Restaurant
Kobe Wagyu Yakiniku
Level 1/605-609 George St, Sydney NSW 2000, Australia
Find Kobe Wagyu Yakiniku
Level 1/605-609 George St, Sydney NSW 2000, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Kobe Wagyu Yakiniku
Head straight up to Level 1 for Sydney’s benchmark all-you-can-eat yakiniku feast. Beef devotees bypass the standard CBD grills for marbled Wagyu sizzled over in-table grates without the usual smoky haze. Quick tablet ordering sends a steady parade of cuts to the table alongside thickly sliced salmon sashimi, beef tartare, and nigiri. The ventilation pulls every trace of char away clean—leaving you smelling fresh while working through rounds of tender rib meat. Regulars book tables around the half-price birthday deal, pacing the two-hour sitting before finishing on black sesame ice cream and soft mango mochi.
- Marbled Wagyu & Sashimi: Unlimited marbled beef cuts ready for table grilling, paired with thick-cut salmon sashimi and nigiri ordered via tablet.
- Smoke-Free Dining: In-table exhaust keeps the room comfortable and free of smoke without clinging smells on clothing.
- Celebration-Ready Promos: Birthday diners take advantage of half-price promotions alongside prompt pacing and attentive plate clearing.
What's On at Kobe Wagyu Yakiniku
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
The Kobe Wagyu Advantage
Why diners choose Kobe Wagyu Yakiniku for unlimited Wagyu feasts and celebrations
All-Inclusive Wagyu and Sashimi Variety
Diners enjoy an extensive all-you-can-eat Japanese BBQ menu featuring heavily marbled Wagyu beef cuts, fresh seafood, sushi, sashimi, and desserts ordered seamlessly via table iPads.
what sets this apart from other JBBQ would be the amount of other meats (including seafood), noodles, side dishes, sushi, sashimi, hot food, drinks, and desserts that are included.
Steph J Comprehensive Multi-Course Feast Value
Access over a hundred buffet items with top-tier cuts of Wagyu beef alongside raw seafood dishes that rival dedicated Japanese sushi spots.
for $94, you get access to over 120 items including premium wagyu, seafood, sashimi, sushi, sides, and desserts, which feels like solid value.
Chloe Generous Birthday Celebrations
Celebrants enjoy special promotional savings such as half-price meals for birthdays, paired with attentive service and cake coordination.
The highlight was the birthday promotion where the birthday guest receives 50% off, which made the experience even better value.
Jay Salinas Effortless Group Dining Flow
The venue comfortably caters to large celebrations and family gatherings with rapid digital ordering that keeps food arriving promptly for whole tables.
We celebrated my nephews birthday here in a big group of 16 people and the food came out quickly, service was great and everyone was helpful.
Valerie Ngo Smoke-Free and Comfortable Grilling
Unlike traditional self-BBQ spots, the indoor tabletop grills operate without excess heat, smoke, or lingering odors, maintaining full dining comfort.
Unlike a lot of self-BBQ places, it didn't get hot, smoky or stuffy inside at all. I was comfortable sitting in my coat the whole time, which was such a nice surprise.
Lina Ait Toudghi Attentive Table Service and Grill Care
Interactive tabletop grilling is kept seamless and enjoyable with attentive staff who regularly replace grill plates and clear unwanted dishes.
The staff were friendly and regularly changed the grill, making the whole dining experience smooth and enjoyable.
Qing Ye
Most popular items
Premium marbled cuts and fresh raw bar specialties grilled at your table
Wagyu beef
the quality of all the cuts of Wagyu beef served were of high quality, fresh and delicious
Bing Chan Scallop sashimi
there’s scallop sashimi too
Ariel Cheong Tuna sashimi
the tuna sashimi was fat
Tsz Hei Wai Beef tartare
beef tartare
Lina Ait Toudghi
Other favorites
Traditional Japanese sweets and signature house-made ice creams included with your dining experience
Black sesame ice cream
The black sesame ice cream dessert was especially good.
Serien Ruan Green tea ice cream
green tea ice cream were a perfect way to finish
Chloe Daifuku
The dessert selection was great too, especially the daifuku, which was my favorite.
Marcella Lala Deep fried dango
desserts like deep fried dango
Chloe
Beyond the menu
Thoughtful celebration gestures and attentive table care that elevate your yakiniku feast
Birthday Cake Holding and Candle Presentation
Staff will store celebratory cakes brought by guests until needed and offer to light and insert candles before table presentation.
Half-Price Birthday Dining Privilege
Birthday diners receive 50% off their buffet meal, or half-price for every second guest during celebration dinners.
Proactive Tabletop Grill Plate Changes
Attentive floor staff monitor your tabletop barbecue and routinely swap out the grill mesh to maintain clean, fresh searing throughout your meal.
Smokeless Indoor Ventilation Comfort
An integrated ventilation setup prevents the heat, heavy smoke, and lingering barbecue smell typical of tabletop yakiniku, keeping diners comfortable in their coats.
Before you head over
Practical tips on ordering pacing, reservations, and group promotions for your visit
Order Savory Cuts Early
Sessions run on set sitting limits with tablet ordering closing 30 minutes before time is up, so submit your main wagyu cuts and savory plates early to leave time for desserts.
Plan Around Birthday Specials
Take advantage of birthday deals such as 50% off for the celebrant or second diner, and ask staff ahead of time if you need them to hold a birthday cake for your celebration.
Book Ahead for Peak Hours
The restaurant can get packed during peak evening seatings, even on weeknights, so reserve a table ahead of time to avoid dining rushes.
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