Restaurant
Eat Fuh
274 Illawarra Rd, Marrickville NSW 2204, Australia
Find Eat Fuh
274 Illawarra Rd, Marrickville NSW 2204, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Eat Fuh
Marrickville locals head straight to Eat Fuh for unhurried, slow-simmered Vietnamese noodle soups loaded with generous cuts of beef. The house stock is simmered without cheap additives or shortcuts, turning out a clean, deeply aromatic broth that loyalists even grab by the tub for home cooking. Nab a bench out in the leafy rear courtyard or along the open-air footpath fronting Illawarra Road. QR codes at the tables handle quick customizations on the fly—swapping rice noodles for extra greens if you are eating keto, dialing back fresh chillies, or lining up deep-fried mackerel fish cakes, crunchy mini seafood spring rolls, and vegan laksa. Bowls arrive piping hot with tender rare beef, fresh Thai basil, bean sprouts, and house-made chilli oil.
- Simmered House Broth: Slow-simmered house stock made without cheap additives, available by the tub for standalone takeaway.
- Courtyard & Footpath Dining: Leafy rear garden space and open front seating on Illawarra Road built for casual groups and warm days.
- Customized Bowls via QR: Tabletop digital ordering makes it easy to swap noodles for extra vegetables or cater to vegan diets without fuss.
What's On at Eat Fuh
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Eat Fuh
Discover why diners choose Eat Fuh for traditional Vietnamese comfort, customized dining, and relaxed courtyard gatherings.
Generous, Richly Spiced Pho
House-made, deeply spiced broth served with tender meats and traditional condiments satisfies authentic pho cravings.
They dont skimp on meat and give you a little bowl of chilli sauce and hoisin!!
Isabella Francis Flexible Dietary Customization
QR code ordering allows diners to seamlessly adapt dishes for keto, low-carb, or vegan requirements by swapping ingredients.
If you have keto or low carb diet, this is a great place to eat. You can choose no noodles but more vegetables.
Pete C Comforting, Nourishing Broth
Slow-cooked, additive-free house broth delivers deep physical warmth and comfort, particularly during cold weather.
Highly recommended of you're after a hot bowl of pho; best enjoyed in the cold weather!
Hakan T. Worry-Free Dietary Dining
Clearly designated plant-based options and digital ingredient omission remove uncertainty and dining stress for vegans.
All the vegan items are clearly marked so there is no chance of confusion.
Leanne Porter Leafy Garden Courtyard Setting
A leafy, renovated courtyard setting offers a relaxed outdoor ambiance capable of hosting larger groups comfortably.
there’s an outdoor dining area that I’ve shown in the pictures and they’re happy to accommodate large groups.
Kevin Frictionless Group Service
Fast digital table ordering and payment keep group gatherings smooth, quick, and effortless.
It was so fresh and quick. The ordering was done on QR
Mohamed Irba
Most popular items
The most popular noodle soups and traditional mains ordered by diners.
Rare Beef Pho
I always love the rare beef pho.
Pete C Laksa
They make an absolutely killer vegan laksa
Zac Paton Chicken Pho
We had the chicken and beef pho and you must certainly try their house made chilli oil sauce!
Nick Goh Pork Vermicelli
We had the pork vermicelli and laksa, yum yum yum
L H
Other favorites
Appetizers, sides, and traditional beverages to complete your dining experience.
Spring Rolls
the spring rolls are really tasty as well
Zac Paton Mackerel Fish Cakes
We also tried the mackerel fish cakes with a sweet, sticky chilli sauce, nuoc mam. Tasty, chewy and the fish flavour was healthy.
lachlan harris Crab and Prawn Toast
Also ordered the crab and prawn toast out of interest as you do not usually see this on the menu of a Vietnamese restaurant. It's more like a seafood parcel or large spring roll which also had a good flavour.
E Iced Coffee
Their iced coffee is rich and nice too!
Minh&Thomas Pty Ltd
Beyond the menu
Thoughtful details that make dining at Eat Fuh effortless and accommodating
Standalone Takeaway Broth
House-made broth is packaged and sold on its own for $3 takeaway, allowing guests to take soup base home for their own cooking.
Dietary Customization via Digital Ordering
Tabletop QR ordering explicitly accommodates dietary adjustments, including swapping noodles for extra vegetables for keto diners or excluding chillies.
Lush Plant-Filled Rear Courtyard
A newly renovated rear garden courtyard is filled with lush greenery and plants, providing an airy open-air escape for group dining.
Tableside Condiment & Lemon Trolley
Dining tables are served with a dedicated trolley carrying fresh lemons, chillies, and condiment sauces for tailored table-side bowl seasoning.
Frequently Asked Questions
How do you place an order at the restaurant?
Tables feature a QR code system where you can view the menu, place orders, and pay directly, making it easy to customize ingredients or omit items like chilli.
Can dietary needs like vegan or low-carb be accommodated?
Yes, vegan and vegetarian choices like the vegan laksa and vegetable pho are available and clearly labeled, and patrons can request low-carb options such as replacing noodles with extra vegetables.
What are the portion sizes like?
Portions are generous and filling. Even regular-sized pho bowls come packed with plenty of meat and noodles, so smaller eaters may want to order regular bowls or request fewer noodles.
Can you purchase the soup broth on its own to take home?
Yes, in addition to dine-in soup bowls, Eat Fuh offers standalone house-made broth that you can purchase separately for takeaway.
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