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Restaurant

Jang Ta Bal Strathfield

16 Lyons St, Strathfield NSW 2135, Australia

Recommended by 75 people

Updated

Find Jang Ta Bal Strathfield

16 Lyons St, Strathfield NSW 2135, Australia

Directions ↗
61 414 799 007
HoursMonday: 5:00 PM – 11:00 PM Tuesday: 5:00 PM – 11:00 PM Wednesday: 5:00 PM – 11:00 PM Thursday: 5:00 PM – 11:00 PM Friday: 5:00 PM – 11:00 PM Saturday: 5:00 PM – 11:00 PM Sunday: 5:00 PM – 11:00 PM

*Opening hours may differ during holidays.

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About Jang Ta Bal Strathfield

Expect well-marbled beef seared over genuine table coals in a cozy, tucked-away Strathfield room. Diners note the tight seating and premium price tags, but the payoff comes through focused cuts and attentive floor staff who swap hot grill grates and refresh banchan before you even ask. Sides of crisp seafood pancake round out the savory smoke, while crisp lettuce wraps keep pace with every sizzle.

  • Charcoal Grill Setup: High-grade cuts cooked directly over glowing tabletop charcoal.
  • Proactive Table Hospitality: Attentive floor staff swap hot grates often and keep side plates refreshed.
  • Cozy Small-Party Space: Tight, tidy dining room best suited for intimate pairings and small parties.
RestaurantKoreanRestaurant

What's On at Jang Ta Bal Strathfield

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Dining Advantages

Why guests choose Jang Ta Bal for premium Korean barbecue in Strathfield

  • Premium Marbled Beef Quality

    Guests receive premium marbled beef cuts that deliver exceptional flavor and tenderness on the grill.

    Great quality beef with beautiful marbling

    Vannie Kha

  • Authentic Charcoal Tabletop Cooking

    Diners enjoy traditional barbecue prepared over glowing charcoal tables rather than standard electric or gas burners.

    We absolutely loved the charcoal BBQ dinner and would gladly return.

    Jessica Rai

  • Warm and Attentive Table Hospitality

    Dedicated floor staff consistently check tables, replenish side dishes promptly, and attend to guests' dining needs.

    The staff were warm, welcoming, and genuinely attentive.

    Jessica Rai

  • Proactive Grill Grate Management

    Staff actively maintain clean cooking surfaces throughout the meal by replacing grill grates without having to be asked.

    Grill was changed often and banchan refilled quickly.

    TTran

  • Cozy and Inviting Dining Atmosphere

    The dining room provides an intimate, welcoming setting suited for focused, cozy dining with close companions.

    The atmosphere was clean, cozy, and inviting, making the whole experience even better.

    Jessica Rai

  • Clean and Well-Kept Setting

    Well-maintained, spotless dining spaces ensure an enjoyable environment where guests can relax and savor their meal.

    Place is clean and tidy.

    manila tamang

Before you head over

Practical tips on timing, party sizes, and ordering for your visit

  • Arrive Early to Minimize Wait Times

    The entrance is small and seating is tight, so plan visits around off-peak times or prepare for a wait during busy dinner rushes.

  • Keep Group Sizes Small

    Seating layouts are snug and better suited for solo diners, dates, or small parties rather than larger gatherings.

  • Focus on Premium Marbled Cuts

    The menu centers heavily on higher-end marbled cuts rather than an extensive variety of traditional Korean stews and sides.

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