Restaurant

Oceana Traders - Seafood Merchants

31 Old Barrenjoey Rd, Avalon Beach NSW 2107, Australia

Recommended by 9 people

Updated

Find Oceana Traders - Seafood Merchants

31 Old Barrenjoey Rd, Avalon Beach NSW 2107, Australia

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HoursMonday: 11:00 AM – 7:00 PM Tuesday: 11:00 AM – 7:00 PM Wednesday: 11:00 AM – 7:00 PM Thursday: 11:00 AM – 7:00 PM Friday: 11:00 AM – 7:30 PM Saturday: 11:00 AM – 7:30 PM Sunday: 11:00 AM – 7:00 PM

*Opening hours may differ during holidays.

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About Oceana Traders - Seafood Merchants

Old-school seaside takeaway meets wet-fish merchant on Old Barrenjoey Road. Hand-cut chips—thick, crisp, and seasoned with sea salt—ditch the freezer-bag shortcuts of standard coastal chippies. Pick your catch fresh from the display case, then specify grilled barramundi, crumbed flathead, or cod dipped in light beer batter. Salt and pepper squid accommodates gluten-free diners, while takeaway packs are built for crossing the street to eat right on Avalon Beach alongside house tartare.

  • Hand-Cut Chips: Cut fresh on site and fried crisp with sea salt rather than commercial frozen fries.
  • Cooked-to-Order Catch: Choose fresh fillets like barramundi or flathead, prepared grilled, crumbed, or in light beer batter.
  • Beachside Takeaway: Packs travel easily across the road for seaside picnics on the sand or nearby lookouts.

What's On at Oceana Traders - Seafood Merchants

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Oceana Traders

Why locals and coastal visitors choose Oceana Traders for fresh seafood and beach picnics

  • Hand-Cut Chips & Fresh Cooked Seafood

    Fresh fish cooked to order with crisp, light batter or grilled options alongside house-prepared hand-cut potato chips.

    the chips are hand cut like the good old days not the rubbish yellow chips that are served in other places

    Michelle Kummer
  • Seafood Merchant Counter & House-Made Specialties

    A dedicated retail seafood counter providing both hot takeaway and fresh take-home specialties including house-made seafood pies, sashimi, and fresh oysters.

    the excellent snapper pie we had is made by OT on the premises so we grabbed a large frozen salmon pie to enjoy later.

    David Schonstein
  • Avalon Beachfront Takeaway Picnics

    Fresh, portable hot takeaway packaged conveniently for a quick stroll across the road to enjoy an outdoor meal on Avalon Beach.

    We walked across the road and ate on the beach!

    Donald Garlick
  • Coastal Lookout Dining Made Easy

    Fast, reliable takeaway packaging designed to retain heat and crispness during trips to coastal lookouts and headlands.

    Crispy, fresh, fast takeaway. Homemade tartare sauce was delicious and the hand cut chips beautifully seasoned with rock salt!

    Brittney Jennifer
  • Authentic Nostalgic Fish & Chips Experience

    The reassuring comfort of authentic, unadulterated fish and chips crafted with real potato chips and clean, non-greasy cooking.

    As a Brit trying to find authentic fish and chips in Aus, this comes very close! The fish was tasty and not greasy.

    J J
  • Excursion-Worthy Coastal Dining

    A destination-worthy coastal seafood meal that rewards long drives across Sydney with generous portions and standout preparation.

    After the meal at the local beach though, we thought it was worth the long drive across town and back to Western Sydney.

    Jacqueline Harvey

Other favorites

Fresh house-made sides, scratch sauces, and specialty retail goods

  • Hand-Cut Chips

    HAND CUT FRESH AND AMAZING SEA SALT.

    Catalina Rosu
  • Homemade Tartare Sauce

    Homemade tartare sauce was delicious and the hand cut chips beautifully seasoned with rock salt!

    Brittney Jennifer
  • Greek Salad

    Greek salad also very good (fresh, lots of ingredients).

    Kelvin
  • Snapper Pie

    As it turns out, the excellent snapper pie we had is made by OT on the premises

    David Schonstein

Beyond the menu

Distinctive preparation touches and hospitality details that elevate a coastal seafood stop.

  • Old-Fashioned Hand-Cut Chips

    Potatoes are hand-cut in-house the traditional way and finished with sea salt, delivering crisp exterior and soft interior rather than standard frozen commercial fries.

  • In-House Made Seafood Pies

    Snapper and salmon pies are crafted directly on the premises, with ready-to-bake frozen pies stocked for customers to take home.

  • Dedicated Gluten-Free Seafood Options

    Coeliac and gluten-free visitors are accommodated with dedicated options, including gluten-free salt and pepper squid and chunky chips.

  • House-Made Tartare & French Ordering

    Seafood meals are paired with house-prepared, herbed tartare sauce alongside an option to order in conversational French with staff.

Before you head over

Practical advice on seating, timing, and dietary options for your visit

  • Head to the Beach for Seating

    Seating inside is very limited to just a couple of tables, so plan to take your meal across to Avalon Beach or the nearby lookout for an outdoor picnic.

  • Time Your Visit Around Rushes

    The shop tends to get busy during peak lunch hours and weekends; visiting outside peak rushes makes for easier parking and faster service.

  • Gluten-Free Dining Options

    If you are dining gluten-free, note that safe menu options like the salt and pepper squid and chunky chips are available.

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