Restaurant

Andiamo Trattoria Rhodes

90 Rider Blvd, Rhodes NSW 2138, Australia

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Updated

Find Andiamo Trattoria Rhodes

90 Rider Blvd, Rhodes NSW 2138, Australia

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HoursMonday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM Saturday: 12:00 – 3:00 PM, 5:00 – 9:30 PM Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Andiamo Trattoria Rhodes

Andiamo Trattoria Rhodes turns celebratory group dinners into seamless Italian feasts with crisp pizzas, house-made pastas, and welcoming service. Guests gather around thin-crusted pies—like the double-cooked eggplant with ricotta or diavola—alongside bowls of rich boscaiola and pillowy gnocchi. A dedicated plant-based menu ensures vegan diners get identical trattoria indulgence, complete with dairy-free cheeses and crisp garlic crusts. Midweek visitors often catch close-up card tricks from a roving tableside magician, while birthday tables regularly receive unexpected dessert flourishes before wrapping up with tiramisu and an icy digestivo.

  • Tuesday Tableside Magic: Midweek dinners frequently feature roving close-up magic performed right at the table.
  • Dedicated Vegan Menu: A dedicated plant-based menu serves pizzas with dairy-free cheeses and traditional pasta variations.
  • Celebration-Ready Hospitality: Staff proactively manage group gatherings, dietary requests, and celebratory birthday dessert surprises.

What's On at Andiamo Trattoria Rhodes

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Andiamo Trattoria Rhodes

Why diners choose Andiamo Trattoria Rhodes for celebrations, plant-based Italian, and midweek gatherings

  • Midweek Tableside Magic

    Patrons enjoy live close-up card tricks tableside during Tuesday evening dinners, creating an engaging atmosphere for visiting friends and family.

    A real highlight of the night was the surprise visit from magician Fung, who came to our table and performed a few incredible tricks.

    Eric Keung
  • Interactive Dining Entertainment

    Live entertainment adds a distinct, memorable layer of surprise to standard restaurant dining that delights guests of all ages.

    We also had a magician on the night who was absolutely incredible and added something really special to the experience.

    Haley Lyons
  • Thoughtful Celebration Hosting

    Staff consistently deliver attentive hospitality for milestone gatherings, organizing complimentary birthday surprises that ease party planning.

    To make the celebration even more special, the staff surprised the birthday girl with a complimentary dessert and drink, which was such a thoughtful touch.

    Helen Z
  • Attentive Group Service

    Event organizers and families receive dedicated support for large group bookings and milestones, keeping celebrations smooth and stress-free.

    A huge thank you to Igor and Rodrigo for being so attentive, friendly, and professional. They made sure everything was perfect for our celebration.

    Mika Yu
  • Dedicated Plant-Based Menu

    A dedicated separate vegan and plant-based menu allows dairy-free and plant-based guests to enjoy classic trattoria dishes without compromise.

    As a vegan, I am always thrilled when I come across a restaurant with a separate vegan menu. And even more excited when the food is exceptional.

    S Downing
  • Crispy Crusts and Vegan Cheese

    Thin, crispy crusts paired with quality vegan cheeses and garlic bases ensure inclusive options retain authentic Italian standards.

    The vegan menu here is 🔥 I had a pasta and we shared a garlic crust pizza with vegan cheese which was super crisp and delicious.

    Parisa

Other favorites

Appetizers, sides, and house-made desserts to complement your meal

  • Polenta Chips

    Ordered the polenta chips with an amazing gorgonzola dip, and pizzas, both were amazing.

    Intervene
  • Creme Broulee with Charred Figs

    I love the blue cheese gnocci and the Creme Broulee with charred figs!

    Johannes Sudbrink
  • Walnut Pear Salad

    Highlights were the walnut pear salad and the crab pasta.

    Eddie
  • Tiramisu

    For dessert we finished with tiramisu which comes with an espresso and limoncello as a digestivo.

    Ganesh R

Beyond the menu

Thoughtful hospitality details and unexpected moments that elevate casual dining and group celebrations

  • Roving Tableside Magic

    On Tuesday evenings, dining tables receive close-up visits from resident magician Fung, who performs table card tricks and close-up illusions during the meal.

  • Complimentary Birthday Surprises

    For birthday celebrations, staff proactively coordinate surprises for honorees, including celebratory treats and complimentary birthday desserts and drinks.

  • Dedicated Standalone Plant-Based Menu

    Alongside standard trattoria offerings, a dedicated standalone plant-based menu features dishes prepared with specialty vegan cheeses, crusts, and pastas.

  • Direct Chef Course Introductions

    For special dining events, the chef steps out from the kitchen to table visits, introducing each course directly to guests.

Before you head over

Practical planning advice for entertainment, dietary options, and milestone celebrations

  • Visit on Tuesday for Tableside Magic

    Book a Tuesday evening table if you want live close-up card tricks and tableside magic alongside your meal.

  • Request the Separate Plant-Based Menu

    Ask for the dedicated separate vegan menu to browse plant-based pizzas with vegan cheese, pastas, and garlic crusts.

  • Mention Birthday Celebrations When Booking

    Let the team know in advance about birthdays and milestones for helpful event coordination and celebratory desserts.

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