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Restaurant

Boss Kebabs

103 Sydenham Rd, Marrickville NSW 2204, Australia

Recommended by 63 people

Updated

Find Boss Kebabs

103 Sydenham Rd, Marrickville NSW 2204, Australia

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HoursMonday: 5:00 PM – 2:30 AM Tuesday: 5:00 PM – 2:30 AM Wednesday: 5:00 PM – 2:30 AM Thursday: 5:00 PM – 2:30 AM Friday: 5:00 PM – 3:30 AM Saturday: 5:00 PM – 3:30 AM Sunday: 5:00 PM – 2:30 AM

*Opening hours may differ during holidays.

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About Boss Kebabs

Skip the flashy high-street strips—Boss Kebabs delivers proper midnight fuel straight from an illuminated Sydenham Road servo trailer. Night owls and shift workers pull up until 2:30 AM for wraps built with rare structural discipline: hot toasted flatbread, seasoned beef or chicken, and crisp salad without a pool of grease soaking through the paper. Regulars insist on the snack pack layered deliberately—chips, melted cheese, meat, garlic sauce, and chilli—so every bite stays crisp beneath the heat. Pull up a plastic chair under the awning, soak in the petrol station hum, and eat it hot right off the press.

  • Late-Night Servo Trailer: Trades until 2:30 AM from a brightly lit trailer on Sydenham Road, with sheltered plastic tables and chairs for on-site eating.
  • Crisp, Structured Wraps: Tightly wrapped and pressed to avoid soggy bottoms or grease runoff, balanced with crisp salad and well-seasoned chicken or beef.
  • Layered Snack Packs: Layered with chips, melted cheese, shaved meats, and garlic and chilli sauces that hold their crunch to the last bite.
RestaurantKebabTakeaway

What's On at Boss Kebabs

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Boss Kebabs Is Marrickville's Go-To Late-Night Feed

Discover why Marrickville locals rely on Boss Kebabs for crisp, late-night wraps—check the website to explore the full menu and plan your visit.

  • Late-Night Trading Until the Early Hours

    Trading well past midnight into the early morning hours, Boss Kebabs provides a dependable hot meal when other kitchens across Sydney are shuttered.

    Reliably open until 2-3am for the night owls.

    Giang Nguyen

  • Sheltered Forecourt Setup with Seating

    Positioned in a service station forecourt with sheltered awning seating, it makes late-night pull-ins and takeaway runs effortless.

    There are multiple table and chairs set-up under the awning for you to sit and enjoy your food alone or with friends.

    DriftHQ AU Paul

  • Structural Integrity Without Excess Grease

    Each kebab is toasted with precision to preserve texture and prevent oils from softening the bread into an unwieldy mess.

    There is no grease and the kebab doesn't fall apart when you eat it.

    P Parsa

  • Clean Wraps That Hold Up to the Last Bite

    Wraps maintain crisp, well-portioned fillings and toasted flatbread that stay contained from the first bite to the last.

    You DON'T end up with a sodden mess at the bottom which is dripping all down your arm

    Katrina Henry

  • Warm, Welcoming Night-Shift Hospitality

    Even during busy 2:00 AM rushes, the team welcomes every patron with warm, attentive hospitality.

    the staff have this great smiles on their faces even at 2am.

    Butz Warren Vestal

  • Classic Inner West Community Atmosphere

    A beloved Inner West fixture where regulars and night owls gather for easy banter and dependable service.

    Always a good yarn to be had!

    Maxwell Andrew Buckley

Locally celebrated kebabs, rolls, and snack packs served fresh into the early hours.

  • Halal Snack Pack (HSP)

    Food is amazing and definitely grab a snack pack, it has great taste and full of flavour.

    Dmitri Scanlan

  • Chicken Kebab

    I got the chicken Kebab with lettuce, tomatoes, onion, hummus and garlic sauce which was fresh and delicious 😋.

    DriftHQ AU Paul

  • Beef Roll

    the beef roll (which was simple but packed with flavor) was only $8.

    MrTomsmith81

  • Beef Kebab

    We tried the beef kebab and a beef roll, and both were fantastic. The beef was cooked perfectly—flavorful, tender, and not overly greasy.

    MrTomsmith81

Before you head over

Practical guidance on timing, parking, and getting the most out of your late-night Marrickville feed.

  • Beat the Weekend Rush

    Boss Kebabs trades late into the morning—typically from 5:00 PM until around 2:30 AM. Expect queues on busy Friday and Saturday nights after the local venues close, though orders generally move steadily.

  • Forecourt Parking and Seating

    Look for street parking right along Sydenham Road directly in front of the petrol station. You can take your meal to go or sit at the tables and chairs set up under the brightly lit covered awning.

  • Eat Within Ten Minutes

    To experience the wrap at its best, eat it at the covered outdoor tables within 10 minutes while the flatbread is still toasted and crisp before it softens. Check the website to explore the full menu and plan your visit.

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