Restaurant

Roll House Wentworth Point

5 Footbridge Bvd, Wentworth Point NSW 2127, Australia

Recommended by 19 people

Updated

Find Roll House Wentworth Point

5 Footbridge Bvd, Wentworth Point NSW 2127, Australia

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HoursMonday: 9:00 AM – 8:30 PM Tuesday: 9:00 AM – 8:30 PM Wednesday: 9:00 AM – 8:30 PM Thursday: 9:00 AM – 8:30 PM Friday: 9:00 AM – 8:30 PM Saturday: 9:00 AM – 8:30 PM Sunday: 9:00 AM – 8:30 PM

*Opening hours may differ during holidays.

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About Roll House Wentworth Point

Wentworth Point locals count on Roll House for crisp banh mi packed with crackling roast pork or lemongrass chicken at lunchtime speed. The counter crew remembers standing orders and keeps lines moving swiftly across the Marina Square concourse. Plant-based eaters get a rare deal—an entire dedicated board running from mock pork to vegan satay chicken with egg-free mayo, assembled using separate utensils. Pair a roll with an iced Vietnamese coffee, or grab a roast pork noodle salad topped with crunchy pickled radish and salty peanuts.

  • Dedicated Plant-Based Counter: Mock pork, curry chicken, and satay rolls come layered with vegan mayonnaise and assembled using separate utensils.
  • Crisp Everyday Banh Mi: Speedy counter service delivers crusty baguettes loaded with tender roast pork, lemongrass chicken, and crisp pickles.
  • Crowd Event Catering: Platters of mini banh mi and fresh rice paper rolls cater local parties and gatherings with advance orders.

What's On at Roll House Wentworth Point

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Roll House Wentworth Point

Discover why Wentworth Point locals rely on Roll House for crisp banh mi, dedicated vegan choices, and personal hospitality.

  • Freshly Cooked Meats and Daily-Crisped Rolls

    Rolls and noodle salads feature daily fresh ingredients, crispy crackling roast pork, and tender lemongrass chicken prepared swiftly for everyday dining.

    they buy all the ingredients fresh every day, and the meat is cooked fresh throughout the day, so you know everything is going to be super fresh and delicious.

    Michelle R
  • Quick and Efficient Everyday Service

    Speedy turnaround and efficient counter service allow local patrons to grab satisfying meals without long delays during peak lunchtime rushes.

    The staff were so friendly and efficient. Got my food almost straight away.

    Sylvia Tran
  • Dedicated Plant-Based Lineup with Vegan Mayo

    Plant-based diners can choose from dedicated vegan proteins including satay chicken, mock pork, and tofu paired with dairy-free vegan mayo instead of butter.

    The vegan satay chicken is my favourite. They have vegan mayo too.

    Gerard Sooriakumar
  • Strict Separate Utensil Preparation

    Vegetarian orders receive thorough operational care, ensuring plant-based rolls are made with dedicated separate utensils and mindful preparation.

    she ensures that our vegetarian rolls are prepared with separate utensils, showing a genuine respect for our dietary needs.

    ladyaudi audi
  • Personalized Neighborhood Care and Memory

    Local customers are greeted warmly by staff who take the time to remember exact personal preferences, fillings, and custom spreads.

    Jacky always remembers exactly what we usually like to eat , which ones we don’t want spread, which ones need extra butter , which ones should have more filling, and which ones with extra onions.

    Peter Xang
  • Welcoming and Familiar Community Atmosphere

    Diners feel genuinely valued and respected through thoughtful, patient hospitality from familiar staff who make regular visits feel special.

    The staff are so friendly, and it is wonderful seeing familiar faces.

    Irene Bell

Beyond the menu

Thoughtful preparation and personalized touches that elevate everyday Vietnamese meals

  • Dedicated Dietary Utensils

    Staff prepare vegetarian and vegan orders using separate utensils to safeguard dietary choices and avoid cross-contact.

  • Personalized Regular Customization

    Team members memorize recurring customer preferences, from exact condiment modifications like extra butter or onion to off-hand roll orders.

  • Vegan Mayonnaise Alternative

    Plant-based banh mi options feature vegan-friendly mayonnaise as a dedicated alternative to traditional butter and egg spreads.

  • Custom Event Catering Coordination

    Event orders include tailored assortments of mini banh mi, rice paper rolls, and multiple sauce selections packaged fresh for pickup.

Before you head over

Practical advice on parking, dietary requests, and ordering smoothly

  • Park at Marina Square

    If driving to the venue, set Marina Square Parking as your GPS destination rather than the street address for direct and straightforward vehicle access.

  • Specify Vegan Utensils & Mayo

    Plant-based diners can order with peace of mind—the team provides options like mock pork, satay chicken, and vegan mayo, using separate utensils upon request.

  • Order Clearly During Peak Runs

    The counter can see queues during peak lunch and dinner runs; specify your exact roll fillings and spreads clearly when ordering to ensure swift service.

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