Restaurant

Lily's Pad Cafe

19 Grose St, Leura NSW 2780, Australia

Recommended by 46 people

Updated

Find Lily's Pad Cafe

19 Grose St, Leura NSW 2780, Australia

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HoursMonday: 8:00 AM – 3:00 PM Tuesday: 8:00 AM – 3:00 PM Wednesday: Closed Thursday: 8:00 AM – 3:00 PM Friday: 8:00 AM – 3:00 PM Saturday: 8:00 AM – 3:00 PM Sunday: 9:00 AM – 2:00 PM

*Opening hours may differ during holidays.

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About Lily's Pad Cafe

Tucked off Leura’s bustling main strip, Lily’s Pad Cafe is a gluten-free haven with dedicated kitchen protocols and generous garden seating. Patrons dodge the tourist gridlock to settle into the sunroom with a hearty brekkie burger or a massive bowl of coffee. The kitchen takes dietary safety seriously, deploying dedicated fryers and prep boards for everything from house-made wedges to fluffy buttermilk pancakes. Display cases brim with on-site baked gluten-free cheesecakes, starring flavors like passionfruit and coconut alongside zesty lemon curd.

  • Dedicated Coeliac Safety: The kitchen relies on dedicated fryers and separate prep boards to turn out safe gluten-free buttermilk pancakes, wedges, and fresh baked cheesecakes.
  • Sunlit Garden Setting: Located away from tourist thoroughfares by the village car park, featuring leafy outdoor tables welcoming dogs and multigenerational families.
  • Hearty Breakfast Fare: Morning options range from loaded corned beef hash and Turkish eggs to a full bowl of coffee.

What's On at Lily's Pad Cafe

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Lily's Pad Cafe

Why diners and coeliac travelers choose Lily's Pad Cafe for safe, relaxed Blue Mountains dining

  • Strict Coeliac Protocols & Dedicated Kitchen Equipment

    The kitchen implements dedicated allergy and coeliac preparation standards, using dedicated chopping boards and separate fryers so guests can order safely without risk of cross-contamination.

    They have proper protocols in place e.g. separate chopping boards, separate fryers etc.

    Claudia
  • Extensive Gluten-Free Breakfast & Lunch Menus

    Coeliac guests can choose from an unusually extensive range of gluten-free favorites, including freshly made potato wedges, fluffy buttermilk pancakes, and breads.

    I love the gluten free pancakes and the potato wedges which are freshly made and also gluten free.

    Steph K
  • Uncompromised Delight in Fresh Baked Treats

    Diners with dietary restrictions experience pure relief and delight enjoying treats like scratch-made cheesecakes without having to worry about contamination.

    I couldn’t cry with happiness at the range of Gluten free deliciousness! I just had my first cheesecake and it was heavenly.

    Jules Samellsie
  • Calm & Unhurried Dining Atmosphere

    Tucked away in an undercover garden setting, the cafe provides a calm, relaxed environment that removes the stress of dining out.

    Atmosphere was calm and comfortable - an easy place to relax and enjoy your time.

    Damian R
  • Off-the-Beaten-Path Ease & Accessible Parking

    Conveniently positioned off the main village strip near parking, visitors avoid the heavy foot-traffic and long tourist queues of central Leura.

    Big bonus is that it was a bit off the beaten path so we didn't have to battle 50 other tourists for a table.

    Shannon Perry
  • Generous Signature Bowl of Coffee

    A generous bowl of coffee offers guests arriving from mountain drives or morning outings a satisfying and distinct specialty pick-me-up.

    Will literally drive 1.5 hours just for breakfast & a bowl of coffee

    Loiis Llane

Other favorites

House-baked gluten-free treats, distinctive coffee bowls, and fresh sides

  • Gluten Free Cheesecakes

    I also love the gluten free cheesecakes baked onsite and delicious.

    Steph K
  • Bowl of Coffee

    I also got a WHOLE BOWL OF COFFEE for $6.50 which is insane.

    Ruth Williams
  • Potato Wedges

    potato wedges which are freshly made and also gluten free.

    Steph K
  • Fresh Orange Juice

    fresh orange juice and cappuccino are all very well balanced and well made.

    Impact

Beyond the menu

Thoughtful touches and attentive hospitality that elevate your visit to Lily's Pad Cafe.

  • Dedicated Coeliac Prep & Fryers

    The kitchen enforces strict cross-contamination protocols, utilizing dedicated chopping boards and separate fryers so coeliac guests can safely enjoy items like pancakes and freshly made wedges.

  • Oversized Bowls of Coffee

    Rather than standard cup sizes, coffee lovers can order an oversized full bowl of coffee for breakfast.

  • Pastry Chef Greetings & Fresh GF Bakes

    The head baker and pastry chef personally greets guests, handcrafting a wide variety of onsite-baked gluten-free cheesecakes including passionfruit coconut and lemon curd berry.

  • Personalized Dietary Care & Family Warmth

    Waitstaff take deliberate time to walk guests through dietary requirements and accommodate ingredient adjustments while giving attentive care to families with young children.

Before you head over

Practical planning advice for seamless dietary accommodations, parking, and seating.

  • Ask About Dedicated Coeliac Protocols

    If you have coeliac disease or severe gluten sensitivities, feel confident ordering items like gluten-free buttermilk pancakes, wedges, and house-baked cheesecakes—the kitchen uses separate chopping boards and separate fryers.

  • Navigate Parking and Carpark Access

    The cafe sits slightly off the main strip down a short walkway. Take advantage of parking adjacent to the village lot or the nearby Woolworths carpark for easy access.

  • Reserve Ahead and Bring Four-Legged Friends

    Peak hours can bring a wait for tables and busy service. Table bookings are available if you are travelling a distance, and dogs are welcome in the undercover outdoor garden area.

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