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Restaurant

Frenchies Bistro and Brewery

6/61-71 Mentmore Ave, Rosebery NSW 2018, Australia

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Find Frenchies Bistro and Brewery

6/61-71 Mentmore Ave, Rosebery NSW 2018, Australia

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+61 2 8964 3171
HoursMonday: Closed Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 10:00 PM Thursday: 12:00 – 11:00 PM Friday: 12:00 – 11:00 PM Saturday: 12:00 – 11:00 PM Sunday: 12:00 – 4:00 PM

*Opening hours may differ during holidays.

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About Frenchies Bistro and Brewery

Tucked inside The Cannery, this craft brewery runs a serious French kitchen alongside its gleaming fermentation tanks. Born from two French childhood friends, the space cuts out stuffy dining pretension while delivering produce-driven plates—think rack of lamb with dauphinois gratin, delicate stuffed pasta, and house-made pithiviers paired with fresh house red ales. Scratch baking anchors the tables with whole baguettes dripping in confit garlic butter, while weeknights fill with locals tucking into Thursday steak frites and bottomless chips.

  • Working Microbrewery & Bistro: Dine right next to the brewing tanks on scratch pasta, rack of lamb, and seasonal pithiviers paired with fresh house pours.
  • Weeknight Dining Specials: Thursday steak frites comes with house beer and bottomless thrice-cooked frites, alongside Wednesday pasta and hibachi specials.
  • Scratch Bakery & Baguettes: The in-house bakery turns out fresh scratch baguettes, pastries, and whole loaves soaked in confit garlic butter.
RestaurantFrenchAustralianModern AustralianRestaurantBarBreweryTakeaway

What's On at Frenchies Bistro and Brewery

Upcoming events, special menus and other reasons to plan a visit.

Why Dine at Frenchies Bistro and Brewery

Discover how Frenchies Bistro and Brewery combines craft brewing, scratch bakery traditions, and convivial bistro dining.

  • Microbrewery Meets Refined French Dining

    House-brewed craft beers are produced directly alongside the dining room and paired with elevated bistro cooking.

    The combination of genuinely excellent French-inspired food and beer brewed right there in the restaurant makes this place something special.

    Jim Cole

  • House-Baked Breads and Scratch Pastries

    An on-premises scratch bakery supplies fresh artisanal baguettes, bread, and pastries directly to restaurant tables.

    Their bakery section is fantastic and the bread is truly amazing.

    K D

  • Value-Focused Weeknight Dining Specials

    Thursday steak frites and Wednesday live-fire hibachi or pasta promotions deliver accessible value bundled with drinks.

    We had the Thursday steak frittes special for $39. That includes a beer or a cocktail, and also bottomless chips if you wish.

    Tony Chayna

  • Generous Weekday Dinners with Paired Drinks

    Guests enjoy generous multi-course weekday menus complete with paired house beer or wine without fine dining premiums.

    Highly recommend and good value meals on week nights with glass of wine.

    Sushmita Hunter

  • Stress-Free Celebrations and Milestone Gatherings

    Dedicated banquets and supportive staff ensure milestone birthdays and group events run smoothly without host anxiety.

    I was much less stressed with you there on the night taking control of everything

    Anthony Zveglic

  • Shared French Banquets for Group Dining

    Classy banquet formats allow large groups of family and friends to taste and share diverse French culinary dishes.

    A great place for a group where everyone gets to taste the French delights in the banquet.

    Leonie Short

Signature culinary highlights and shared dining favorites

  • Cheeseburger

    Cheeseburger was really great, even had an extra piece of bread in the middle.

    Chris Tan

  • Steak Frites

    The steak was cooked to perfection. I highly recommend their steak.

    Alex Kim

  • Rack of Lamb

    The lamb though, I will remember this night for many years to come. Perfectly medium rarely cooked, the jus was delightful

    Chris Tan

  • Banquet Menu

    A great place for a group where everyone gets to taste the French delights in the banquet.

    Leonie Short

Other favorites

Bistro sides, scratch bakery items, and house beers to complete your meal

  • Garlic Bread

    Best garlic bread ever!!!

    Amy Leard

  • Red Ale

    I had a cup of their red ale which was amazing.

    Alex Kim

  • Double Phresh IPA

    Had the Double Phresh IPA — smooth with a nice, intense bitterness

    Randy

  • Vanilla Creme Brulee

    Also loved their vanilla creme brulee for dessert

    Amy Leard

Beyond the menu

Thoughtful dining details and culinary touches that elevate Frenchies Bistro and Brewery

  • In-House Bakery Milestone Cakes

    Guests celebrate milestone birthdays with custom cake creation from the in-house bakery alongside hands-on event coordination.

  • Open Kitchen and Brewhouse Tankside Seating

    Diners can view culinary preparation in an open kitchen while seated directly beside operational stainless steel brewing tanks.

  • Live-Fire Hibachi Charcoal Barbecue Nights

    Wednesday night dinner features dishes like lobster cooked over live fire on traditional Japanese hibachi charcoal grills.

  • Thrice-Cooked Scratch Chips with Bottomless Refills

    Thursday steak frites includes house-made thrice-cooked chips with bottomless refills alongside bundled house beer or wine.

Before you head over

Practical planning advice for parking, bakery visits, and weeknight specials

  • Arrive early for Cannery parking

    Plan for parking at The Cannery where 2-hour free on-site parking is provided but fills up quickly, with street parking also limited.

  • Shop the bakery counter early

    If purchasing fresh bread or pastries from the bakery counter, visit earlier in the day as stock and hours can be limited by evening.

  • Target weeknight dinner specials

    Take advantage of mid-week promotions like Wednesday live-fire hibachi or pasta nights and Thursday steak frites specials bundled with house drinks.

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