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Restaurant

Chill Restaurant Crows Nest

52 Willoughby Rd, Crows Nest NSW 2065, Australia

Recommended by 0 people

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Find Chill Restaurant Crows Nest

52 Willoughby Rd, Crows Nest NSW 2065, Australia

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+61 2 9460 8937
HoursMonday: 11:00 AM – 4:00 PM, 5:00 – 8:45 PM Tuesday: 11:00 AM – 4:00 PM, 5:00 – 8:45 PM Wednesday: 11:00 AM – 4:00 PM, 5:00 – 8:45 PM Thursday: 11:00 AM – 4:00 PM, 5:00 – 8:45 PM Friday: 11:00 AM – 4:00 PM, 5:00 – 9:15 PM Saturday: 11:00 AM – 4:00 PM, 5:00 – 9:15 PM Sunday: 11:00 AM – 4:00 PM, 5:00 – 8:45 PM

*Opening hours may differ during holidays.

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About Chill Restaurant Crows Nest

No need to cross town for proper Vietnamese street food—Chill Restaurant brings Hanoi energy straight to Willoughby Road. North Shore locals rely on the dining room for rapid turnaround and clean flavours without any fuss. The kitchen sears smoky wagyu beef cubes for bò lúc lắc over roaring heat, alongside a clear pho broth simmered for hours without heavy grease. Generous plates land in minutes—crisp-skinned chicken, heaps of fresh herbs, and tall glasses of cold lychee iced tea.

  • Clean, balanced broths: Simmered beef pho broths made light and aromatic without excess tallow grease or heavy spice.
  • Central Vietnamese specialty: Serves a regional Central Vietnamese bánh xèo featuring a softer coconut-turmeric batter with crisp wrapping greens.
  • Fast-paced dining: Kitchen tickets turn around in minutes, making lunch and early dinners effortless on tight schedules.
  • Generous group plates: Sizable helpings of crisp chicken, grilled meats, and cold specialty teas designed around lively group tables.
RestaurantVietnameseRestaurant

What's On at Chill Restaurant Crows Nest

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Chill Restaurant Crows Nest

From authentic regional specialties and clean-simmered broths to rapid table turns and shareable group feasts, book your table today on Willoughby Road.

  • Balanced, Simmered Broths Crafted with Precision

    Simmered without excessive fat or overpowering spices, Chill's broths deliver a light, balanced depth that lets tender meats and fresh herbs take center stage.

    The pho broth was nicely balanced, not too heavy, just clean and flavourful.

    Will

  • Regional Central Vietnamese Specialties

    Going beyond standard menus, the kitchen prepares regional Central Vietnamese bánh xèo featuring a delicate coconut-turmeric batter served with crisp wrapping herbs.

    Their Central VN version of bánh xèo with the softer batter was beautiful, with a creamy coconut turmeric tapioca batter.

    Tina Tran

  • Seamless Turnaround for Busy Schedules

    When tight schedules leave little room for slow cafe queues or distant commutes, the kitchen turns around freshly assembled meals with dependable speed.

    This place is a clean, efficient spot to grab a good meal when you're short on time.

    Piyush Arora

  • High-Paced Service at Full Capacity

    Even during peak lunch and dinner hours when every indoor and outdoor table is full, courses arrive promptly without compromising food quality.

    food was really quick despite the place being at full capacity.

    Ave Elmend

  • Generous Portions Built for Group Sharing

    Generous portions across signature fried rice, noodle bowls, and savory mains make ordering for shared dining simple and satisfying.

    Portion/sizes were good, enough for a group.

    Soki Munar

  • Lively Setting for Workplace and Friend Gatherings

    With attentive floor service and a vibrant dining room atmosphere, the restaurant provides an effortless backdrop for team lunches and gatherings.

    It was a great spot to catch up with ex work colleagues for lunch.

    Stephen Tulett

Explore the signature dishes diners return for most—book your table now to taste the best of Crows Nest.

  • Special Beef Pho

    I highly recommend to try the Special Beef Pho. Excellent broth, not too much spice but really flavourful from the meat and bones.

    Linh Đan Đỗ Nguyễn

  • Crispy Skin Chicken

    The pork belly and crispy chicken is by far our favourite.

    Pete D

  • Bánh Xèo

    Their Central VN version of bánh xèo with the softer batter was beautiful, with a creamy coconut turmeric tapioca batter.

    Tina Tran

  • Chill Taco

    The chill taco is incredible every time.

    Isabelle P

Other favorites

Complement your meal with house-made iced teas, tropical smoothies, and vegetarian starters.

  • Lychee Iced Tea

    Loved the lychee iced tea

    Soki Munar

  • Peach Iced Tea

    the peach iced tea hit the spot.

    Sade Mendez

  • Mango Smoothie

    Order a Special Beef Pho and a Mango Smoothie and you will have one of the best dinner ever, believe me!!!

    Mai Võ Phúc Thành

  • Vegetarian Dumplings

    vegetarian dumplings was great too.

    Shishir M J

Before you head over

Practical guidance on timing, turnaround speeds, and group ordering. Book your table now to secure your spot.

  • Book Ahead for Peak Hours

    The dining room regularly operates at full capacity with queues during peak lunch and dinner services, so reserving ahead ensures you skip the sidewalk wait.

  • Rely on Swift Turnaround

    If you are visiting between commitments or tight on time, the kitchen delivers fast ticket times and attentive floor service even when at full capacity.

  • Plan for Generous Group Portions

    Plates are notably substantial—from multi-plate group spreads to the wrap-and-dip Central Vietnamese bánh xèo—making family-style sharing the best approach.

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