Restaurant

Jicca Dining

1/99 Military Rd, Neutral Bay NSW 2089, Australia

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Find Jicca Dining

1/99 Military Rd, Neutral Bay NSW 2089, Australia

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HoursMonday: Closed Tuesday: 5:30 – 9:30 PM Wednesday: 5:30 – 9:30 PM Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM Friday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM Saturday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM Sunday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM

*Opening hours may differ during holidays.

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About Jicca Dining

Tucked away in Neutral Bay, Jicca Dining pairs comforting Italian pasta techniques with the soulful flavors of Tokyo home cooking. Chef Ken balances classic noodle foundations with Japanese pantry staples—bringing out plates of savory mentaiko spaghetti lifted by fresh shiso, crisp school prawn karaage, and rich sea urchin cream. Families with toddlers lean on the dining room's clean, enclosed playpen filled with toys and books, making an unhurried dinner with a glass of wine genuinely possible. Check the handwritten wall specials for seasonal finds before rounding things out with a hojicha crème brûlée crusted in roasted buckwheat.

  • Japanese-Italian Wafu Pastas: Dishes combine Italian pasta traditions with Japanese staples like mentaiko, shiso, and uni.
  • Dedicated Playpen for Families: An enclosed play corner with books and toys lets parents dine and enjoy wine while toddlers stay occupied.
  • Blackboard Seasonal Specials: Handwritten wall menus feature rotating seasonal dishes and fresh seafood creations by Chef Ken.

What's On at Jicca Dining

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Jicca Dining

Discover how Jicca Dining combines authentic wafu pasta craftsmanship with thoughtful family-first hospitality in Neutral Bay.

  • Authentic Japanese-Italian Wafu Pastas

    Ken-san crafts distinctive wafu pastas marrying Italian techniques with authentic Japanese elements like mentaiko, shiso, and uni.

    The mentaiko spaghetti with shiso was such a standout dish with the saltiness of the mentaiko and the herbaceous quality of the shiso interplayed beautifully.

    Michael Ong
  • Rotating Seasonal Blackboard Specials

    Beyond the permanent menu, daily rotating seafood and seasonal specials curated by chef Ken are handwritten across the restaurant blackboards.

    Other seasonal specials dishes are always on offer on the blackboard and await your discovery when visiting.

    Rob CC
  • Dedicated In-Dining Children's Playpen

    A dedicated fenced playpen equipped with books and toys keeps toddlers happily occupied while parents enjoy their meals.

    The children’s playpen is such a godsend and very clever idea. Our boys were suitably distracted by the books and toys while waiting for their dinner.

    Rob CC
  • Stress-Free Dining for Families with Toddlers

    Thoughtful family amenities including high chairs set out prior to arrival and kid-friendly pasta portions create a completely stress-free dining experience.

    Upon our arrival, we were greeted by friendly and warm staff who had the high chair already set out for us. The child play area is clean with lots of thoughtful toys and books.

    Stephanie M
  • Relaxed Relief for Dining Parents

    Parents and guests can genuinely unwind over exceptional dishes and wine pairings knowing young children are safely entertained nearby.

    Most importantly, the food and wines are exceptional—allowing us to relax and enjoy ourselves thanks to the generous kids' play area during dinner.

    Yuri Tazunoki
  • Homely Neighborhood Atmosphere

    True to its namesake meaning 'home' in Japanese, the intimate dining room radiates genuine warmth and comforting hospitality reminiscent of Tokyo.

    The service feels friendly and familiar, and there certainly is a very homely vibe. There is a child's play area as well so you can focus on your conversations without worries.

    Nolan Huang

Other favorites

Desserts and savory small plates to complete your Japanese-Italian meal

  • Hojicha Crème Brûlée

    For dessert, my favourite was definitely the hoji crème brûlée 🥰

    Evina
  • Matcha Tiramisu

    Also love the green tea tiramisu.

    Katie
  • Prawn Ajillo

    the prawn ajillo is a must try!

    Claire Du
  • School Prawn Karaage

    The school prawn karaage was so addictive..and it is a perfect match with beer!

    _travelwithyoureyes_

Beyond the menu

Thoughtful operational details and warm touches that elevate the dining experience

  • Direct Hospitality and Bookings from Chef Ken

    Chef and owner Ken personally welcomes visiting families and provides direct SMS text reservation assistance.

  • Shoes-Off Playpen with Books and Toys

    A designated shoes-off, fenced playpen filled with thoughtful books and toys keeps toddlers comfortably entertained during dinner.

  • Proactively Prepared High Chairs

    High chairs are thoughtfully prepared and positioned at the dining table prior to guest arrival for family reservations.

  • Handwritten Wall and Blackboard Daily Specials

    Seasonal market catches and specialty dishes are handwritten directly onto the dining room walls and blackboards for discovery.

Before you head over

Essential advice on reservations, family amenities, and ordering specials at Jicca Dining

  • Reserve Ahead for Weekend Nights

    Bookings are highly recommended, especially for Friday and Saturday dinners, as the venue fills quickly. Reserve ahead by reaching out directly to ensure a table.

  • Make Use of the Children's Playpen

    Take advantage of the dedicated enclosed playpen stocked with toys and books to keep toddlers occupied and enjoy a relaxed dinner.

  • Inspect the Blackboard Specials

    Check the handwritten blackboard specials and wall menus upon arrival, where seasonal dishes like fresh seafood and sashimi are featured alongside regular pasta items.

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