Restaurant

Curry Delights

5-9 Iando Way, Currans Hill NSW 2567, Australia

Recommended by 33 people

Updated

Find Curry Delights

5-9 Iando Way, Currans Hill NSW 2567, Australia

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HoursMonday: 11:00 AM – 9:30 PM Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Curry Delights

Currans Hill locals travel across town for Curry Delights’ dialed-in curries, blistered breads, and made-to-order spice levels. The kitchen skips artificial colors on request, calibrating the heat in richly spiced plates of tender lamb, kadai chicken, and paneer. Dine-in banquets feature all-you-can-eat entrees, while weeknight visits call for cheesy garlic naan pulled hot from the tandoor to scoop up rich dal and lamb methi malai alongside an ice-cold Kingfisher.

  • All-You-Can-Eat Banquets & Thalis: Dine-in banquets feature all-you-can-eat entrees and sides, alongside happy-hour thali plates with unlimited top-ups.
  • Custom Spice & Additive-Free Cooking: Dishes are cooked to order with adjustable heat levels, including options free of artificial colors and additives upon request.

What's On at Curry Delights

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Dining Advantages

Why local diners and travelers choose Curry Delights for tailored, authentic Indian dining

  • Destination-Worthy Authentic Curries

    Guests happily travel 30 to 45 minutes to satisfy cravings, praising the exceptionally tender meats, deeply layered curries, and warm fresh breads.

    We happily drive 30 minutes each way just to eat here. We’ve been more than 10 times now, and every single visit has been consistently incredible. The flavours are rich, authentic, and always spot on.

    Michaela
  • Generous All-You-Can-Eat Banquets & Thalis

    Diners can indulge in high-value banquet and thali menus that include unlimited side and entrée top-ups alongside traditional drink options.

    All you can eat entrees and sides on the Banquet menu. Perfectly seasoned curry.

    John Jakab
  • Reliable Flavor Worth The Journey

    Diners find immense satisfaction and relief after finding an authentic curry house that consistently outperforms closer alternatives.

    Well worth the trip, our butter chicken, lamb methi malai, garlic naan and even plain white rice were *excellent*.

    Saliya Wimalaratne
  • Heartfelt Hospitality & Care

    Thoughtful floor staff and accommodating team members make patrons feel deeply looked after, even during peak rush hours and late arrivals.

    She always goes out of her way to accommodate any changes to the order and makes every visit feel so welcoming.

    Charu Malik
  • Tailored Preparations for Sensitive Diets

    The kitchen takes personalized requests to heart, individually adapting heat levels and omitting artificial food colours and additives for expectant mothers and kids.

    Since I’m pregnant, I shared my concerns with the team, and they were very considerate and assured me they would prepare the food with extra care, avoiding unnecessary food colours and additives.

    Chaitra Gowda
  • Made-to-Order Dish-by-Dish Spice Calibration

    Guests can request specific spice heat for each individual dish so every family member eats comfortably without compromise.

    they still patiently ask what spicy level you like for each dish you order.

    Gary Wang

Other favorites

Delightful appetizers, sides, and traditional desserts to complement your meal

  • Gulaab jamun

    Fresh and tasty.

    Ganesh (G7)
  • Carrot halwa

    Had a good taste because of ghee and cashew.

    Ganesh (G7)
  • Hakka Noodles

    The Chilli Chicken, Hakka Noodles, and Fried Rice were fresh, flavourful, and perfectly spiced.

    John Gharti
  • Aloo Tikka vegetable entree

    Ate Aloo Tikka vegetable entree, with Butter Chicken, Lamb Vindaloo, Garlic Naan & coconut rice for main.

    Rose Geale

Beyond the menu

Thoughtful service touches and tailored kitchen hospitality at Curry Delights

  • Additive-Free Pregnancy Accommodations

    The kitchen accommodates delicate dietary requests, such as cooking without unnecessary food colors and additives for expectant mothers.

  • Individualized Dish Spice Tuning

    Staff consult on and customize the precise heat level individually for each dish, including carefully balancing mild spice levels for children.

  • Unlimited Top-Up Thali & Banquet Entrees

    Dine-in banquet and thali services feature unlimited top-ups and all-you-can-eat entrees and sides.

  • Late-Arrival Pre-Order Coordination

    Staff proactively organize advance ordering for large parties arriving near closing so a fresh banquet is ready without rushing.

Frequently Asked Questions

Can dishes be customized for mild spice levels or specific dietary needs?

Yes. The kitchen can adjust spice heat from mild to extra hot for individual dishes upon request, and staff have accommodated requests to prepare dishes without unnecessary food colours or additives.

Are there all-you-can-eat or banquet options?

Curry Delights offers a banquet menu featuring all-you-can-eat entrees and sides, as well as thali specials that include unlimited top-ups during select hours.

Can the restaurant host large groups or pre-ordered group meals?

Yes. The venue accommodates large groups and kitty lunches, and staff can arrange advance pre-orders by phone so meals are ready promptly upon arrival. Reservations are also accepted.

Is parking available on site?

Yes. Diners note plenty of parking space near the restaurant, with both free parking lot and free street parking options available.

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