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Restaurant

Miji Bar & Grill

T25/100 Miller St, North Sydney NSW 2060, Australia

Recommended by 42 people

Updated

Find Miji Bar & Grill

T25/100 Miller St, North Sydney NSW 2060, Australia

Directions ↗
+61 492 512 454
HoursMonday: 11:30 AM – 9:30 PM Tuesday: 11:30 AM – 9:30 PM Wednesday: 11:30 AM – 9:30 PM Thursday: 11:30 AM – 9:30 PM Friday: 11:30 AM – 9:30 PM Saturday: 5:00 – 9:30 PM Sunday: 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Miji Bar & Grill

Tucked into Northpoint Tower, Miji Bar & Grill delivers simmering pots of sukiyaki loaded with marbled Wagyu beef and izakaya comfort. Diners gather under glowing lanterns for bundled hot pot feasts packed with karaage, sushi rolls, and simmering broths alongside self-serve sake tasting. The kitchen turns out skewers of tsukune and crisp corn riblets before staff torch a melting brûlée Japanese cheesecake tableside.

  • Bundled Hot Pot Feasts: Sets pair simmering broths and marbled Wagyu with izakaya sides, sushi rolls, and noodles.
  • Tableside Flambé Dessert: Staff torch the biscuit-crusted Japanese brûlée cheesecake right at the table.
  • Self-Service Sake Tasting: A dedicated station lets guests sample and explore Japanese sake varieties.
RestaurantJapaneseIzakayaBar

What's On at Miji Bar & Grill

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Miji Bar & Grill

From bundled Wagyu hot pot sets and tableside flambé desserts to izakaya happy hours in North Sydney

  • Abundant Multi-Course Hot Pot Bundles

    Sets include a dedicated hotpot alongside shared izakaya starters like karaage chicken, sushi rolls, soft drinks, ice cream, and unlimited rice or udon.

    For $35 you can get a hotpot set that comes with: 🍲 1 hotpot of your choice. 🍲 1 Side dish to share (choice of takoyaki, corn riblets, edamame, agedashi tofu, tako-aage, karaage chicken, chicken thigh skewer). 🍲 1 Sushi rolls to share (choice of californian, grilled salmon, vegetable, wagyu grilled). 🍲 Unlimited rice or udon

    M Oh

  • Tender M9 Wagyu Beef & Rich Broth

    Diners can feast on heavily marbled premium M9 Wagyu beef simmered in rich sukiyaki broth, complete with unlimited refills or multi-plate set portions.

    The sukiyaki broth was rich and flavourful, and dipping the wagyu into the fresh raw egg made it incredibly silky and delicious.

    Clararia Wu

  • Tableside Flambé Brûlée Cheesecake

    Staff perform an open-flame tableside flambé torching on the melting Japanese brûlée cheesecake to finish off the dining experience.

    It was perfect sweetness with nice biscuit base, and they flambé it on your table!!

    tastysydney

  • Tokyo Night Market Ambiance

    An interactive dining setup surrounded by glowing lanterns, neon lights, and self-serve sake tasting mirrors the sensation of dining in Japan.

    the interactive hot pot setup was a lot of fun for the family, and the neon-and-lantern interior gives it a really cool Tokyo night market vibe.

    K

  • Late-Night Drinks & Happy Hour Deals

    With late-night happy hour pricing on beers and cocktails, it serves as a reliable hub for team unwindings and casual catch-ups in North Sydney.

    their happy hour kicks in from 8pm offering $5 beers and $10 cocktail in North Sydney? In this economy?! Heck yeah!!!

    Neo

  • Semi-Private Group Dining & Shared Skewers

    Generous shared platters, fresh salmon sashimi, and grilled izakaya skewers cater cleanly to group get-togethers and celebrations.

    This is a great place for date & catch ups, and they have semi private area seatings for groups.

    tastysydney

Generous Wagyu hot pots, comforting nabe broths, and grilled izakaya favorites

  • Wagyu hotpot

    Tried the $45 unlimited wagyu hotpot and it was definitely worth it. The wagyu was so good with perfect marbling.

    SavemoneyinSydney

  • Sukiyaki

    Their winter sukiyaki is the ultimate comfort food—generous portions, rich broth, and so satisfying.

    enyi shang

  • Yakitori

    Their yakitori is so tasty: we had the Tsukune (chicken meatball with egg yolk) & Wagyu Enoki roll!

    tastysydney

  • Seafood Nabe

    We went with the Seafood Nabe, which came loaded with prawns, oysters, squid, and veggies.

    K

Other favorites

Interactive tableside desserts, curated sake tastings, and classic izakaya bites

  • Melting Brulee Japanese Cheesecake

    You must try their Melting Brulee Japanese Cheesecake! It was perfect sweetness with nice biscuit base, and they flambé it on your table!!

    tastysydney

  • Self service sake tasting

    the self service sake tasting is just like Japan

    Ronnyeatsout

  • Corn riblets

    The set also included karaage chicken, corn riblets, chicken skewers, an 8-piece crab sushi roll, rice, udon, ice cream, and unlimited soft drinks.

    K

  • Agedashi tofu

    Must order their agedashi tofu, it’s really really good!

    Dennis Kim

Beyond the menu

Memorable interactive dining touches and experiential service details at Miji Bar & Grill.

  • Tableside Flambéed Brûlée Cheesecake

    Staff bring a melting brûlée Japanese cheesecake directly to your table and flambé it with an open torch right in front of you.

  • Self-Service Sake Tasting Station

    Diners can sample and explore different varieties directly from an authentic self-service sake tasting station.

  • Tableside Protein Grilling for Hotpot

    Hotpot orders feature partially torch-grilling protein upon serving right at your table to deepen flavor before simmering.

  • Traditional Raw Egg Dip with Wagyu Sukiyaki

    Wagyu sukiyaki sets include fresh raw egg for traditional tableside dipping, yielding a silky, melt-in-the-mouth texture.

Before you head over

Practical advice on navigating location, hotpot upgrades, and dessert ordering.

  • Finding the Northpoint Location

    The restaurant is tucked inside Northpoint Tower on Miller Street up the stairs, which can make it easy to miss if you are navigating from street level.

  • Upgrading to Unlimited Wagyu

    Hotpot sets come standard with broth, appetizers, and sushi, but you can upgrade to 90 minutes of unlimited Wagyu for an extra $10 per person if you want a larger meat feast.

  • Tableside Flambé Dessert

    Save room after hotpot or savory skewers for the melting Japanese brûlée cheesecake, which the team torches directly at your table before serving.

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