Restaurant
SHANDIZ RESTAURANT PTY LTD
40 Ware St, Fairfield NSW 2165, Australia
Find SHANDIZ RESTAURANT PTY LTD
40 Ware St, Fairfield NSW 2165, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout SHANDIZ RESTAURANT PTY LTD
Fairfield locals head here for generous platters of smoky charcoal kebabs and fragrant saffron rice. Tables quickly fill with complimentary flatbread pulled hot from the on-site oven, paired with tart mast-o-khiar and slow-simmered stews. Groups gather around hefty shared skewers alongside housemade mint doogh, or stop by early on weekends for rich, traditional Kaleh Pacheh. A glass of strong Persian tea caps off the feast.
- Complimentary In-House Bread: Oven-baked flatbread arrives hot at every table alongside mast-o-khiar and savory grilled meats.
- Traditional Breakfast Specialty: Weekend mornings feature traditional, slow-cooked Kaleh Pacheh prepared to order.
- Hearty Charcoal Kebabs & Stews: Generous platters pair skewered koobideh and slow-cooked lamb shanks with tart barberries and fragrant saffron rice.
What's On at SHANDIZ RESTAURANT PTY LTD
Upcoming events, special menus and other reasons to plan a visit.
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Why Choose Shandiz Restaurant
Discover what makes dining at Shandiz Restaurant in Fairfield an authentic and memorable Persian feast.
Authentic Charcoal Kebabs & Savory Stews
Meats are grilled over charcoal and seasoned to juicy perfection, paired with fluffy saffron rice and authentic stews.
The food was absolutely delicious, especially the kebabs – perfectly cooked, juicy, and full of authentic Persian flavor.
Mostafa Armian Fresh In-House Bread Straight From the Oven
Fresh flatbread is baked on the premises and brought warm directly to your table to start your meal.
We were also treated to complimentary fresh, hot Persian bread, baked to perfection and served straight from the oven.
Hossein Zounubi Effortless Gatherings for Groups & Friends
Generous platters and family-style set menus make it effortless to host a dinner party or introduce newcomers to Iranian cuisine.
Took a group of friends here to try Persian cuisine for the first time and we all had a fantastic experience.
K Youngman A Welcoming Setting for Family Feasts
Attentive, family-like hospitality creates a welcoming setting for multi-generational dining and milestone occasions.
Whether you're dining with family, friends, or celebrating a special occasion, this place is an excellent choice.
Somayeh Ebadi Comforting, Homestyle Atmosphere
Warm hosting, cozy dining spaces, and homestyle cooking evoke genuine comfort and cultural heritage.
Delicious food every time in a cosy environment like you’re eating at a friend’s house.
Wendy Nguyen Heartfelt Care & Hospitality
Attentive service and deeply genuine care make guests feel cherished, connected, and treated like family.
The staff took amazing care of our table and made us feel like family. Bringing my Persian dad here was so special, the warmth and hospitality of the staff moved him to tears.
Babak D
Most popular items
Signature grilled skewers, traditional slow-cooked stews, and breakfast specialties
Koobideh
The koobideh was perfectly seasoned and juicy
Hossein Zounubi Kaleh Pacheh
The Kale Pache was especially exceptional—rich, perfectly cooked, and one of the best we've ever had.
Mary Zereshk Polo with Chicken
Zereshk Polo with Chicken: Perfectly cooked, rich saffron flavor, expertly steamed traditional rice, and a great side sauce.
Zahra 313 Ghormeh Sabzi
Ghormeh Sabzi & Extra Rice: My ultimate favorite dish, packed with absolutely delicious, authentic flavor.
Zahra 313
Other favorites
Traditional house-baked bread, handmade beverages, and specialty Persian drinks
Complimentary Fresh Persian Bread
We were also treated to complimentary fresh, hot Persian bread, baked to perfection and served straight from the oven.
Hossein Zounubi Doogh
A real highlight was the doogh—refreshing, perfectly balanced, and one of the best I've had.
Hossein Zounubi Barberry Juice
We also tried the barberry juice, which was refreshing and complemented the meal very well.
Farhang E Majoon
Beverage wise, I highly recommend trying Majoon which is a banana and date shake topped with pistachio, desiccated coconut and honey.
Talbert Anthony
Beyond the menu
Thoughtful details and traditional hospitality that enrich your dining experience.
Fresh Oven-Baked Bread on Arrival
Guests are treated to complimentary fresh, hot Persian flatbread baked on-site and served straight from the oven at the start of the meal.
Traditional Tea & Sweet Biscuits Service
Meals traditionally conclude with complimentary hot Persian tea accompanied by delicate glass cups and sweet biscuits.
Thoughtful Fast-Breaking Soup Hospitality
Diners observing fasts have been welcomed with complimentary housemade comforting soup served specially to break their fast.
Heartfelt Family-Style Cultural Welcoming
Attentive hospitality and genuine cultural warmth create an emotionally resonant experience where staff treat diners like family, warmly reconnecting older generations to Iranian tradition.
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