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Restaurant

Vitaly Italian & Woodfire Pizza Restaurant

137 Avoca St, Randwick NSW 2031, Australia

Recommended by 7 people

Updated

Find Vitaly Italian & Woodfire Pizza Restaurant

137 Avoca St, Randwick NSW 2031, Australia

Directions ↗
+61 2 9398 5713
HoursMonday: 4:00 – 9:00 PM Tuesday: 4:00 – 9:00 PM Wednesday: 4:00 – 10:00 PM Thursday: 4:00 – 10:00 PM Friday: 4:00 – 11:30 PM Saturday: 11:30 AM – 11:30 PM Sunday: 11:30 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Vitaly Italian & Woodfire Pizza Restaurant

Vitaly turns out blistered woodfired pizzas and hefty bowls of pasta in a warm Randwick trattoria setting. Regulars head straight for the margherita—sporting a light, airy crust with tomato and fresh basil—or fork into pillowy four-cheese gnocchi and seafood pasta. The kitchen comfortably handles dietary tweaks and vegan requests alongside a sprawling Italian menu, while the dining room accommodates everything from spontaneous dinners with BYO wine to multi-course banquets. Round out dinner with a slice of pistachio tiramisu.

  • Woodfired Pizza Craft: Pizzas emerge from the woodfired oven with airy, blistered crusts and generous toppings like tartufo or spicy sausage.
  • Group Celebrations: Custom banquet menus and full-venue bookings cater to groups of up to 50 guests with coordinated multi-course timing.
  • BYO Flexibility: Guests can bring their own wine during designated times of the week alongside full bar licensing.
RestaurantItalianPizzaVeganVegetarianRestaurantTakeaway

What's On at Vitaly Italian & Woodfire Pizza Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Vitaly

From woodfired crusts to coordinated group banquets, explore why diners choose Vitaly for their authentic Italian meals.

  • Light, Chewy Woodfired Pizza Crusts

    Vitaly bakes pizzas in a dedicated woodfired oven, yielding an airy base with blistered chew and generous topping coverage.

    Wood fired pizza was awesome - base was light with a perfect amount of chewiness.

    Matt Shak

  • Generous, Freshly Prepared Pasta Courses

    From traditional rigatoni to house gnocchi, pasta courses are served in hearty portions paired with balanced sauces.

    Pasta serves are large spot on for taste.

    Jane H

  • Customizable Group Banquet Menus

    Large celebration banquets feature flexible course combinations, allowing organizers to mix and match dishes to suit group appetites.

    The banquet was excellent. We could mix and match the dishes to our liking and servings were very generous.

    Sylvia Lenny

  • Synchronized Celebration Dining

    The kitchen and floor team pace multi-course banquet dinners so all guests across large tables receive their food together.

    The staff is so prompt and organized. The food came in the ordered sequency, everybody could eat at the same time.

    Dvialr

  • Careful Allergy and Dietary Coordination

    Dedicated attention to allergy and ingredient preferences ensures guests dine safely through direct kitchen coordination.

    Ishika was great to help us sort our dietary restrictions due to allergies. She liaised with the chef to make it a seamless experience for us

    Satista

  • Flexible BYO Wine Arrangements

    The restaurant accommodates outside wine during designated periods of the week alongside its fully licensed bar offerings.

    They allow BYO during certain times of the week.

    Ho Wong

Signature woodfired pizzas and authentic pasta dishes crafted from traditional recipes

  • Margherita Pizza

    My personal favourite is their margherita—simple but done properly, with great tomato flavour and fragrant basil.

    Pedro Guerra Nunes

  • Gnocchi

    The gnocchi is also perfection!

    natalie Carbone

  • Prawn Linguine

    Prawn linguine was also scrumptious.

    Lil J

  • Rigatoni Salsiccia

    Claps for the Rigatoni Salsiccia.

    Dvialr

Other favorites

Starters and house desserts to complete your Italian dining experience

  • Arancini Balls

    Arancini balls were delicious.

    Lil J

  • Fried Calamari

    Calamari was fried to perfection.

    Lil J

  • Pistachio Tiramisu

    The pistachio tiramisu is a standout favourite that I highly recommend.

    Audinga Aidukonytė

  • Baba al Rum

    For dessert, I had the Baba al Rum, and it was really tasty.

    Julieta González

Beyond the menu

Attentive personal touches, bespoke hospitality, and tailored service that elevate your dining experience

  • Empathetic Gestures During Personal Moments

    When guests face difficult personal moments, the team steps forward with quiet kindness, offering water, a beer, and a complimentary dessert while waiting for takeaway orders.

  • Chef-Crafted Custom Culinary Requests

    For unique celebrations, the owner and chef takes the time to personally discuss sauce preparations and will even prepare a guest-provided lobster upon request.

  • Direct Kitchen Collaboration for Allergy Needs

    Floor staff actively liaise directly with the kitchen to navigate allergy requirements and adjust dishes smoothly for diners with complex restrictions.

  • Hands-On Event Planning and Synchronized Banquets

    Large family and milestone events receive dedicated coordination, allowing parties to tailor banquets and orchestrate synchronized courses so the whole table dines together.

Frequently Asked Questions

Should I book a table in advance?

Booking a table in advance is strongly recommended, particularly for peak weekend and holiday evenings, as walk-ins during busy periods may be asked to turn tables within an hour.

Can the kitchen accommodate dietary restrictions and allergies?

Yes. The restaurant offers vegetarian and vegan pasta and pizza dishes, and staff actively liaise with the kitchen to accommodate specific food allergies.

Can I bring my own wine (BYO)?

Yes. Vitaly allows BYO wine during select periods of the week, alongside a fully licensed bar menu serving wine, beer, and cocktails.

Can Vitaly host large group celebrations and banquets?

Yes. The restaurant accommodates large group celebrations and private buyouts for up to 50 guests, offering customizable set banquets with coordinated multi-dish course timing.

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