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Restaurant

Mother Yen Newtown

587 King St, Newtown NSW 2042, Australia

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Updated

Find Mother Yen Newtown

587 King St, Newtown NSW 2042, Australia

Directions ↗
+61 2 8018 9967
HoursMonday: Closed Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 9:00 PM Saturday: 12:00 – 9:00 PM Sunday: 12:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Mother Yen Newtown

Mother Yen feeds King Street diners with hearty Vietnamese home cooking anchored by 12-hour slow-cooked beef rib pho and fresh bánh cuốn. Regulars pack the tables for generous portions and an easygoing dining room run directly by the family. Ribs arrive tender on the bone in balanced, aromatic broth with fresh mint, bean sprouts, and sliced chillies served on the side. The kitchen rolls delicate steamed rice sheets on site, pairing them with in-house pork sausage, pickled carrots, and pungent fish sauce. Outside tables catch the street energy, and payment is cash or mobile PayID only.

  • 12-Hour Beef Rib Pho: Beef ribs slow-cook for 12 hours on the bone, served in rich, balanced broth with fresh herbs, bean sprouts, and sliced chillies on the side.
  • House-Made Bánh Cuốn: Steamed rice sheets rolled fresh to order, served alongside in-house pork sausage, crunchy pickled carrots, and seasoned dipping sauce.
  • Family-Run Newtown Spot: A lively dining room on King Street steered by a welcoming family who run quick, efficient service for busy dinner tables.
RestaurantVietnameseRestaurant

What's On at Mother Yen Newtown

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Mother Yen Newtown

Why diners return to King Street for authentic, slow-cooked Vietnamese home recipes

  • Slow-Cooked Beef Rib Pho

    The signature pho features beef ribs slow-cooked until falling off the bone, paired with deep, aromatic broth and generous portions.

    The Rib Pho is also on another level, with rich, deeply satisfying broth and tender, fall-off-the-bone ribs.

    M N

  • Fresh In-House Sausage and Rice Sheets

    Traditional bánh cuốn rice sheets and savory pork sausage (chả lụa) are crafted by hand from scratch on premises.

    The steamed pork sausage is made in-house and has a balanced and meaty flavour.

    HUGO Hay

  • Cosy Family-Run Hospitality

    Diners are welcomed with warmth, personal attention, and intimate family hospitality that remembers returning faces.

    What really stood out was the warm, friendly service and the cosy family-run atmosphere that made us feel so welcome.

    Chong Chan

  • Attentive Care from Mother Yen

    Mother Yen connects personally with guests, taking pride in explaining the authentic heritage and craftsmanship behind each dish.

    Yen sat down with me and explained to me all of the effort, time and care that goes into her Bánh cuốn and Chả lụa.

    HUGO Hay

  • Effortless Group Feasts

    The bustling venue readily hosts lively gatherings, group feasts, and milestone community dinners with enthusiastic service.

    We threw a special dinner there with over 35 guests and they not only served everyone, they did so quickly, with great enthusiasm, and gusto.

    Danny Nguyen

  • Shareable Dining on King Street

    Fast table turns and quick plate delivery ensure parties can share expansive Vietnamese spreads together even when busy.

    We visit as a group and order a lot of food to share. My favourite is the salt and pepper tofu but all the meals are delicious.

    Helen Evans

Most-ordered Vietnamese classics and signature specialties

  • Beef rib pho

    The broth was incredibly rich and comforting without being heavy, and the beef rib was fall-off-the-bone tender.

    Tran Le

  • Bánh cuốn

    The Banh Cuon is hands down one of the best I've ever had—silky, delicate, and incredibly flavourful.

    M N

  • Bánh Xèo

    the Vietnamese pancake was perfectly crispy and delicious.

    Chong Chan

  • Five spice pork

    Love the signature beef rib pho and five spice pork.

    Harrison Crawshaw

Other favorites

Specialty drinks, sides, and shareable accompaniments

  • Frozen lychee drink

    For drinks, try the frozen lychee drink or the fresh young coconut drink.

    Matthew Hua

  • Salt and pepper tofu

    My favourite is the salt and pepper tofu but all the meals are delicious.

    Helen Evans

  • Saigon tea

    The Saigon tea is refreshing and unlike the commercial bottled stuff not too sweet.

    Alexander Howen

  • Chicken spring roll

    The chicken spring roll was also good, the dipping sauce makes it better!

    Rhett Chiu

Beyond the menu

Distinct hospitality touches and thoughtful details that elevate the dining experience at Mother Yen.

  • Tableside Culinary Explanations from Yen

    The owner personally sits down with diners to walk through the craft, precision, and care behind making fresh rice wraps and house-made steamed pork sausage.

  • Personal Recognition for Returning Guests

    Regular guests are greeted and remembered personally by the family team on return visits, creating an intimate home-style dining feel.

  • High-Energy Large Celebration Hosting

    Special events and banquets of more than 35 guests are accommodated with speedy, spirited service and genuine hospitality from Mother Yen herself.

  • Sidewalk Dining Along King Street

    In addition to indoor dining, outdoor tables along King Street provide an open-air vantage point to soak up the local Newtown street vibe.

Before you head over

Practical planning advice for dining at Mother Yen Newtown

  • Prepare Cash or PayID

    The restaurant does not accept EFTPOS or credit cards, so be sure to have cash or PayID ready on your phone when settling your bill.

  • Book Ahead for Busy Nights

    Seating fills quickly during peak hours like Friday evenings; consider booking ahead or taking an outdoor table along King Street.

  • Plan for Generous Portions

    Portions are exceptionally generous—particularly the 12-hour slow-cooked beef rib pho and shared plates—making takeaway a great option if you over-order.

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