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Restaurant

Eastern Palace Chinese Restaurant

12 Hill End Rd, Doonside NSW 2767, Australia

Recommended by 8 people

Updated

Find Eastern Palace Chinese Restaurant

12 Hill End Rd, Doonside NSW 2767, Australia

Directions ↗
+61 2 9671 6534
HoursMonday: Closed Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM

*Opening hours may differ during holidays.

Plan your visit

About Eastern Palace Chinese Restaurant

Eastern Palace serves nostalgic, generous Australian-Chinese cooking in Doonside with heaps of wok-tossed meats and swift service. Regulars lean on the kitchen for Friday takeaway feeds that easily stretch across multiple meals, packing boxes full of sweet and sour pork, Mongolian lamb, and special fried rice. Dine-in tables fill quickly with family gatherings sharing crisp salt and pepper squid or deep-fried duck paired with plum sauce.

  • Generous suburban takeaway staples: Orders lean heavy on meat over vegetables, packing takeaway boxes with Mongolian lamb, sweet and sour pork, and special fried rice.
  • Attentive dine-in service: Tables turn quickly for family lunches and dinners with responsive floor service and share plates like salt and pepper squid.
  • Curbside scooter service: Staff accommodate patrons arriving on mobility scooters with friendly curbside order-taking out front.
RestaurantChineseRestaurant

What's On at Eastern Palace Chinese Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Eastern Palace Chinese Restaurant

Trusted classic Australian-Chinese favourites, generous portions, and attentive local hospitality in Doonside.

  • Generous, Hearty Portions

    Generous servings prioritize ample meat and quality ingredients across multi-course meals, leaving plenty of leftovers at accessible pricing.

    Very generous servings, more meat than veges. Delicious and fresh. Reasonally priced.

    Pita Va'a

  • Exceptional Takeaway Value

    Ordering a spread of classic dishes reliably feeds couples and families across multiple meals with outstanding value per dish.

    Best value quantity and quality Chinese. $70 for 4 courses, San choi bow, chicken and cashew nut, special fried rice and seafood omelette. The later for breakfast. Enough for 3 full meals.

    Larry O'Donnell

  • Decades of Flavour Consistency

    Longtime patrons rely on chefs who maintain the identical flavour and high standard across decades of visits without variation.

    The greatest appreciation goes to the Chefs.. thank you for being consistent, the dishes I enjoy today taste the same as the first time I tried them..

    Eldon Taiapa

  • Welcoming, Homely Service

    Guests feel genuinely welcomed and recognized by hospitable hosts who create an authentic neighbourhood atmosphere.

    The owners are very friendly and welcoming, and the food is simply awesome. Everything is always consistent, you can walk into Eastern Palace and know exactly what to expect in terms of quality and service.

    Larikan

  • Accommodating Group Dining

    Family meals and larger gatherings enjoy fast table turnaround and thoughtful floor hospitality that handles group needs effortlessly.

    Came here with a large group and walked out really happy. Despite being busy, service was excellent and fast, and the food was 10/10.

    howard bancan

  • Attentive Dine-In Pacing

    Dine-in visitors experience quick pacing from the kitchen, attentive table checks, and freshly prepared favourites right to the table.

    This was a very good experience with this restaurant, only one staff waiting on us was very attentive and the food was very quick to get.

    Leslie Tully

Customer favourites and signature Aussie-Chinese mains

  • Sweet n Sour Pork

    Sweet n Sour Pork

    Eldon Taiapa

  • Honey Chicken

    honey chicken

    Fenton W

  • Mongolian Lamb

    Mongolian Lamb

    Eldon Taiapa

  • Salt and Pepper Squid

    Salt and pepper squid was a group favourite!

    howard bancan

Before you head over

Practical advice on ordering, accessibility, and portions for your visit

  • Plan for Leftovers

    Portions are remarkably hearty with generous ratios of meat over vegetables, meaning a multi-course dinner often yields enough for several meals.

  • Curbside Scooter Ordering

    For patrons visiting on a disability or mobility scooter, staff will readily step outside to take your order curbside so you do not have to struggle inside.

  • Embrace the Classic Aussie-Chinese Menu

    The kitchen specializes in nostalgic, suburban Aussie-Chinese favourites like Mongolian lamb, honey chicken, sweet and sour pork, and dim sims.

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