Restaurant
Da Mario Restaurant
Unit 1/36 Morley Ave, Rosebery NSW 2018, Australia
Find Da Mario Restaurant
Unit 1/36 Morley Ave, Rosebery NSW 2018, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Da Mario Restaurant
Rosebery pizza runs lead straight to Morley Avenue—Da Mario turns out Neapolitan pies with zero pretension. A wood-fired stone oven blazes in full view, and tables sit elbow-to-elbow in a room running on pure hum. Dough lands with a blistered cornicione in ten minutes flat, even on slammed Friday nights. Tables fill for smoky Diavola, prosciutto pies cut with honey, and flour-dusted calamari beside ice-cold beer. Andrea and the floor crew manage the rush with calm ease, letting long dinners wind down over glasses of house-made limoncello.
- Woodfired stone-oven pizza: Neapolitan rounds bake in an open stone oven, yielding pillowy crusts with balanced toppings from spicy Diavola to prosciutto with honey.
- Ten-minute table turnaround: Pizzas consistently land on the table within ten minutes of ordering, even during packed weekend services.
- Bustling group atmosphere: Close-set communal seating and open-kitchen chatter create a high-energy dining room built for groups and lively catch-ups.
- Attentive Italian floor service: Longstanding floor managers like Andrea guide orders with warm, direct suggestions that keep tables running seamlessly.
What's On at Da Mario Restaurant
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Da Mario
From ten-minute woodfired pies to buzzing group dining, discover why Morley Avenue keeps coming back—book your table now.
Woodfired Neapolitan Mastery
Artisanal dough crafted with premium ingredients and baked in a visible woodfired stone oven yields an airy, blistered crust with balanced flavours.
The base was light and pillowy and overall the pizza’s had beautifully balanced flavours.
Colette Murphy Rapid Kitchen Turnaround
An efficient kitchen line reliably delivers piping-hot, freshly blistered pizzas to your table in around ten minutes, even during peak Friday dinner services.
Our pizza arrived just 10 minutes after ordering on a busy Friday night.
Bruno Gomes Buzzing Atmosphere for Friends
The high-energy dining room balances vibrant acoustic buzz with relaxed hospitality, making it an effortless venue for lively catch-ups.
The atmosphere was warm, lively, and perfect for catching up with friends.
Sarah Grienberger Effortless Group Celebrations
Attentive staff seamlessly coordinate large anniversary dinners and celebration bookings, tailoring service to make hosting effortless.
Staff were extremely accommodating and easy to deal with particularly with such a large group.
Alisa McLaws Transportive Italian Authenticity
From regional recipes to the lively Italian dining cadence, the experience brings genuine Italian trattoria culture straight to Rosebery.
Probably as close as you can get to Italy without buying a plane ticket for Rome.
Thomas Achille Heartfelt, Memorable Hospitality
Generous, personal floor management ensures every guest feels genuinely welcomed and cared for from the moment they arrive.
I’d like to express my gratitude to Andrea and the rest of the staff for turning an ordinary day into a truly memorable one
j Pin
Most popular items
Woodfired Neapolitan pizzas and fresh Italian staples made to order—book your table and experience Rosebery's premier slice.
Calamari Rings
The calamari rings were flour coated, a little crispy, and delicious with lemon.
Jade Taylan Radicchio Salad
The Radicchio side salad was also the perfect accompaniment, fresh and slightly bitter with parmesan and grapes to cut through.
Colette Murphy Margherita Pizza
Obsessed with the margherita pizza here.
Thanh Truc Lai Diavola Pizza
The diavola pizza was smoky and spicy, a really good combination.
Jade Taylan
Other favorites
Appetizers, fresh accompaniments, and sweet finishes that complete the Italian table.
House-Made Limoncello
beautiful house made limoncello
luella poulet young Arrosticini
The arrosticini (lamb skewers) with gremolata are to die for
Francesco Radicchio Side Salad
The Radicchio side salad was also the perfect accompaniment, fresh and slightly bitter with parmesan and grapes to cut through.
Colette Murphy Tiramisù
The tiramisù was also delicious.
Laura L
Beyond the menu
From house-made digestifs to personal floor welcomes, thoughtful touches shape the experience. Book your table and let the team handle the rest.
Owner's House-Made Limoncello
Guests dining for special occasions and family meals are treated to the owner's house-made limoncello to round out the evening.
Hands-On Floor Welcomes
Floor managers like Andrea and Nico personally visit tables, sharing recommendations and checking in to ensure every guest is warmly looked after.
Tailored Dining Cadence
The kitchen coordinates rapid oven turnaround with table service so piping hot courses arrive precisely at the pace guests prefer.
Thoughtful Group & Dietary Care
Milestone anniversaries and family groups receive attentive hospitality where individual seating and dietary needs are handled without fuss.
Before you head over
Practical guidance on reservations, dining room atmosphere, and guest accessibility. Book your table in advance for a seamless evening out.
Reserve Ahead for Busy Evenings
Weekend services fill up quickly, making it \"Best to book on the busier nights\" to secure your table without hassle.
Expect a Lively, Communal Room
The dining room is arranged for high-energy social gatherings where \"the tables are positioned pretty close,\" making it fantastic for vibrant catch-ups rather than secluded, quiet dining.
Accessible and Family-Ready Setup
The team smoothly accommodates diverse group requirements, with \"Kids, wheelchairs & people with dietary restrictions catered for\" across the menu and dining room.
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