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Restaurant

Hustlers.Syd

LG, 24 York St, Sydney NSW 2000, Australia

Recommended by 61 people

Updated

Find Hustlers.Syd

LG, 24 York St, Sydney NSW 2000, Australia

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+61 402 641 929
HoursMonday: 5:00 – 10:00 PM Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM Saturday: 11:00 AM – 12:00 AM Sunday: Closed

*Opening hours may differ during holidays.

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About Hustlers.Syd

An underground York Street haunt pairing high-octane Asian fusion with a certified 100% Halal kitchen. Descend into a moody basement framed by an interwoven bamboo dragon sculpture, where the room pulses with R&B hits and attentive hospitality that frequently sends out rounds of complimentary drinks. Regulars steer newcomers toward the prawn toast—fried baguette topped with garlic prawn mayo, sesame, and salmon roe—before moving to bone marrow garlic fried rice and rich beef short rib. Well-crafted mocktails, like the kiwi and lychee blends, ensure celebratory tables never miss a beat.

  • Certified Halal Kitchen: The entire kitchen operates without pork or cooking alcohol, ensuring full Halal compliance across the fusion menu.
  • Signature Baguette Prawn Toast: Prawn mince spread over deep-fried baguette rounds, layered with garlic mayo, toasted sesame, and salmon roe.
  • Underground Dragon Sculpture: The subterranean dining room features an interwoven bamboo rod dragon installation that frames the lively space.
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What's On at Hustlers.Syd

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Hustlers Dining Experience

Why diners choose Hustlers.Syd for milestone celebrations and inventive Asian fusion

  • Inventive Asian Fusion Sharing Plates

    The kitchen serves creative Asian fusion sharing plates, highlighted by bone marrow garlic fried rice with rich depth and umami flavor.

    The fried rice was incredible and the bone marrow was amazing.

    Chiseko Yaone Pheto

  • Crisp Baguette Prawn Toast

    A signature starter built on deep-fried baguette bread crowned with garlic prawn mayo, toasted sesame, and salmon roe.

    The Prawn Toast was a combination of delicate flavours. Deep fried baguette bread, topped with a prawn mayo mix, toasted white & black sesame seeds, garlic mayo & salmon roe.

    Honora Gee

  • Celebratory Milestones & Group Occasions

    Celebratory groups and couples enjoy attentive hosting with surprise rounds of drinks and upbeat dining that feels both upscale and lively.

    Staff was so friendly and the atmosphere is classy and party at the same time!

    Niraal Sharma

  • Memorable Anniversary Dining

    Romantic milestones and anniversaries receive proactive hospitality, accommodating staff, and complimentary touches that make occasions seamless.

    The staff were genuinely warm, attentive, and 10/10 in every way. The atmosphere was equally perfect, comfortable, vibrant, and welcoming.

    Yousuf Chalabi

  • Strict 100% Halal Kitchen Standards

    The kitchen operates with fully halal-certified culinary standards with no pork or alcohol used in cooking, catering fully to dietary needs without compromise.

    The fact that it was 100% Halal with no pork or alcohol in the kitchen was a bonus!

    Fatma Pilik

  • Underground Bamboo Dragon Architecture

    The subterranean dining room features an artistic ceiling and wall installation formed from interwoven bamboo rods in metal casings evoking a dragon.

    The atmosphere & decor is amazing with lots of bamboo thin rods interwoven in metal casings. The waiter told me that it represents the shape of a dragon.

    Honora Gee

Inventive Asian fusion sharing plates prepared in a 100% halal kitchen

  • Prawn Toast

    The prawn toast was easily the best I’ve ever had and something I would come back just for.

    Chiseko Yaone Pheto

  • Bone Marrow Garlic Fried Rice

    The Bone marrow garlic fried rice was incredible and umami and also good amount of marrow.

    Andry Lee

  • Salmon Ceviche

    Best raw fish I have ever had (& I love raw fish, so order it when I see it on the menu). Small cubes of fresh salmon (so sweet), red onion & cucumber (giving a satisfying crunch), halved small berry tomatoes with red veined sorrel leaves & a crumb (I can’t identify) on the top. The sauce is coconut cream, with a tangy nuon mam (giving a gentle spicy kick) & drops of shallot oil.

    Honora Gee

  • Braised Beef Short Rib

    Braised rib was sooo tender, melt in mouth texture and super flavourful, the mash is also soft and buttery

    오명

Beyond the menu

Thoughtful details and deliberate hospitality touches that set Hustlers apart

  • Complimentary Celebratory Rounds

    Guests marking milestones or first-time visits are frequently treated to celebratory on-the-house drinks or tequila shots from attentive servers.

  • Graceful Table Transfers

    When reservations overlap or guests arrive late, the team accommodates smooth table moves rather than rushing diners out.

  • Tailored Allergy Adaptations by Kitchen Chefs

    Head chef Junior personally customises dishes to accommodate specific allergies and dietary needs without compromising the fusion menu.

  • Subterranean Bamboo Dragon Sculptures

    The dining space features thin bamboo rods interwoven through metal casings designed to evoke the organic form of a dragon.

Frequently Asked Questions

Is the food Halal-friendly?

Yes, reviewers highlight that the food is 100% Halal, with no pork or alcohol used in kitchen food preparation, and chefs can accommodate allergies and dietary requests upon communication.

What are the standout dishes to order?

Reviewers consistently highlight the signature prawn toast served on a crunchy baguette base, bone marrow garlic fried rice, and salmon ceviche as must-try dishes.

Are portions suitable for sharing?

Portions are well-sized for sharing among pairs and groups, with diners recommending ordering a variety of entrees, small plates, and sharing mains.

Should you reserve a table in advance?

Table reservations can be made in advance. Reserving a table is recommended, particularly as the bar seating area can become crowded during busy evening services.

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