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Restaurant

Malatang's House

250 Canley Vale Rd, Canley Heights NSW 2166, Australia

Recommended by 69 people

Updated

Find Malatang's House

250 Canley Vale Rd, Canley Heights NSW 2166, Australia

Directions ↗
+61 449 855 999
HoursMonday: 5:30 – 9:30 PM Tuesday: 5:30 – 9:30 PM Wednesday: 5:30 – 9:30 PM Thursday: 5:30 – 9:30 PM Friday: 5:30 – 9:30 PM Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM Sunday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM

*Opening hours may differ during holidays.

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About Malatang's House

Canley Heights diners bypass standard mala counters for Malatang's House, where self-selected bowls take on deep Southeast Asian broth profiles like Bún Bò Huế and Laksa. Tongs move through well-stocked fridges holding over ten noodle varieties, fresh seafood, and butcher cuts alongside unconventional picks like crab and lamb brain. Once your custom haul clears the 400g scale, it cooks into rich ox bone broth or a fiery Thai chili basil stir-fry.

  • Southeast Asian Broth Bases: Choose beyond classic ox bone with regional bases like spicy Bún Bò Huế, coconut Laksa, and Tom Yum.
  • Extensive Self-Serve Selection: Refrigerators hold over ten noodle styles, greens, sliced proteins, whole crab, and specialty cuts like lamb brain.
  • Custom-Cooked to Order: Bowls are weighed with a 400g minimum before getting plunged into simmered broth or wok-tossed dry.
RestaurantVietnameseRestaurant

What's On at Malatang's House

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Reasons to Visit Malatang's House

Why Canley Heights diners turn to Malatang's House for personalized hot pot and Southeast Asian broths.

  • Broad Self-Serve Selection and Customization

    Diners can assemble fully customized bowls from an expansive self-serve bar stocked with over 10 noodle types, meats, and seafood, with a 400g minimum per bowl.

    Plenty of food options with over 10 options for noodles alone.

    Ben Nguyen

  • Specialty Ingredients and Meat Variety

    Beyond typical sliced beef and pork, fridges feature specialty options like crab and lamb brain alongside fresh meats and seafood.

    The best part about this establishment is the sheer number of options ranging from the usual such as beef, lamb, and pork slices to the unique such as crab and lamb brain!

    Ben Nguyen

  • Regional Southeast Asian Broth Profiles

    In addition to classic ox bone and stir-fry bases, diners can choose regional Southeast Asian broths like Bun Bo Hue, Tom Yum, and Laksa.

    We tried the Bun Bo Hue and Tom Yum soups, and both were unique and incredibly flavorful, making them a standout compared to malatang we've had elsewhere.

    Sang Nguyen

  • Standout Laksa Hot Pot Base

    The rich, punchy Laksa soup base stands out for hot pot diners craving bold, aromatic curry notes.

    Struggling to find a good laksa soup based malatang around sydney that actually hits. Malatang House will not disappoint.

    Stephy Sunisa V

  • Hygienic, Well-Maintained Cold Displays

    Self-service fridges and counters are maintained with high hygienic standards and kept consistently clean and well-chilled.

    On both visits there was a variety of produce which were fresh, regularly replenished and in fridges that were very cold.

    Lisa

  • Comforting and Recharging Dining Experience

    A hot, deeply comforting bowl of customized soup provides a satisfying meal to unwind after work or a busy outing.

    It was a fantastic experience and a perfect place to go after a long day at work.

    Terry Evans

Customer-favorite soup bases crafted for your custom hot pot bowl

  • Laksa Soup

    Struggling to find a good laksa soup based malatang around sydney that actually hits. Malatang House will not disappoint.

    Stephy Sunisa V

  • Ox Bone Broth

    Highly reccomend the Vietnamese soup and ox bone broth.

    Megan Ridley

  • Tom Yum Soup

    Huge variety of ingredients and soup bases like Classic medium spicy Ox Bone soup. Vietnamese soup, Tom Yum & Laksa soup to name a few.

    Ray Haddad

  • Bun Bo Hue Soup

    We tried the Bun Bo Hue and Tom Yum soups, and both were unique and incredibly flavorful, making them a standout compared to malatang we've had elsewhere.

    Sang Nguyen

Before you head over

Practical advice for building your self-serve bowl and planning your visit.

  • Plan for the 400g Bowl Minimum

    Keep the 400g minimum weight requirement in mind when selecting self-serve ingredients, especially if dining with children or lighter eaters.

  • Arrive Before Peak Dinner Rush

    Peak evening times around 7:30 PM can see almost every table full; arrive earlier or plan for a short wait if dining with a group.

  • Adjust Heat Levels on Ox Bone Base

    If you enjoy significant heat, request extra spice for bases like the ox bone soup, which some diners note leans mild.

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