Restaurant

Abhi's Indian Restaurant

163 Concord Rd, North Strathfield NSW 2137, Australia

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Find Abhi's Indian Restaurant

163 Concord Rd, North Strathfield NSW 2137, Australia

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HoursMonday: 12:00 – 3:00 PM, 5:30 – 10:00 PM Tuesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM Saturday: 5:30 – 10:00 PM Sunday: 12:00 – 3:00 PM, 5:30 – 10:00 PM

*Opening hours may differ during holidays.

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About Abhi's Indian Restaurant

A North Strathfield fixture for decades, Abhi’s delivers refined Indian cooking across two split levels. Crisp masala dosas with sambar meet tandoor-roasted lamb chops and comforting coconut seafood moily. Regulars swear by the crunchy palak patta chaat and slow-cooked patiala goat curry, balancing vibrant spices without lingering heaviness. You can bring your own bottle of wine to sip alongside fluffy garlic naan and rose kulfi.

  • Dual-regional menu: Pairs fresh South Indian dosas and seafood moily with North Indian tandoori chops and tender goat curry.
  • BYO wine friendly: Accommodates BYO wine alongside an in-house list, ideal for sharing banquets and long dinners.
  • Two-level dining layout: Features a two-floor setup with spacious tables downstairs and an upstairs room tailored for events and group banquets.

What's On at Abhi's Indian Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Advantages of Dining at Abhi's Indian Restaurant

Why diners consistently choose Abhi's for elevated regional Indian cuisine and special gatherings

  • Refined Multi-Regional Culinary Craft

    Abhi's prepares balanced, elevated Indian dishes with sophisticated spicing and artful presentation that avoids culinary heaviness.

    Abhi's food has an elegance to it. Great ingredients, spicing and presentation.

    Nikita Lomov
  • Seamless North and South Indian Regional Variety

    The kitchen seamlessly bridges Northern tandoor specialties with authentic Southern delicacies like fresh dosas on a single menu.

    Overall, we highly recommend this place to those who want to try a mix of North and South indian foods.

    Apeksha Halasagi
  • Dedicated Space for Celebrations

    The dedicated upper dining level offers an intimate, organized environment ideal for hosting special milestone celebrations.

    We had our Engagement Party in the upstairs section of the restaurant.

    Ashwina Pratap
  • Flexible Seating for Intimate and Large Groups

    The two-floor layout provides practical flexibility, accommodating both intimate twosomes and banquets for large parties of a dozen or more.

    We have been here with groups of more than 12 (upstairs), or just in pairs and either way the place is great.

    Brandon
  • Decades of Dependable Flavor Consistency

    Patrons rely on the kitchen's steady execution of signature recipes, delivering the exact same flavor memory across decades.

    We've been dining here for over 20 years and the food has always been consistently good.

    Minh Chau
  • Enduring Appeal for Multi-Year Return Diners

    Long-term repeat diners frequently return over fifteen years knowing their favorite traditional dishes remain unchanged in quality.

    I have been coming to Abhi's for over 15 years and have enjoyed every visit.

    Vinay Murthy

Other favorites

House-made traditional desserts and fresh tandoori accompaniments

  • Double Ka Meetha

    We ended the night with the Double-Ka-Meetha, which was also quite lovely.

    Apeksha Halasagi
  • Rose Kulfi

    The Rose kulfi is fantastic , you can tell it’s all fresh and made in-house.

    K M
  • Gulab Jamun

    We had gulab jamun too in dessert.

    Gagan Deep
  • Fresh Naan

    The naan was fresh and soft, the dal was rich and comforting

    Gagan Deep

Before you head over

Practical advice for ordering, seating, and planning your meal at Abhi's Indian Restaurant.

  • Plan Around BYO Wine and Corkage

    Bring your preferred bottle of wine to accompany dinner; the venue permits BYO wine with a $4 corkage fee per person, though you can also order from their wine list.

  • Choose Your Level and Seating Early

    Request table placement based on your occasion: book larger ground-floor tables for groups, or choose upstairs seating by the window or against the wall for dates and private parties.

  • Balance North and South Specialties

    Take advantage of the kitchen's dual-regional strengths by pairing South Indian starters like freshly made dosas with signature North Indian tandoor dishes or curries.

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