Restaurant
S’more
79 Edinburgh Rd, Castlecrag NSW 2068, Australia
Find S’more
79 Edinburgh Rd, Castlecrag NSW 2068, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout S’more
S’more brings high-octane Hong Kong bistro energy to Castlecrag with live lobster pasta and smoky charcoal-fired Wagyu. The room runs on early 2000s hip-hop, tight suburban seating, and plates built for sharing. Regulars gravitate toward the house multi-course banquet, anchored by MB9+ beef with a deep char, fresh pipis, and crispy potato cakes spiked with salted egg yolk. Owner Sam Young works the room between courses, shaving truffles tableside and pouring rare spirits. Dinner wraps up over bowls of claypot rice and yuenyeung crème caramel.
- Live Lobster & MB9+ Wagyu: Plates feature rich lobster bisque sauce and live shellfish, alongside charcoal-seared MB9+ Wagyu steak and beef tartare.
- Tableside Hosting: Owner Sam Young moves through the dining room chatting with guests, pouring rare spirits, and shaving seasonal truffles tableside.
- Hip-Hop Soundtrack: A nostalgic early 2000s rap and R&B soundtrack anchors the lively, intimate suburban dining room.
What's On at S’more
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose S’more
Discover why diners choose S’more for memorable celebrations, luxury dishes, and personal hospitality.
Bold Hong Kong Luxury Fusion
Bespoke lobster pasta and Wagyu steak prepared over charcoal fuse Hong Kong culinary heritage with Australian luxury proteins.
I loved how they blended Chinese cooking influences with premium Australian ingredients.
Hoi Yu Imelda Ng High-Energy Hip-Hop Ambience
A dynamic, curated soundtrack featuring 1990s and 2000s R&B and rap brings a relaxed, upbeat rhythm to the intimate dining room.
From the moment you walk in, you’re hit with early 2000s hip hop. Instantly sets the vibe and honestly had me sold already.
Ashley Ha Warm Tableside Chef Hospitality
Chef Sam Young brings the kitchen directly into the dining room, providing hands-on tableside dish finishing and personal hospitality.
Owner Sam personally chatted with every table, explained the dishes and wine pairings, and you could truly feel his passion for food and hospitality.
Hoi Yu Imelda Ng Attentive and Personal Care
A welcoming, unpretentious floor team creates an attentive environment where guests feel immediately valued and cared for.
From the moment we arrived, Sam, Grace, and the team made us feel immediately comfortable and valued.
Cachusa Liu An Impressive Suburban Destination
An intimate neighborhood dining room makes hosting visiting friends, family, and culinary enthusiasts effortless and memorable.
Whenever friends or family visit, I always bring them here.
柳丁 Exceptional Banquet Value for Gatherings
Curated set menus and multi-course banquets pair high-grade Wagyu and seafood at transparent, exceptional per-person value.
We tried their Wagyu Banquet meal for two and it's quite literally one of the best valued set meals we have ever had for $98 per person
Alex & Norita
Most popular items
Celebrated seafood and premium Wagyu highlights from the dining room
Live Lobster Pasta
The lobster pasta was flawless, rich and perfectly balanced, while the 🥩M9+ Wagyu steak was melt-in-your-mouth tender with deep, indulgent flavour.
Cachusa Liu Charcoal MB9+ Wagyu Steak
You get MB9+ Wagyu of the highest grade, cooked to perfection over charcoal for a very satisfying crust yet it just melts like butter.
Alex & Norita Chilled Crab with Caviar
The standout dish was the chilled crab topped with caviar, which was sweet, delicate, and beautifully balanced.
Alex Boulom Lobster Roll
The owner is a GENIUS. This place serves the best lobster roll I’ve ever had ♥️ warm brioche packed with sweet Australian lobster and the lobster pasta is absolutely incredible
wei wei tow
Other favorites
Desserts, signature cocktails, and sides that complement the dining experience
Signature S’more S’more
The Signature S’more S’more, crafted from the bistro’s own recipe with a brownie base, marshmallow, and 🍫chocolate, was playful yet refined.
Cachusa Liu Yuenyeung Crème Caramel
For dessert, the Yuenyeung “Coffee with Tea” Crème Caramel was such a fun and nostalgic finish to the meal.
Hoi Yu Imelda Ng Mango Pancake Cocktail
Highly recommend their mango pancake cocktail, was warned it would be on the sweeter side but I liked it and my partner got the four seasons mocktail which she also loved!
Alex & Norita Shallot Bread with Miso Butter
Shallot bread with miso butter – savory, fluffy, addictive
Jojo
Beyond the menu
Memorable, high-touch details that elevate the dining experience at S’more
Tableside Chef Hospitality
Chef and owner Sam Young personally greets guests, guides wine pairings, and visits tables to shave fresh truffles and assist with presentation.
Generous Premium Spirits Sharing
Guests are treated to generous pours from the owner’s collection of rare and premium spirits to elevate the meal.
Hands-On Seafood Assistance
Staff notice when diners struggle with whole seafood and step in tableside to carefully shell and portion the lobster.
Curated Hip-Hop Soundtrack
The intimate dining room pairs high-end luxury seafood and Wagyu with an upbeat 90s and early 2000s hip-hop and R&B soundtrack.
Before you head over
Practical planning advice for dining at S'more
Prioritize Signature Luxury Dishes
Order the signature live lobster pasta and charcoal-seared MB9+ Wagyu steak early, or opt into the curated banquet to ensure you experience the kitchen's standout luxury dishes without missing out.
Embrace the High-Energy Vibe
Expect an energetic, intimate dining room featuring 1990s and 2000s hip-hop and R&B alongside hands-on, tableside hosting from the chef.
Plan Arrival and Suburban Parking
Located through a discreet side door in suburban Castlecrag, the bistro offers easy local parking off the beaten path, making advance travel planning straightforward.
Explore more places in Sydney
Find familiar flavours, neighbourhood favourites and somewhere new in Sydney.
More in Castlecrag
Keep exploring this neighbourhood.
- Motza PizzaCastlecrag · Pizza, Italian, Restaurant, Dessert, Takeaway, Wine Bar
Discover more in Sydney
Explore another side of the city's food and drink.
- Murray's Sandwich Shop (Cranebrook)Cranebrook · Coffee, Sandwich Shop, Cafe, Restaurant, Takeaway
- Tasty Of PenangBurwood · Malaysian, Restaurant
- Pizza Fritta 180Surry Hills · Italian, Restaurant
- Chon Siam Thai RestaurantHaymarket · Thai, Restaurant
- ZephyrSydney · Cocktail, Cocktail Bar
- Poke Bros. CabramattaCabramatta · Hawaiian, Brunch, Japanese, Takeaway, Restaurant, Cafe
- Highfield CaringbahCaringbah · Pub, Bar, Restaurant
- No Names Italian RestaurantErskineville · Italian, Restaurant
- ComedorNewtown · Restaurant
- Paul's Famous HamburgersSylvania · Burger, Restaurant
- The Richmond InnRichmond · Pub, Restaurant
- Choice Sushi Marsden ParkMarsden Park · Japanese, Restaurant
- Sushi OH-OOFive Dock · Japanese, Restaurant
- Club MarconiBossley Park · Italian, Restaurant, Fine Dining
- Naka NoodleHamilton · Restaurant
- Riz CafeSefton · Juice, Cafe
- Harry's Café de Wheels - PenrithPenrith · Australian, Coffee, Takeaway, Restaurant, Cafe, Bakery
