Mate's Table
For businessLog inSign up

Restaurant

The Alley đường hẻm

212 Enmore Rd, Enmore NSW 2042, Australia

Updated

Find The Alley đường hẻm

212 Enmore Rd, Enmore NSW 2042, Australia

Directions ↗
+61 2 8054 4268
HoursMonday: 5:00 PM – 9:30 PM Tuesday: 5:00 PM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:30 PM

*Opening hours may differ during holidays.

Book Now

About The Alley đường hẻm

Skip the fusion spots—this Enmore room stays loyal to un-modernised Vietnamese home cooking with deeply layered broths. Regulars gravitate toward the Pho Dac Biet and Bun Bo Hue for soups that strike a rare balance between robust spice and clean clarity. The crispy bánh xèo turns heads at neighbouring tables, packed with fresh herbs and marinated silky tofu. Round it out with an order of egg noodles topped with crackling chicken skin, an earthy pennywort juice, or an egg coffee whipped like tiramisu amid vintage art on the walls.

  • Traditional Broths: Pho Dac Biet and Bun Bo Hue feature deeply complex, balanced broths built on traditional recipes.
  • Crispy Bánh Xèo: Vietnamese pancakes fried to a crisp edge and stuffed with fresh herbs and marinated tofu.
  • Regional Sips: Specialty drinks include refreshing cold pennywort juice and whipped, tiramisu-like egg coffee.
  • Local Atmosphere: Decorated with Vietnamese art pieces and memorabilia for an unhurried neighbourhood feel.
RestaurantVietnameseRestaurant

What's On at The Alley đường hẻm

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at The Alley đường hẻm

Discover why diners choose The Alley đường hẻm for authentic Vietnamese home cooking, comforting broths, and cultural charm.

  • Deeply Flavored, Balanced Broths

    Slow-simmered broths for Pho Dac Biet and Bun Bo Hue achieve an intensely rich profile while maintaining culinary balance.

    intensely flavoursome yet well-balanced broth

    Brian L

  • Authentic Unmodernized Recipes

    Traditional recipes stay true to heritage cooking styles and uncompromised flavors rather than modern fusion shortcuts.

    it wasn’t overly modernised like many Vietnamese places are these days - staying true to their real flavours

    S

  • Quaint Cultural Dining Ambience

    The dining room provides an intimate neighborhood setting decorated with authentic Vietnamese art and cultural memorabilia.

    Nice little, quaint restaurant with lots of Vietnamese art work and memorabilia. Very local feel.

    Anas K. Ahmed

  • Authentic Specialty Drinks

    Distinctive beverages like rich tiramisu-like egg coffee complement the traditional meal experience.

    Egg Coffee that tastes like a super-charged tiramisu

    Brian L

  • Flexible Vegetarian Accommodations

    Crispy Vietnamese pancakes and savory noodle dishes comfortably cater to plant-based diners with flavorful marinated tofu.

    filled with lots of fresh herbs, veg and we chose tofu with was silky smooth and nicely marinated

    Paolo Bevilacqua

  • Nourishing Home-Style Cooking

    Generous, healthy home-style cooking ensures wholesome comfort across varied dietary needs and appetites.

    Home cooking super healthy and delicious must try place for anyone who loves Vietnam. Home cooking at its best.

    Win Tai

Traditional Vietnamese soups and noodle specialties celebrated by diners

  • Pho Dac Biet

    My favourite dishes here are Pho Dac Biet and Bun Bo Hue, both come with a intensely flavoursome yet well-balanced broth.

    Brian L

  • Bun Bo Hue

    My favourite dishes here are Pho Dac Biet and Bun Bo Hue, both come with a intensely flavoursome yet well-balanced broth.

    Brian L

  • Vietnamese pancake

    Favourite dish was definitely the Vietnamese pancake. Crispy and delicious - filled with lots of fresh herbs, veg and we chose tofu with was silky smooth and nicely marinated.

    Paolo Bevilacqua

  • Egg noodle & crispy chicken skin

    Egg noodle & crispy chicken skin ($19)

    Anas K. Ahmed

Frequently Asked Questions

Are there good vegetarian options available?

Yes. Diners highlight a wide range of vegetarian choices, including crispy Vietnamese pancakes filled with marinated tofu and fresh herbs alongside other plant-based dishes.

What dishes and specialties are most recommended?

Popular highlights include the Pho Dac Biet and Bun Bo Hue with intensely flavorful broths, crispy Vietnamese pancakes with tofu, egg noodles with crispy chicken skin, and chicken curry with coconut cream sauce.

Does the menu include specialty Vietnamese drinks?

Alongside food, the restaurant serves specialty Vietnamese drinks such as traditional egg coffee—often compared to tiramisu—and refreshing pennywort juice.

Explore more places in Sydney

Find familiar flavours, neighbourhood favourites and somewhere new in Sydney.

Browse all Sydney venues