Restaurant

BlackBear BBQ Blacktown

11/27 Forge St, Blacktown NSW 2148, Australia

Recommended by 80 people

Updated

Find BlackBear BBQ Blacktown

11/27 Forge St, Blacktown NSW 2148, Australia

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HoursMonday: 6:00 AM – 2:00 PM Tuesday: 6:00 AM – 2:00 PM Wednesday: 6:00 AM – 2:00 PM Thursday: 6:00 AM – 2:00 PM Friday: 6:00 AM – 2:00 PM, 5:00 – 8:30 PM Saturday: 8:00 AM – 2:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About BlackBear BBQ Blacktown

Tucked amid Forge Street factories, BlackBear BBQ brings wood-smoked Texas meat craft to Western Sydney. No dining-room fuss here—just outdoor picnic tables and trays loaded with slow-cooked brisket, crisp-rubbed pork ribs, and smoky jalapeño cheese hot links. The Hungry Bear Box keeps group lunches simple, backed by cornbread and BBQ beans simmered with burnt ends.

  • Hungry Bear platters: Generous samplers bundle slow-cooked beef brisket, pork belly, ribs, and jalapeño cheese links with cornbread.
  • Industrial yard setup: Factory-front picnic benches offer relaxed outdoor seating for quick workday lunches and communal feasts.
  • Smoker masterclasses: Hands-on pitmaster workshops teach smoker techniques and fire management right on site.

What's On at BlackBear BBQ Blacktown

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose BlackBear BBQ Blacktown

Authentic Texas-style smoked meats, generous communal platters, and fast midday service in Blacktown's industrial heart.

  • Authentic Texas-Style Smoked Meats

    Slow wood-smoked pork ribs and beef brisket deliver melt-in-your-mouth tenderness and robust smoky flavours.

    The brisket was juicy, packed with flavour, and melt-in-your-mouth tender.

    John F
  • Juicy Rendered Brisket and Links

    Beef brisket with beautifully rendered fat is paired with savoury, juicy jalapeño cheese hot links and crispy seasoned chips.

    The brisket is nice, juicy and flavourful.

    Bill Wang
  • Multi-Meat Sharing Platters

    Generous multi-meat platters combining brisket, pork belly, ribs, and jalapeño cheese hot links are built for communal sharing at factory-front picnic tables.

    perfect for dissecting together at one of the picnic tables out front.

    Jackie McMillan
  • Crowd-Pleasing Group Catering

    On-time, reliable group catering delivers crowd-pleasing assortments of brisket, pork belly, and chicken drumsticks for corporate events.

    the food was universally beloved!

    Jamie Cashman
  • Relaxed Industrial Estate Picnic Vibe

    Tucked into the Blacktown industrial zone, the venue offers a peaceful, sunny outdoor setting to relax over burgers and barbecue.

    The outside was very comfortable with the sun shinning.

    Hing Kan
  • Fast Midday Lunch Stops

    Prompt counter ordering and swift kitchen turnaround make it an ideal, hassle-free midday lunch break during a busy workday.

    I went there during lunch and the service was extremely quick.

    Mo

Other favorites

Classic pitmaster sides, loaded specialties, and smoker masterclasses

  • BBQ beans with a few burnt ends

    BBQ beans with a few burnt ends on top. These were inhaled.

    Bernard Gresser
  • Golden cornbread

    Golden cornbread, tangy fresh coleslaw, luridly orange mac’n’cheese are all good sides.

    Jackie McMillan
  • Loaded brisket fries

    after taking a bite of their loaded brisket fries, it was worth every dollar.

    T Cruz
  • Barbeque classes

    They also do barbeque classes if you happen to have bought a smoker you’re not yet great at using…

    Jackie McMillan

Before you head over

Practical tips on parking, ordering, and timing your trip to Blacktown's industrial smokehouse.

  • Plan for Street Parking

    BlackBear BBQ is situated among industrial factories on Forge Street where customer parking is restricted to on-street spots. Arrive early or time your trip around peak trade to secure a space.

  • Order Sampler Boxes to Share

    First-time visitors and groups looking to sample brisket, ribs, and hot links should opt for the Hungry Bear box or Hangry Bear platter, and ask staff to box up any generous leftovers to take home.

  • Check Open Hours in Advance

    Before heading out, double-check daily operating hours, as hours can vary across breakfast and lunch service in the industrial estate.

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