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Restaurant

Biwon BBQ Hornsby

2/262 Pacific Hwy, Hornsby NSW 2077, Australia

Recommended by 8 people

Updated

Find Biwon BBQ Hornsby

2/262 Pacific Hwy, Hornsby NSW 2077, Australia

Directions ↗
+61 412 820 557
HoursMonday: 11:00 AM – 9:30 PM Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Biwon BBQ Hornsby

Across from the station on Pacific Highway, Biwon pairs sizzling in-table barbecue with a lineup of up to 10 refillable banchan. Table grills stay busy searing tender beef and pork, but the kitchen runs on a true split-track format—serving rich, chewy jajangmyeon and crisp tangsuyuk without forcing you to order BBQ. Value sets roll out steamy egg pots, soy garlic fried chicken, and bubbling kimchi broth, backed by attentive table service that keeps the small side dishes topped up.

  • 10 Refillable Banchan: Meals start with up to 10 complimentary side dishes kept topped up throughout the meal.
  • Dual BBQ & Fusion Menu: Tabletop grills pair with Korean-Chinese comfort staples like jajangmyeon and sweet and sour pork without grill requirements.
  • Generous Group Sets: Curated combos bundle mixed meats, egg pots, and side dishes for sharing.
RestaurantKoreanRestaurant

What's On at Biwon BBQ Hornsby

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Biwon BBQ Hornsby

Why diners choose Biwon BBQ Hornsby for group barbecues and authentic comfort meals

  • Ten Complimentary Refillable Banchan Varieties

    Diners are treated to an extensive selection of up to 10 distinct complimentary side dishes that are continuously refilled during the meal.

    theiy serve you 10 banchan varieties!

    scott hines

  • Dual In-Table BBQ and Korean-Chinese Fusion Menu

    The kitchen integrates tabletop grilling alongside Korean-Chinese comfort staples such as jajangmyeon and tangsuyuk without forcing guests to grill.

    bridges the gap between traditional Korean BBQ and beloved Korean-Chinese fusion

    Ethan Leung

  • Structured BBQ Sets Built for Group Feasts

    Pre-set multi-course combination platters bundle mixed meats, egg pots, and shared mains, making family and group dinners seamless and economical.

    This is suitable for a family of four for dinner.

    Jack Lee

  • Welcoming Hospitality for Shared Celebrations

    Attentive hospitality and an inviting dining room comfortably accommodate large family groups and celebration gatherings.

    perfect for both casual dinners and group gatherings

    ZenGamingBS

  • Authentic Tabletop Sizzle and High-Quality Meats

    Guests enjoy the engaging, sizzle-at-the-table BBQ experience featuring fresh, tender cuts cooked directly at their table.

    cooked right at your table for that authentic BBQ experience

    ZenGamingBS

  • Crispy Tangsuyuk and Rich Jajangmyeon Comfort

    Diners relish the classic, highly sought-after pairing of rich black bean noodles with crispy sweet and sour pork.

    black bean paste noodles (간짜장) and sweet and sour pork. Those two pairing is must!

    Lauren Kim

Signature Korean barbecue cuts and beloved Korean-Chinese classics

  • Jajangmyeon

    We ordered the stir-fried jajangmyeon — rich in flavor with perfectly chewy noodles

    Clara Trieu

  • Tangsuyuk (Sweet and Sour Pork)

    the Jajangmyeon and Tangsuyuk (sweet and sour pork) are staples that can easily feed a small crowd.

    Ethan Leung

  • Korean Fried Chicken

    It has the most delicious fried chicken

    Isabel

  • Korean BBQ Meat Platter

    We picked the Biwon special BBQ platter!

    Bon Lee

Other favorites

Complementary side dishes, comforting soups, and table accompaniments

  • Banchan Side Dishes

    One thing my family lives about Biwon, theiy serve you 10 banchan varieties! Love them :)

    scott hines

  • Kimchi Hotpot

    The kimchi hotpot broth was flavorful.

    Maxie

  • Steamed Egg Pot

    The appetizers were served first, followed by the egg pot, then beef, port and vegetarian BBQ dishes.

    Jack Lee

  • Ginseng Chicken Soup (Samgyetang)

    while the samgyetang was warm and comforting.

    Natchakorn Sanati

Beyond the menu

Thoughtful details and considerate hospitality that elevate everyday dining in Hornsby

  • No-Pressure Dining for Non-BBQ Meals

    Guests dining from the non-BBQ menu are welcomed without minimum grill quotas or pressure to order tabletop BBQ.

  • Ten-Dish Continuously Refilled Banchan

    Tables receive up to 10 complimentary banchan varieties that are actively replenished throughout the dining experience.

  • Thoughtful Seating for Families with Toddlers

    Families dining with toddlers are offered thoughtfully selected table placements to keep small children safe and comfortable.

  • Flexible Group and Celebration Hosting

    Large groups and last-minute celebration parties are accommodated flexibly without strict per-person spending minimums.

Before you head over

Practical ordering and dining tips based on real customer visits

  • Grilling Is Completely Optional

    You do not have to order tabletop BBQ to dine comfortably; staff readily welcome diners opting strictly for cooked classics, hotpots, or noodles without table minimum pressure.

  • Choose Pre-Set Menus for Groups

    Groups of two to four can avoid guesswork by choosing bundled BBQ combination platters, which include varied meats, egg pot, and sides for straightforward dining.

  • Pace Ordering Around Refillable Sides

    The restaurant provides up to 10 distinct banchan dishes that staff actively replenish, so pace your ordering accordingly alongside rich mains.

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