broadway

    Tucked quietly on Mountain Street just off the bustling Broadway lanes, drop by early for morning breakfast wraps and coffee before peak hours.

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