Restaurant
Little Turtle
10 Stanmore Rd, Enmore NSW 2042, Australia
Find Little Turtle
10 Stanmore Rd, Enmore NSW 2042, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Little Turtle
Just off the main strip in Enmore, Little Turtle turns plant-based dining into a punchy celebration of Thai heat and fragrance. Diners point out that the kitchen skips the heavy seitan and processed mock meats altogether, leaning instead into fresh vegetables, crisp mushrooms, and seasoned tofu. Standouts span traditional staples to unexpected mashups—think red curry arancini, crispy cauliflower wings, and a hollowed roll holding red curry bunny chow. Tables fill quickly with mixed groups of carnivores and plant-eaters splitting pad see ew and eggplant curry, keeping dinner casual with their own bottles picked up from down the road.
- Whole-food plant-based cooking: The menu skips imitation meats and seitan, building layers of depth out of fresh produce, mushrooms, and seasoned tofu.
- Inventive Thai fusions: Cross-cultural creations like red curry arancini and bunny chow share the menu with classic stir-fries and fragrant curries.
- Relaxed BYO policy: Guests can bring their own wine and beer to accompany share plates across the cozy dining rooms and rear terrace.
What's On at Little Turtle
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Little Turtle
Discover why locals and visitors choose Little Turtle for plant-based Thai dining in Enmore.
Whole-food Thai without mock meats
The kitchen crafts robust Thai flavours entirely from vegetables, mushrooms, and tofu, consciously avoiding mock meats or heavy wheat gluten.
vegan food that doesn’t rely on fake meats or that heavy seitan/gluten taste
Syari Aziz Distinctive Thai-fusion creations
Inventive cross-cultural items like red curry arancini and bunny chow deliver unexpected combinations alongside classic curries and noodles.
I could eat the red curry arancini all day long!
Anna Dale Effortless mixed dining for meat lovers and vegans
Hearty, flavourful curries and stir-fries satisfy omnivorous appetites, proving completely satisfying without any need for animal protein.
Many of the dishes were full of flavour and very tasty, it made me not miss eating meat at all.
J W Welcoming host for birthdays and group banquets
Accommodating staff handle party logistics effortlessly, from sharing-friendly banquet menus to bringing out birthday cakes with candles.
the hosts were very accommodating with storing and bringing out my cake, even adding a candle which was very appreciated.
Bronte Carroll Clean nourishment without post-meal fatigue
Guests leave comfortably full and refreshed after rich, plant-based Thai meals without the sluggish aftermath of heavier fare.
I don’t feel heavy or sluggish — I feel energised, satisfied, and full in the best way.
Syari Aziz Uncompromising satisfaction for every guest
Plant-based diners can host non-vegan family and friends with total confidence that the food will exceed expectations.
It didn’t feel like we were compromising on flavour at all just enjoying really good Thai, done with care.
Anky P
Most popular items
Customer-favourite plant-based and Thai-fusion specialties
Red Curry Arancini
My personal favourite so far were the red curry arancini yum yum had a lovely kick to them
Tayla McDonald Red Curry Bunny Chow
The Red Curry Bunny Chow was the best item we selected. Full of flavour.
Mike Dodd Pineapple Fried Rice
The pineapple fried rice was ace!!
Mike Dodd Cauliflower Sticky Wings
The cauliflower sticky wings, salt and pepper tofu, and stir fries were all incredibly fresh, full of flavour, and clearly made with real care and pride.
Syari Aziz
Beyond the menu
Thoughtful hospitality touches that elevate plant-based Thai dining
Head Chef Greetings & Open Kitchen
The head chef greets guests personally and takes pride in showing an open kitchen setting.
Birthday Cake & Celebration Care
Staff store outside celebration cakes, bring them out with an added candle, or add candles to desserts and sing.
Fairy-Lit Outdoor Terrace
The outdoor terrace is lit with twinkling fairy lights, creating a magical evening ambience.
Unlicensed BYO Beverage Flexibility
Guests are welcome to bring their own drinks, with local bottle shops nearby to complement the plant-based meal.
Frequently Asked Questions
Does the menu rely on faux meats or whole plant foods?
Little Turtle focuses on whole vegetables, mushrooms, and tofu without relying on artificial mock meats or heavy seitan. Popular signature items include red curry arancini, sticky wings, and curry served in bread rolls.
Can you bring your own alcohol (BYO)?
The restaurant is unlicenced and does not sell alcohol, but guests are welcome to bring their own drinks (BYO).
Should you book a table in advance?
The restaurant can fill up quickly, especially on weekends and for group banquets. Table reservations are accepted and recommended ahead of peak dinner times.
What are the parking options nearby?
There is no dedicated on-site customer lot, so visitors typically rely on street parking in surrounding neighborhood roads or take public transit and rideshares.
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