Restaurant
Fior
756 Kingsway, Gymea NSW 2227, Australia
Find Fior
756 Kingsway, Gymea NSW 2227, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout Fior
Fior delivers polished Italian dining to Gymea, pairing handmade pasta and generous antipasti with relaxed neighborhood warmth. Locals drop in for celebratory lunches and date nights across an airy dining room and an enclosed verandah protected from coastal winds. At the open counter, guests can watch chefs plate rigatoni alla vodka and pull portions straight from the dedicated tiramisu drawer. Weekend meals welcome BYO wine alongside house cocktails, while mid-week diners take advantage of the value-focused multi-course dinner set. Tables routinely close the meal with house-made gelato or an affogato.
- Open Kitchen Counter Seating: Counter seats let diners watch the kitchen assemble house-made pasta, antipasti, and desserts directly across the line.
- Weather-Protected Verandah: Enclosed verandah and balcony dining provides a breezy, all-weather setting sheltered against brisk gusts.
- Weekend BYO Wine Option: Guests can bring their own wine on weekend visits alongside the restaurant's curated cocktail and wine list.
What's On at Fior
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Fior
Why diners choose Fior for milestones, date nights, and mid-week Italian dining in Gymea.
Thoughtful Care That Makes Guests Feel Valued
Guests celebrating milestones and gatherings enjoy attentive, reassuring hospitality that makes planning seamless and leaves them feeling cared for.
her thoughtful gesture of surprising me with tiramisu when I was having a bad day made me feel valued and special.
Char Gal Destination-Calibre Dining Without Leaving the Shire
Locals enjoy top-tier Italian handmade pasta and hospitality without having to travel into the Sydney city center.
My husband said it’s the best meal he has had in the Shire and we have lived here for 8 years!
chelcie pike Front-Row Culinary Views at the Open Kitchen Bar
The open kitchen bar allows diners to watch culinary action and dessert prep unfold right in front of them, adding lively entertainment.
they have the option to sit at the bar and have the food being prepared right in front of you.
Oliver Baldwin Enclosed Verandah Dining in Any Season
A weather-protected balcony and verandah space allows guests to enjoy breezy semi-alfresco dining through changing seasonal conditions.
we sat outside in the enclosed verandah and barely noticed the gale force winds.
Alice Willingham Weekend BYO Option for Group Celebrations
Groups can bring favorite bottles alongside a dedicated in-house cocktail program, pairing flexibility with curated banquet courses.
Can I just say our 3 course set menu was spectacular. Lots of food and the BYO was the icing on the cake!
Francesca Burke Generous Multi-Course Weekday Set Menus
Mid-week diners receive generous multi-course Italian menus featuring antipasto, fresh mains, and house desserts at exceptional value.
Tried the $60 weekday eats set menu - very good value, with antipasto (entree sized), main, large dessert and a drink!
Alex C
Most popular items
Signature handmade pastas and antipasti crafted for sharing and special occasions
Mafalde corte pesto
the mafalde corte pesto was incredible
Alex C Almond dip with roasted peppers
Noteable dishes were the almond dip with roasted peppers (get focaccia with it too!!)
Elijah Kelly-Attard Rigatoni Alla Vodka
Loved the Rigatoni Alla Vodka and in house focaccia, and the tiramisu!!!
Tegan Vincent Ragu pasta
I haven’t stopped hearing about the Ragu pasta and tiramisu and just everything honestly.
Jessica Rizzo
Other favorites
Handcrafted desserts and house-made accompaniments to complete your meal
Tiramisu
But the star of the show is definitely their Tiramisu!
Danushka Ramanayake Affogato
the Affogato was amazing
Donna Jenkins In-house focaccia
Loved the Rigatoni Alla Vodka and in house focaccia, and the tiramisu!!!
Tegan Vincent Gelato
Oh and their gelato is the best gelato I’ve eaten!
Jessica Rizzo
Beyond the menu
Thoughtful hospitality gestures, open-kitchen craftsmanship, and welcoming accommodation that elevate every visit.
Celebration Surprises & Family Care
For celebratory occasions, staff offer thoughtful personal touches, such as surprising guests with complimentary birthday desserts and accommodating elderly family members with extra plates during banquet dining.
Front-Row Kitchen & Dessert Views
Guests seated along the kitchen bar can watch the chefs plate dishes and witness unique kitchen details in real time, including the dedicated tiramisu drawer.
Proactive Dietary & Menu Guidance
Waitstaff proactively support dietary needs, including providing individually marked gluten-free menus and dedicated vegan and vegetarian dishes prepared to order.
All-Weather Verandah Comfort
The enclosed verandah dining space offers a protected semi-alfresco atmosphere that keeps diners comfortable even through gale-force winds and rainy weather.
Before you head over
Practical recommendations on seating, weather comfort, and dining options for your visit to Fior
Sit at the Kitchen Bar for an Entertaining View
Opt for bar counter seating to watch the culinary and bar team assemble dishes and slice signature desserts directly in front of you.
Request Verandah Seating for Weather-Protected Breezes
Book a table on the enclosed balcony and verandah to enjoy open-air breezes on warm afternoons while staying shielded during windy weather.
Bring Your Own Bottle on Weekends
Take advantage of weekend BYO wine options to complement group set menus or milestone celebrations alongside the in-house drinks list.
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