Restaurant

Three Blue Ducks, Rosebery

1/85 Dunning Ave, Rosebery NSW 2018, Australia

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Find Three Blue Ducks, Rosebery

1/85 Dunning Ave, Rosebery NSW 2018, Australia

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HoursMonday: Closed Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 10:00 PM Thursday: 12:00 – 10:00 PM Friday: 12:00 – 10:00 PM Saturday: 11:30 AM – 10:00 PM Sunday: 11:30 AM – 7:30 PM

*Opening hours may differ during holidays.

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About Three Blue Ducks, Rosebery

Industrial warehouse bones set the stage for hearty woodfired cooking and one of Sydney’s most coveted weekend feasts. Expat Brits and devoted locals pack the converted Rosebery space for the Sunday roast—tender sliced beef, slow-cooked lamb, and towering Yorkshire puddings flooded with rich gravy. Traditional sides hold their own, from decadent three-cheese cauliflower to savoury pigs in blankets. Midweek, the kitchen leans into seasonal Australian plates, sending out light ricotta gnocchi and freshly shucked oysters alongside glasses from an expansive wine list. The staff keep things unpretentious and easygoing, effortlessly managing busy banquet tables and wrapping up leftovers without missing a beat.

  • Traditional Sunday Roast: Crowds gather on Sundays for tender beef and lamb served with towering Yorkshire puddings, rich gravy, and classic sides like cauliflower cheese.
  • Industrial Warehouse Space: Set in a converted Rosebery warehouse, the spacious layout features rustic brickwork and relaxed communal dining.
  • Seasonal Australian Fare: Beyond the roasts, the kitchen turns out pillowy ricotta gnocchi and freshly shucked oysters alongside curated wines.
  • Effortless Group Hospitality: Attentive team members smoothly accommodate family needs and milestone parties across long banquet tables.

What's On at Three Blue Ducks, Rosebery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Choose Three Blue Ducks

Why diners and event hosts choose Three Blue Ducks in Rosebery for gatherings and feasts

  • Traditional Sunday Roasts with Classic Trimmings

    Diners enjoy carefully prepared roast beef, lamb, and pork accompanied by rich gravy, Yorkshire puddings, and braised vegetables.

    The meat (lamb) was divine - cooked perfectly with so much flavour. The veg - top draw with just that right amount of finesse. And most importantly the gravy was outstanding.

    Robbie Black
  • Authentic Trimmings and British-Style Sides

    Sunday feasts feature authentic British-style accompaniments such as three-cheese cauliflower cheese, crispy yorkies, and pigs in blankets.

    Exceptional Yorkie! The cauliflower and cheese and pigs in blankets were delicious too. This Brit was seriously impressed.

    Phillip Baldwin
  • Stress-Free Celebration and Wedding Planning

    Couples and milestone party hosts rely on experienced in-house coordinators to manage timelines and vendor coordination effortlessly from start to finish.

    Amanda and the three blue ducks team were amazing and took all the stress out of organsing a wedding.

    steph c
  • Reassuring and Attentive Event Management

    Knowledgeable and attentive event staff keep celebrations running smoothly, putting hosts and couples completely at ease.

    Weddings can be (and are often) stressful, but Jess made us feel supported the whole way throughout the process.

    Chris Contos
  • Naturally Stylish Industrial-Chic Space

    The open warehouse aesthetic and natural warmth of the converted space provide a beautiful setting for ceremonies and receptions with minimal styling required.

    We loved the venue and it was so beautiful even with minimum deco. We love the industrial atmosphere.

    Sophie Sheng
  • Versatile Indoor and Outdoor Event Layouts

    The versatile Rosebery layout seamlessly adapts to milestone gatherings and weather shifts, offering indoor and courtyard setups alongside banquet dining.

    It had plenty of space for the reception, with indoor and outdoor bases covered for any weather hiccups.

    James Limbrey

Other favorites

Classic British sides and decadent finishes to complement your feast

  • Yorkshire Puddings

    Exceptional Yorkie!

    Phillip Baldwin
  • Cauliflower Cheese

    the cauli cheese was to die for

    Laura Samme
  • Pigs in Blankets

    The cauliflower and cheese and pigs in blankets were delicious too.

    Phillip Baldwin
  • Affogato

    The crowning glory was dessert - an 'Affogato' featuring their house-made vanilla bean ice cream, topped with an espresso shot and liqueur. It knocked the ball out of the park!

    Scott D

Beyond the menu

Thoughtful gestures and attentive coordination that elevate your visit

  • Celebratory Dessert Presentation

    The front-of-house team adds thoughtful personal touches to group celebrations, presenting desserts fitted with candles for milestones such as graduations.

  • Accommodating Unexpected Departures

    When guests face unexpected health interruptions like a sudden migraine, staff step in with understanding and care, quickly packing and bagging up Sunday roast meals to go.

  • Dedicated Run-Sheet and Vendor Coordination

    Event managers guide couples and celebration hosts through every step, crafting detailed run-sheets and coordinating directly with external vendors to ensure stress-free days.

  • Family-Friendly Table Activities

    To keep family dining relaxed during Sunday group lunches, staff provide kids' colouring activities so parents can enjoy their meal without rush.

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