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Restaurant

Indo Lankan

61 Boomerang Pl, Seven Hills NSW 2147, Australia

Recommended by 24 people

Updated

Find Indo Lankan

61 Boomerang Pl, Seven Hills NSW 2147, Australia

Directions ↗
+61 2 9676 7602
HoursMonday: Closed Tuesday: 9:00 AM – 9:30 PM Wednesday: 9:00 AM – 9:30 PM Thursday: 9:00 AM – 9:30 PM Friday: 9:00 AM – 9:30 PM Saturday: 9:00 AM – 9:30 PM Sunday: 9:00 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Indo Lankan

Directly opposite Seven Hills station, this Sri Lankan staple delivers unapologetic regional spice and home-style hospitality. Commuters make a beeline for the dedicated takeaway counter, while the relaxed dining room fills with families sharing fiery vegetable kothu roti and bowls of calamari dry curry. Regulars watch the calendar for the last Sunday of the month—that is when traditional banana leaf feasts roll out, piled high with rich fish curries, sambols, and dhal. Come evening, the kitchen turns out crispy hoppers alongside a dozen regional staples, from rava dosas to fragrant goat biryani.

  • Monthly Banana Leaf Feast: Serves a traditional feast of rich seafood or vegetarian curries on banana leaves the last Sunday of each month.
  • Extensive Subcontinental Menu: Offers eight distinct biryanis alongside evening-only street specialties like crispy hoppers and rava dosas.
  • Commuter Station Hub: Operates dedicated takeaway counters alongside an adjacent dining room right opposite Seven Hills station.
RestaurantSri LankanIndianRestaurant

What's On at Indo Lankan

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Indo Lankan

Why diners choose Indo Lankan for authentic Sri Lankan and South Indian cuisine

  • Traditional Banana Leaf Feasts

    Indo Lankan prepares dedicated periodic banana leaf feasts featuring rich curries, coconut-based sides, and traditional seafood or vegetarian spreads served on banana leaves.

    The spread was generous, with authentic flavours from rich, spicy seafood curries to coconut-based dishes and fresh sides, all beautifully balanced and full of flavour.

    R

  • Dual-Cuisine Menu Breadth

    The menu pairs Sri Lankan home-style specialities with North and South Indian cooking, offering a wide range spanning idlis, curries, and multiple biryanis.

    serves a variety of dishes enabling the customer to try a blend of south indian as well as sri-lankan cuisines apart from the north indian dishes.

    Divesh

  • Specialty Hoppers and Kottu Evenings

    Evenings bring dedicated freshly prepared regional staples like hoppers, kottu roti, and crispy dosas served straight from the kitchen.

    Friday to Sunday hoppers night. Try them. Yum..

    Ganesh Raghavan

  • Communal Table Feasts

    Diners enjoy communal dining over shared curries and spreads with attentive, welcoming hospitality in a relaxed dining room.

    We had a great seafood on banana leaf lunch with a group of friends.

    sudha soumy

  • Convenient Station Location

    Located directly opposite Seven Hills Station with ample parking, the restaurant offers seamless access for train commuters and quick meal pick-ups.

    Located opposite the train station with plenty of car parking out front

    Meg V

  • Dedicated Takeaway Setup

    The venue operates a dedicated takeaway section alongside an adjacent dining room, ensuring rapid turnaround for commuters and takeaway patrons.

    Takeaways available separate from dining area.

    Augustine Dsilva

Authentic Sri Lankan and South Indian staples celebrated by patrons

  • Sri Lankan seafood banana leaf special

    Went over the weekend for the Sri Lankan seafood banana leaf special, and it truly brought back memories of home. The spread was generous, with authentic flavours from rich, spicy seafood curries to coconut-based dishes and fresh sides, all beautifully balanced and full of flavour.

    R

  • Kothu roti

    Kothu roti! And banana leaf rice at last Sunday of the month. Yums!

    Billy T (SugarApe&HungryBabes)

  • Idly

    I haven't found a better idly anywhere in Sydney. Will do a 70 minute round trip for the takeaway every couple of months.

    Xclout

  • Goat biryani

    We also had the goat biryani which couldnt be faulted.

    Rahul Mohan

Frequently Asked Questions

When is the banana leaf feast served?

Banana leaf meals are served periodically rather than daily, including scheduled weekend events such as the seafood spread or the vegetarian banana leaf on the last Sunday of the month.

Can you order hoppers at any time?

Hoppers are not offered all day and are typically available for dinner, specifically during hopper nights running from Friday to Sunday.

Is takeaway ordered separately from the dining area?

Yes, the restaurant operates a separate takeaway counter alongside the dine-in dining room, making it easy to pick up orders without waiting for table seating.

What are the parking and transit options?

The restaurant is located directly across from Seven Hills train station, with ample car parking available out front including free lot and street options.

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