Restaurant
LuMi Dining
56 Pirrama Rd, Pyrmont NSW 2009, Australia
Find LuMi Dining
56 Pirrama Rd, Pyrmont NSW 2009, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout LuMi Dining
LuMi pairs disciplined Italian technique with Japanese omakase precision inside a glass-walled dining room set directly over Pyrmont Bay. Regulars return for the opening barrage of textured bites—a crisp squid ink pie tee, potato topped with wagyu, and buttery abalone toast. The progression shifts toward substantial seafood and pasta, from silky chawanmushi and delicate crudo to folded agnolotti and sweet marron. Floor staff pace each course with detailed dish run-downs and selections from an extensive sake list, carrying the meal through to a clean finish of roasted pear and cacao.
- Italian-Japanese Omakase: An expansive tasting progression marrying Italian technique with Japanese culinary structure, featuring up to 18 courses.
- Standout Snack Salvo: A rapid opening sequence of bite-sized starters including buttery abalone toast, scampi tart, and potato with wagyu.
- Glass-Walled Waterfront: A waterfront dining room on Pyrmont Bay framed by floor-to-ceiling glass looking out toward Barangaroo.
- Curated Sake Program: A focused beverage program featuring an extensive list of sake paired specifically to seafood and savory courses.
What's On at LuMi Dining
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose LuMi Dining
How LuMi Dining delivers an unforgettable Japanese-Italian waterfront tasting journey.
Visual Artistry Across Every Course
Every course in the multi-course progression is crafted with meticulous visual precision and balanced textures that make each plate feel like a dedicated artwork.
Each course was like a small work of art.
Lina Meier Celebratory Milestone Degustation
Milestone dinners and annual celebrations are anchored by a seamless culinary narrative combining Italian and Japanese techniques.
Lumi is where you go if you want to celebrate a special occasion
Trissa Lopez Barangaroo and Marina Waterfront Views
Floor-to-ceiling glass surrounds diners with uninterrupted vistas over Pyrmont Bay marina and across toward the Barangaroo skyline.
Tall glass walls allow for vistas of the small marina, the city skyline and Barangaroo.
Paul FitzGERALD An Impressive Date Night Ambience
The serene waterside wharf positioning provides an elevated, romantic setting tailored to leave a lasting impression on dates and dining partners.
It’s where you take someone to impress them.
Hast English Rapid Progression of Umami Snacks
The omakase sequence commences with an inventive succession of bite-sized snacks delivering intense bursts of umami and ocean flavors.
Despite the 17-course menu, including 8 bite-sized snacks, 3 entrees, 1 pasta, 2 mains, and 3 desserts, we savored every single dish and didn't want to miss a single bite.
Jojo Attentive and Detailed Dish Guidance
Attentive tableside hospitality ensures every course is served with clear and thorough explanations of the fusion techniques and ingredients.
Service was excellent - friendly, attentive and detailed in explaining every dish.
Eat with Josephine
Most popular items
Signature omakase bites and savoury highlights celebrated by diners
Abalone toast
the abalone toast was deeply savoury and buttery with incredible umami depth
Vincent Ho Potato & wagyu
essentially beef tartare on the world's greatest hash brown—absolute perfection!
Jojo Chawanmushi
From the ocean-fresh gunkan and silky chawanmushi to the classy agnolotti and unique quail, every bite was a reminder of why this spot is so loved
Daisy • Food, Fashion and More Scampi tart
My top three nibbles were the beetroot tart with smoked eel and trout roe, the squid ink pie tee, and the beautiful scampi tart.
Claudia Lee
Other favorites
Complementary desserts and pasta selections completing the tasting progression
Pear and Cacao
The Pear and Cacao was really great with roasted cacao seeds to end the courses.
Gerald Correia Passionfruit sorbet
The first dessert was a passionfruit sorbet served on lemon curd, which was a lovely palate cleanser after the mains.
Claudia Lee Pistachio ice cream
hands down the BEST I've ever had—rich, authentic pistachio flavor with a smooth texture that melts in your mouth. Absolutely epic!
Jojo Tagliolini
my favourites where the tagliolini with spinach and other veggies, the agnolotti and the beautiful deserts
Catherine Veciana
Beyond the menu
Thoughtful dining touches and culinary craftsmanship that enhance your waterfront omakase experience
In-Depth Tableside Dish Introductions
Each course is introduced at the table with thorough explanations detailing ingredients and fusion techniques, highlighted by dedicated service staff such as Jake and Angelo.
Open Kitchen Viewing
The dining room provides clear sightlines into the kitchen where guests can observe the head chef plating intricate, artistic courses throughout the multi-course meal.
Attentive Pre-Arrival Schedule Adjustments
Service accommodates booking adjustments on short notice with proactive care to ensure celebratory dinners proceed smoothly.
Intricate Hand-Crafted Dish Detailing
Dishes feature precision garnishes and delicate visual detailing, such as miniature star-shaped vegetable cuts and seasonal autumn leaf decorations atop snack tartlets.
Before you head over
Practical advice to ensure a seamless omakase experience at LuMi Dining
Book Well in Advance
With tables in high demand for special occasions and dates, book well in advance to secure your preferred date and timeslot.
Allow Up to Three Hours
The extended omakase journey can span up to three hours across roughly 17 to 18 courses, so plan your evening accordingly.
Request Pacing for Early Snacks
The initial sequence of around eight bite-sized snacks arrives in rapid succession; inform your server if you prefer a slower, more relaxed pace.
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