Restaurant

Icebergs Dining Room and Bar

1 Notts Ave, Bondi Beach NSW 2026, Australia

Recommended by 48 people

Updated

Find Icebergs Dining Room and Bar

1 Notts Ave, Bondi Beach NSW 2026, Australia

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HoursMonday: Closed Tuesday: 12:00 – 11:30 PM Wednesday: 12:00 – 11:30 PM Thursday: 12:00 – 11:30 PM Friday: 12:00 – 11:30 PM Saturday: 12:00 – 11:30 PM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Icebergs Dining Room and Bar

Perched over Bondi’s ocean pool, Icebergs pairs sweeping Pacific horizons with refined Italian dining. The dining room balances multi-course seafood menus with crisp wines, while the walk-in terrace accommodates post-coastal walk drinks and light bites. Regulars lean toward the prawn cocktail and fresh oysters before cutting into a meticulously seared ribeye. Floor staff guide wine selections with quiet precision, leaving the coastal breeze to finish the afternoon.

  • Iconic Ocean Panoramas: Elevated cliffside vantage looking down over Bondi Beach and its famed saltwater pool.
  • Modern Italian Seafood: Seafood-forward Italian courses spanning fresh oysters, delicate salads, and wood-fired mains.
  • Split Dining and Bar Spaces: A dual-layout setup pairing a formal reservation dining room with a casual walk-in bar terrace.

What's On at Icebergs Dining Room and Bar

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Icebergs Dining Room and Bar

Why discerning diners choose Icebergs Dining Room and Bar for milestone occasions and iconic coastal dining.

  • Iconic Cliffside Ocean Pool Setting

    Positioned high above Bondi's ocean baths, the dining room pairs elevated views across the pool and surf break with fine dining hospitality.

    You’re literally eating above a ocean pool looking out at the sea, like this is the Sydney everyone posts about.

    Cri L
  • Milestone Celebrations with Dedicated Recognition

    Weddings, birthdays, and anniversaries receive bespoke table touches, attentive pacing, and sparkling candle presentations that honor the moment.

    At the end of the meal, they brought out my dessert with a sparkling candle and a chocolate plaque that said, “Happy Birthday.” It was such a thoughtful and memorable touch.

    Karolina Angelo
  • Segmented Brigade Floor Hospitality

    A brigade model assigns distinct specialists to drinks, courses, and desserts alongside subtle table upkeep like prompt napkin refolding.

    Each service had a dedicated staffer. Drinks. Food. Dessert. Each has a person handling them. Other staff managed the atmosphere.

    Jason Armstrong
  • Dual-Zone Dining Room and Balcony Bar Layout

    Guests can choose between a formal multi-course dining room experience or an adjoining casual bar and balcony setting for casual visits.

    They have 2 areas one is just bar food and drinks and the other one is proper dining.

    Ishan
  • Warm, Attentive Pampering on Special Occasions

    Guests consistently report that the landmark coastal panorama and polished hospitality deliver complete reassurance for milestone investments.

    The service was fantastic from start to finish — the staff were incredibly professional, friendly, and attentive, making me feel truly special on my day.

    Maria Luiza Giordano
  • Value Validated by Unmatched Setting and Caliber

    Iconic scenery paired with world-class kitchen execution leaves patrons confident that their premium visit was well invested.

    Definition of fine dining and world class service Breathtaking ocean front location Not cheap but definitely worth its money

    Mirek Zki

Beyond the menu

Refined hospitality gestures and attentive floor touches that elevate celebrations at Bondi Beach

  • Celebratory Birthday Dessert Plaque and Sparkler

    Birthday guests are celebrated with tailored dessert presentations featuring sparkling candles and custom inscribed chocolate plaques.

  • Attentive Table Napkin Refolding

    Waitstaff seamlessly fold and reset guest napkins whenever diners step away from the table.

  • Instant Utensil Replacement

    Floor staff monitor dining tables proactively, replacing dropped utensils immediately before diners can even look for them.

  • Dedicated Sommelier Course Pairings

    Specialist wine personnel collaborate directly at the table to guide diners toward exact pairings suited to individual courses.

Frequently Asked Questions

What is the difference between the dining room and the bar?

The venue offers distinct spaces: a formal dining room serving multi-course meals and a bar area with drinks and bar food. Guests heading to the bar can aim for balcony seating overlooking the beach.

Do you need a reservation to get a table?

While walk-ins can sometimes be accommodated by the concierge or seated quickly after a walk from Coogee, reservations are accepted and recommended, especially for window seating overlooking Bondi Beach.

Is parking readily available near the restaurant?

Street parking in the area can be challenging and difficult to secure, with paid street parking available nearby. Planning ahead or using alternative transport is advised.

How does the restaurant handle gluten-free dietary requirements?

The kitchen tends to be very cautious with gluten-free dietary requests, occasionally ruling out certain menu items rather than modifying them, though staff guide diners to suitable alternatives.

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