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Restaurant

KHANOM HOUSE by the baking lists

15 Meagher St, Chippendale NSW 2008, Australia

Recommended by 12 people

Updated

Find KHANOM HOUSE by the baking lists

15 Meagher St, Chippendale NSW 2008, Australia

Directions ↗
HoursMonday: 7:30 AM – 3:00 PM Tuesday: 7:30 AM – 3:00 PM Wednesday: 7:30 AM – 3:00 PM Thursday: 7:30 AM – 3:00 PM Friday: 7:30 AM – 3:00 PM Saturday: 8:00 AM – 4:00 PM Sunday: 8:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About KHANOM HOUSE by the baking lists

A snug Chippendale hideaway reimagining European patisserie through a Southeast Asian lens, KHANOM HOUSE pairs delicate Russian honey cakes with inventive, cloud-topped drinks. Slices of multi-layered medovik melt soft and light without cloying sweetness, while the savory kimchi brioche delivers a sharp, buttery kick. Grab a sidewalk stool or settle into the sunlit outside benches with an iced pandan coconut matcha foam layered over sweet pandan water.

  • Russian Honey Cakes: Finely layered honey cake and fragrant pandan variations baked light and deliberately low on sweetness.
  • Pandan Coconut Matcha Foam: Fluffy, aerated green matcha cold foam poured over iced coconut water and fragrant pandan.
  • Savory & Sweet Fusion Bakes: Savory bakes like kimchi cheese brioche alongside Thai milk tea basque cheesecakes.
RestaurantAsianBakery

What's On at KHANOM HOUSE by the baking lists

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose KHANOM HOUSE

Why visitors choose Khanom House for balanced Asian-inspired pastries and specialty drinks

  • Delicate, Balanced Layer Cakes

    Multi-layered Russian honey cake crafted with a soft, delicate crumb that avoids overwhelming sweetness.

    The Honey layered cake is delicious , featuring a soft texture without excessive sweetness.

    Pla Chi

  • Inventive Asian-Fusion Patisserie

    Creative baking that pairs classic patisserie structures with Asian flavour profiles like savoury kimchi brioche and pandan.

    We got the Russian honey cake (best I’ve had) and the kimchi brioche (never had anything like it, it was bloody delicious!).

    Pedram Rajabifard

  • Layered Pandan Coconut Matcha Foams

    Signature iced beverages crowned with fluffy, aromatic cold foams blending coconut, pandan, and matcha.

    you must try their iced coconut pandan matcha foam as it's such a lovely and refreshing combination of flavours.

    Minh Chau

  • Subtle Drink and Cake Pairings

    Carefully calibrated Southeast Asian beverage profiles designed to harmonize with delicate cheesecakes and slices.

    I liked my coconut matcha drink, it's subtle flavours complimented the Basque cheesecake.

    Mark Mc Laughlin

  • Casual Cafe Catch-Ups

    A welcoming cafe setting with indoor and outdoor seating suited for casual get-togethers and coffee outings.

    The atmosphere is casual with indoor and outdoor seating - ideal for catching up with friends or to bring young ones.

    Aimee Kilpa

  • Laid-Back People-Watching

    Outdoor roadside seating in Chippendale ideal for slowing down, enjoying pastries, and watching neighbourhood foot traffic.

    it's a great hangout spot for a weekday afternoon, you can sit outside comfortably and people watch as the day goes by.

    jacey

Customer favorites and signature Asian-fusion creations

  • Russian Honey Cake

    Best honey cake in town. Not too sweet, nice and soft, melting in your mouth.

    Aimee Kilpa

  • Pandan Coconut Matcha Foam

    I highly recommended Pandan coconut matcha foam drink. It was a delightful treat the matcha foam itself was incredibly fluffy and soft

    Phachara Pangpan

  • Basque Cheesecake

    It was honestly the best basque cheesecake I’ve ever had.

    Charlette Bree

  • Kimchi Brioche

    the kimchi brioche (never had anything like it, it was bloody delicious!).

    Pedram Rajabifard

Other favorites

Specialty pastries and sweet treats to complement your visit

  • Matcha White Choc and Red Bean Cookie

    Matcha White Choc and Red Bean Cookie is almost like a manju (bean-stuffed cookie ala Mooncake) but shorter and crumblier

    Mike Yee

  • Banoffee Pie

    I have tried their banoffee pie it was unlike anything I’ve ever had -truly the best I’ve ever tasted

    Phachara Pangpan

  • Pandan Hot Cross Buns

    The pandan hot cross buns were soft and delicious.

    Razel Navarro

  • Creme Brulee Donuts

    Love love love the honey cake and the creme bulee donuts, I have dreams about them.

    verdell peng

Before you head over

Practical advice on timing, seating, and ordering for your visit

  • Arrive off-peak to skip queues

    Expect long morning queues and limited indoor tables; visit during off-peak hours like midday or weekday afternoons to order faster and grab outdoor seats comfortably.

  • Check outdoor and park seating

    Seating inside is tight; look for the side outdoor barrier area or head to nearby Strickland Park for open seating.

  • Pair signature cake with matcha foam

    Pair signature layered honey cakes and cheesecakes with their popular pandan coconut matcha foam for balanced, subtle sweetness.

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